Food UK
How To Make Homemade Croissants Recipe | Sorted Food
Food UK
FILMING DURING A BUSY LUNCH SERVICE AT FALLOW RESTAURANT
We still can’t believe we got away with filming this… right in the middle of a busy lunch service at Fallow in London 😅
The whole team are absolute pros.
And this is where our broth journey both started… and ended.
We’re incredibly grateful to @fallowchefs for trusting us and being such a big part of this video.
Moments like this are what made the Chef’s broth video so special, and why it means even more that it’s now been nominated for a Webby Award, basically the Oscars of the Internet!
If you love what we created, and want to celebrate the incredible London food scene – we’d LOVE your vote.
It takes 10 seconds – link in bio Thank you 🙏
https://vote.webbyawards.com/PublicVoting#/2026/video-film/series-channels/food-drink
source
Food UK
Can We Survive Restaurant Service in a 5 Star Hotel?
Our three home cooks step up to deliver food for a major charity event, cooking under pressure in the iconic kitchen at The Landmark London, with high expectations, real guests, and no room for mistakes. Can they pull off an unforgettable service for the DEBRA Butterfly Ball?
This is a REAL test of teamwork and restaurant-level cooking as the guys leave their comfort zone and attempt to cater a prestigious event in support of DEBRA, the charity supporting people living with epidermolysis bullosa (EB). Expect chaos, pressure and plenty of surprising moments as the team take on the most demanding challenges they’ve ever faced.
Find out more about DEBRA: https://bit.ly/4vvr6SH
The Brothers Trust: https://www.thebrotherstrust.org/
Check out Sam Holland here: @samhollandfood
https://www.instagram.com/samholland1999/
Tom Holland:
https://www.instagram.com/tomholland2013/
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join
source
Food UK
A Chef Tests Kitchen Gadgets… But Doesn’t Know One Is Fake
We’ve found some of the weirdest and wackiest kitchen gadgets the internet has to offer to put in front of our chef Ben. But there’s …
source
Food UK
Crystal Death Hot Sauce… Tasting the World’s Hottest!
A Poker Face challenge with the hottest sauce in the world… CRYSTAL DEATH 💀
One micro drop is all it takes – anything more is a mistake 😬
Who’s hiding the pain and got the yogHURT?
Have you tried this stuff before… and how do you even survive it? 😂
source
Food UK
One of These Bites Is Sabotaged but Try Not to React
In today’s Poker Face challenge each round brings 5 dishes: 4 tasty, 1 terrible. Can the boys keep a straight face, fool each other and figure out who got the nasty one?
VOTE AND HELP US WIN A WEBBY!: https://vote.webbyawards.com/PublicVoting#/2026/video-film/series-channels/food-drink
More Poker Face Food Challenges HERE: https://www.youtube.com/show/VLPLWLHJzWYH_EcsRfUMg-uFxDU2Y2vvx8Ts?sbp=QAE%3D
Chef Reviews and Rates PRETENTIOUS Ingredients BUT One is Fake!: https://youtu.be/yI3VKRKRFIo
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join
source
-
Food UK2 years agoPANCAKES EXPERIMENT: SAME Ingredients DIFFERENT Techniques
-
Other UK2 years ago
The BBC is on obtained time and is quick ending up being Bri…
-
Fashion UK2 years ago
TDX x TB Rock Band EDJ (“All For You”) Full Song + Lyrics – Tower Defense X Roblox
-
Other UK2 years ago
Making it through an honour killing – BBC News
-
Other UK2 years ago
Could Reform Cost the Tories the Next Election?
-
Fashion UK12 months ago
HIGH ON YOU – Jind Universe | Latest Punjabi Love Song 2024
-
Other UK2 years ago
Prince Harry was victim of phone hacking by Mirror Group New…
-
Business UK1 year ago
Martin Daubney | Wednesday 27th November
-
Business UK2 years ago‘This is his top priority’ | Jake Berry on Tom Tugendhat’s economy plans
-
Politics UK2 years agoEnding Anonymity Online: Britain’s Plans to Change the Internet – TLDR News

@kars010
January 25, 2024 at 7:36 pm
PITY THE LINK TO THE RECIPE DOES NOT WORK ANYMORE
@gabrielstrong2186
January 25, 2024 at 7:36 pm
Where’s the recipe?
@jaradsmethers3601
January 25, 2024 at 7:36 pm
"make sure the tip ends up in the bottom" 🙂
@LukesLaminations
January 25, 2024 at 7:36 pm
'Sorted eats France'
Uses English method of croissant making
@kars010
January 25, 2024 at 7:36 pm
Flour = farine
@nazaninrizvi3954
January 25, 2024 at 7:36 pm
Does Barry still eat a croissant a day?
@cdugral
January 25, 2024 at 7:36 pm
Have you ever tried "media Lunas" from Argentina? I find them even better than french croissants.
@MarkMacKay
January 25, 2024 at 7:36 pm
I’m confused. Barry, does the tip go on the bottom or in the bottom?
@user-sj1ut3ey8b
January 25, 2024 at 7:36 pm
I can't find the recipe for this.
@haydxn6483
January 25, 2024 at 7:36 pm
Judging by the fact that Baz named all ex-Arsenal players, I can assume he's an Arsenal fan.
@jillrichards4176
January 25, 2024 at 7:36 pm
Croissant trié!!!!!!
@jessicaneal8553
January 25, 2024 at 7:36 pm
I need to try make these gluten free… I miss croissants! It's been at least 8 years…
@avanunitedministries
January 25, 2024 at 7:36 pm
Nicely explained. I also painted them with a bit of semi caramelized sugar.
@willlarry5299
January 25, 2024 at 7:36 pm
you skipped so many steps holy shit
@a7xmaNga
January 25, 2024 at 7:36 pm
C’est la farine, Ben! 😂
@ShowUrFlipPryde
January 25, 2024 at 7:36 pm
No no no. After the triangle is made, you do not need to cut the middle out. You should just cut a 1/2in cut in the center, fold the cut up and out and then roll them into the shapes. You want the center to have a nice bump, croussants should not be flat, it should be rounded. Your detrumpe is also too dry, dont melt the butter. The butter should be cold for the detrumpe and you want to crumble it into small pieces evenly through the flour before adding in the yeast and water/milk.
@ricksheppard1543
January 25, 2024 at 7:36 pm
So Ben is fluent in French. Wow. Now he can mispronounce things in two languages.
@ShadowLenahan
January 25, 2024 at 7:36 pm
hm…what pastries are popular in my country? all of them but maybe doughnuts (usa)
@allisonilene
January 25, 2024 at 7:36 pm
To much work but good job guys
@Annie1962
January 25, 2024 at 7:36 pm
Marzipan.. Yeuch…