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BBQ Sticky Meatballs Recipe | Sorted Food

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Our immaturity levels plummet even further in today’s FridgeCam. In between giggling fits we slow cook meatballs and …

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23 Comments

23 Comments

  1. @Categgs-mf6vs

    January 26, 2024 at 12:57 pm

    J

  2. @huggledemon32

    January 26, 2024 at 12:57 pm

    Mike just sitting there during the level up section as if he’s the mate who turned up a d just didn’t leave when they decided to film!?🤷‍♀️🥰😂

  3. @secretforreddit

    January 26, 2024 at 12:57 pm

    For the garlic bread, I personally would add maybe half a cup of finely grated parmesan cheese to the butter-garlic-parsley mixture!

  4. @FleaChristenson

    January 26, 2024 at 12:57 pm

    Ben juggles well.

  5. @Erdnussbuttertoast

    January 26, 2024 at 12:57 pm

    7:01 "there's enough sticky juice on those balls" 👀

  6. @ThePieNinga101

    January 26, 2024 at 12:57 pm

    I love the OG Sorted reference mike make with the “burgers”! Classic At The Table reference. I believe that’s from the Greek Meze episode. It’s great cause only early SORTEDfood fans will get it since the series isn’t up anymore. Keep up the good work guys!

  7. @kthomas8385

    January 26, 2024 at 12:57 pm

    I'm rewatching this and I can't stop laughing.. 🤣🤣🤣🤣 the comments section had me for sure.. then Ben gave Mike another Bennuendo.. I fell over🤣🤣🤣😂😂😂🤸🤸🤸🤸

  8. @payneeavis7366

    January 26, 2024 at 12:57 pm

    Use pesto instead of garlic and you will love the taste.

  9. @ilfarmboy

    January 26, 2024 at 12:57 pm

    2 kinbds of slaw mayo based and vinegar based

  10. @danioshea

    January 26, 2024 at 12:57 pm

    Going back to this from 2021, Mike looks like he wants to DIE. I hope he was ok.

  11. @BlackRedDragon777

    January 26, 2024 at 12:57 pm

    An upgrade to that garlic Baggett is asiago cheese or maybe some chedder mozz

  12. @corinnedejong

    January 26, 2024 at 12:57 pm

    man, i miss the videos like this where you actually learned to cook something

  13. @stuartlivermore6493

    January 26, 2024 at 12:57 pm

    Putting butter and garlic on bread and melting it is levelling up garlic bread? How were you making it before?

  14. @henriknielsen8174

    January 26, 2024 at 12:57 pm

    I don't have a slow cooker but have made it in a cast iron pot – worked perfectly

  15. @nikkosol5631

    January 26, 2024 at 12:57 pm

    One thing that hits me going back to this recipe, is how much effort Mike put in to his weight loss! Good job man!

  16. @lindabodewes7824

    January 26, 2024 at 12:57 pm

    Mike’s edit of this video is wonderful.

  17. @diannehillman5465

    January 26, 2024 at 12:57 pm

    Roasted garlic would be amazing

  18. @everybodyhateskae

    January 26, 2024 at 12:57 pm

    This was great

  19. @everybodyhateskae

    January 26, 2024 at 12:57 pm

    OMG mike used to be my drama teacher in secondary school. Now he's teaching me how to make BBQ sticky meatballs for my baby dad. Life ay?😂

  20. @88evileve88

    January 26, 2024 at 12:57 pm

    I love the way you all say Oregano…

  21. @telishagarris7916

    January 26, 2024 at 12:57 pm

    Hilarious how the innuendo count doesn't include Ben's, "I'm going for the bottom."

  22. @moniquebouchard3724

    January 26, 2024 at 12:57 pm

    Give it a rest, Ben. Those innuendos can be annoying.

  23. @DiederickABecker

    January 26, 2024 at 12:57 pm

    That garlic bread was the most basic version possible -the one every supermarket sells. If that's a level up for you guys, what the hell were you doing with your bread before this!?
    Clearly James wasn't involved in this.

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Food UK

FOOD MARATHON CHALLENGE | Can we eat 26.2 Dishes in 24 Hours? | EDINBURGH Ep.2 | Sorted Food

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With over half of the dishes left to complete the challenge, will Mike be able to pick up the slack? Part two of the Edinburgh Marathon is HERE!

In case you missed it, you can catch part one of the marathon here: http://bit.ly/YTEdinburgh1

Don’t forget, you can head this way to find out how to visit these restaurants through the Eat app: https://.club/eat/

SUBSCRIBE to our channel and press the bell button to get notifications every time we post: https://goo.gl/pqaw14

Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR

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Chef DESPAIRINGLY Reviews Kitchen Gadgets | S3 E8

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Using YOUR suggestions, we’re giving 4 kitchen gadgets to a chef and a normal home cook to test and review… What will they think?!

Find out more about the gadgets:
1) Tissting Cavatelli Machine – https://amzn.to/3YkjqEo
2) Wemo Band – https://amzn.to/3Nnxkzb
3) Oyster Clamp 2.0 – https://oysterclamp.shop/
4) Cuisinart Soft Serve Ice Cream Maker – https://amzn.to/3NiwJyB

As always, unless otherwise mentioned, all the gadgets were bought and paid for by ourselves so we could review them completely independently.

Have you tried Sidekick yet? Click here to 30 days absolutely free: https://onelink..club/vWe9/lx15b74h

Awesome benefits include:
– Unlock your kitchen confidence to discover awesome new ingredients and dishes
– Reduce the stress of deciding what to cook EVERY day
– Grocery shopping made simple, with an automatically-generated list
– Cook more sustainably & reduce your waste

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We’ve never heard of these ingredients!!

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GET READY for another mystery box cooking challenge between our two resident home cooks, Mike VS Jamie. Who’ll pull out all …

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Food UK

ON POINT or POINTLESS?! Chef Reviews Kitchen Gadgets

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Today Chef Ben and normal home cook Jamie, test and review some of the most ‘interesting’ kitchen gadgets on the market.

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Food UK

Chocolate Bird’s Nest Recipe – Easter Ideas

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Today we’re down on the farm creating our edible chocolate bird nest… crammed full of shredded wheat, salty pretzels, seeds and …

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