Connect with us

Food UK

The EASIEST 15 Minute Chocolate Lava Cake | Sorted Food

Published

on



This is the fastest gourmet dessert around. A melt in the middle, hot chocolate cake! It’s so easy you’ll be able to stick your face in it within 15 minutes.

Get the recipe: http://bit.ly/15minfondant

Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR

Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR

source

Continue Reading
44 Comments

44 Comments

  1. @henningwilhelmi

    January 26, 2024 at 8:10 pm

    @Sorted Food Is there a chance to update the link to the recipe? It does not exist anymore nor can i find it anywhere.

  2. @kristibunny1620

    January 26, 2024 at 8:10 pm

    This is amazing! I’ve been looking for one I can make ahead of time so I really appreciate you mentioning that part of this!

  3. @lilskings8853

    January 26, 2024 at 8:10 pm

    Who’s here from sophdoeslife ahhaha

  4. @internziko

    January 26, 2024 at 8:10 pm

    If you make this for a woman and it doesn't get you laid, nothing will..

  5. @SD-hn2ew

    January 26, 2024 at 8:10 pm

    Would I be able to make these in advance, store in ramekins (in the fridge?) to cook the next day or would it not be the same? Obviously allowing for extra cooking time from the fridge…

  6. @binkokv

    January 26, 2024 at 8:10 pm

    Literally made this for the first time tonight – so easy and omg sooo delicious !!

  7. @crystalb2281

    January 26, 2024 at 8:10 pm

    If the center is uncooked, what of the eggs in that mixture? Other recipes make the cake batter and the center (without egg) separately then cook together. The center is still liquid but has no eggs.

  8. @Mathewmartialart

    January 26, 2024 at 8:10 pm

    ok still cofnused, the desert is of a sponge and melted chocolate inside, and yet not once did i see the sponge being made or the chocolate beingplaced into the spnge. and only seeeing the mixture being put into a "cup" which the ended upo being the desert. so how did the liquid ingriedent suddenly become not only the sponge but also the choclate liquid inside…. makes no sense

  9. @heyoitskram5748

    January 26, 2024 at 8:10 pm

    Cut forward to the puddle cake

  10. @Ayeshafoods

    January 26, 2024 at 8:10 pm

    I burnt it and the lava got cooked😂

  11. @alexcook8293

    January 26, 2024 at 8:10 pm

    Just tried out the 15minute lava cake recipe with my daughter's in lockdown. Thankfully minimal flour with none in the shops. Now for the sexies!

  12. @acelovebot905

    January 26, 2024 at 8:10 pm

    Why is mine barley cooked it has a real thin layer that’s half cooked and it gooey

  13. @connorshymanik8113

    January 26, 2024 at 8:10 pm

    Arent lava cakes meant to have a center of a frozen ganashe and not just be an undercooked cake?

  14. @gamzeyaman106

    January 26, 2024 at 8:10 pm

    Faillll!! Didnt work at all

  15. @acelovebot905

    January 26, 2024 at 8:10 pm

    Lava cake ingredient
    -120g dark chocolate
    -120g butter
    -2 full eggs
    -2 eggs yolks
    -120g of sugar
    – 30 g flour

  16. @georgiaweekes5358

    January 26, 2024 at 8:10 pm

    Is there any way to do this with white chocolate? I tried and it was too eggy – please show me how!!

  17. @flossyphp

    January 26, 2024 at 8:10 pm

    Can this be done with something other than chocolate

  18. @jackcrous2823

    January 26, 2024 at 8:10 pm

    After numerous failed attempts, tried this recipe came out perfect, thanx guys!!

  19. @jeremygregory2043

    January 26, 2024 at 8:10 pm

    Do chocolate mint with a sprig of mint

  20. @acidiclustre

    January 26, 2024 at 8:10 pm

    Mike is sooooooo high!!

  21. @cathygonzales5084

    January 26, 2024 at 8:10 pm

    I love bens excitement at the end for sprig of mint 😍🥰 so cute lol

  22. @crtjurca6416

    January 26, 2024 at 8:10 pm

    I recently tried to make lava cake the way it's shown here, but on both tries the melted part in the middle flowed out the moment I put it on a plate. As in the bottom (or the top when in the oven) always turns out to weak to hold the melted part inside. I even tried baking it for 20 min but that helped only slightly. The only difference in the recipe I made is the substitution of white sugar for brown. Any advice?
    The taste is just just the way it should be, though.

  23. @T3hXinro

    January 26, 2024 at 8:10 pm

    The funny thing is that fondant means a totally different thing in the US and no one likes it. Gross sugar paste used to decorate cakes.

  24. @Uncle_Smidge

    January 26, 2024 at 8:10 pm

    Mike's utterly pitiful whining gives me life. I had to rewind it.

  25. @skippymagrue

    January 26, 2024 at 8:10 pm

    So basically it's a "soft boiled" cake?

  26. @tarunimasinghsanawar9721

    January 26, 2024 at 8:10 pm

    YAS Chocolate Lava Cake

  27. @admakesvideos

    January 26, 2024 at 8:10 pm

    can it be made in a microwave??? dont have an oven at the moment…

  28. @stevenn1940

    January 26, 2024 at 8:10 pm

    I'm actually shocked. I always thought that lava cakes were two or three part recipes: the outside cake, the filling, then the bottom/top/whatever. But no, as you've shown us, it's literally one batter, but (as far as I understand) because the oven is so hot, the outside firms up, but the inside doesn't solidfy.

