Chef Santiago Lastra of Michelin-starred KOL joins the guys to share the Mexican snacks, ingredients and drinks he loves most …

source

This week, Chef Santiago Lastra from Michelin-starred Kol restaurant joined us to share some of his favourite Mexican snacks, …

source

Although an authentic South East Asian Rendang is quite a dry meaty dish, we’ve switched our Rendang up a little by using the …

source

A Chef and Normal put more of Ninja’s latest kitchen tech to the test to see if they’re genuinely genius or just great marketing.

In this second episode, we’re trying out the Ninja Slushi, Ninja 3-in-1 Toaster, and the Ninja Sizzle Pro XL to find out which products actually deliver in the kitchen. Can the Slushi deliver frozen drink perfection? Will the toaster do more than just brown bread? And is the Sizzle Pro XL powerful enough to rival proper cooking equipment? We’re putting each one through its paces and seeing whether they live up to the hype.

Episode 1 – Ninja Kitchen Tech Worth the Hype?

A Chef Reviews THE ‘WORLD’S MOST EXPENSIVE’ TOASTER!!:

STOP EATING BORING DINNERS!

It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h

Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste

Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join

source

The boys took on a £1 hero ingredient battle… and somehow every dish delivered But Jamie’s cauliflower dish especially …

source