    I'm impressed and surprised

  29. @gargee11

    January 26, 2024 at 8:10 pm

    "Bouncy in the middle but has started to come away from the edges" was the perfect tip I needed for my lava cakes! Thank you!!!

  30. @kevinkether9397

    January 26, 2024 at 8:10 pm

    So then there is raw egg in the lava?

  31. @imogentait5744

    January 26, 2024 at 8:10 pm

    Hello, I love this recipe and I often make this when I need a chocolate sweet. Sometimes I don’t have eggs in the house though. What is the best egg substitute for this recipe? I have tried vinegar and bicarbonate of soda but that didn’t really work.

  32. @Cortexsaga

    January 26, 2024 at 8:10 pm

    I've always made mine with a thing of frozen ganash in the middle. This is different.

  33. @user-gd2ew4zk5r

    January 26, 2024 at 8:10 pm

    Tried this recipe and 12 minutes turned them into brownies for me, will try it again at 7 minutes next time

  34. @AspergersversusNeurotypicals

    January 26, 2024 at 8:10 pm

    but is the egg still raw? for those trying to avoid salmonella etc.

  35. @SunsaneeSian

    January 26, 2024 at 8:10 pm

    Can these be frozen after being cooked then reheated in an microwave?

  36. @furzle1552

    January 26, 2024 at 8:10 pm

    Would it make a difference if you used muffin pans instead of ramekins?

  37. @gamelofdemenor8228

    January 26, 2024 at 8:10 pm

    Is it fine if i use 300ml cups? Or will it not bake properly?

  38. @lydiaspeth9226

    January 26, 2024 at 8:10 pm

    So, mine all stuck on the bottom. But just a small circle in the middle of the bottom. Everywhere else came out fine. So does that mean they were over cooked or under cooked?

  39. @Daisy.florina

    January 26, 2024 at 8:10 pm

    didnt show how to make it the lava, this is just a cup cake

  40. @nicccccc4073

    January 26, 2024 at 8:10 pm

    I was about to comment:" Where's the sprig of mint?"

  41. @TheNatvamp21

    January 26, 2024 at 8:10 pm

    4:30 omg I love mike so much lol sweet baby just wants his chef friend to be happy ♥♥♥

  42. @ApurvaGParanjape

    January 26, 2024 at 8:10 pm

    Hey, is there any substitute for egg? I am not comfortable working with those assholes

  43. @davinameel8543

    January 26, 2024 at 8:10 pm

    Just made it was delicious

You must be logged in to post a comment Login

Leave a Reply

Food UK

Chef Reviews Kitchen Gadgets | S3 E2

Published

on



We have some more interesting Kitchen Gadgets for the boys to review! Comment below if you have any of these?!

Time to CANCEL your boring dinners!

It’s easier than you think to cook up banging recipes… Click here to try Sidekick FREE for 30 days: https://bit.ly/3tfFgsR

The awesome benefits of the Sidekick app:
– Unlock your kitchen confidence to discover awesome new ingredients and dishes
– Reduce the stress of deciding what to cook EVERY day
– Grocery shopping made simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste

source

Continue Reading

Food UK

Korean Bibimbap Recipe | Sorted Food

Published

on



Bibimbap is another dish that we’re seeing more and more of in London… plus you guys have been asking for it for a while… so …

source

Continue Reading

Food UK

How to BBQ Salmon Perfectly… Even on a Beach! | Sorted Food

Published

on



To kick start BBQ week, we wanted to start with something you guys requested…barbecued fish. This isn’t just any fish, it’s a soy caramelized salmon. AND it’s Barry’s favorite thing to barbecue!

Get the recipe here: https://sortedfood.com/recipe/12661

Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR

source

Continue Reading

Food UK

UNPLANNED ‘STEAK’ BATTLE

Published

on



It’s time for another head-to-head unplanned battle and this time the topic is STEAK! What will Jamie & Mike come up with? Watch to find out.

Time to CANCEL your boring dinners!

It’s easier than you think to cook up banging recipes… Click here to try Sidekick FREE for 30 days: https://bit.ly/3tfFgsR

The awesome benefits of the Sidekick app:
– Unlock your kitchen confidence to discover awesome new ingredients and dishes
– Reduce the stress of deciding what to cook EVERY day
– Grocery shopping made simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste

source

Continue Reading

Food UK

Chef vs Normals: GROCERY SHOP CHALLENGE (Ep.6)

Published

on



Jamie and Mike are going up against Chef Ben in another Grocery Shop Challenge! 3 recipes for 2 people from just 1 set of ingredients… How will they get on?!

Time to CANCEL your boring dinners!

It’s easier than you think to cook up banging recipes… Click here to try Sidekick FREE for 30 days: https://bit.ly/3tfFgsR

The awesome benefits of the Sidekick app:
– Unlock your kitchen confidence to discover awesome new ingredients and dishes
– Reduce the stress of deciding what to cook EVERY day
– Grocery shopping made simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste

source

Continue Reading

Trending

On this website we use first or third-party tools that store small files (cookie) on your device. Cookies are normally used to allow the site to run properly (technical cookies), to generate navigation usage reports (statistics cookies) and to suitable advertise our services/products (profiling cookies). We can directly use technical cookies, but you have the right to choose whether or not to enable statistical and profiling cookies. Enabling these cookies, you help us to offer you a better experience.