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Reviewing the Latest Food Trends | Vol 16

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Today at Sorted food… We’ve gathered some of the latest food trends from far and wide for Baz and Mike to taste test. Buckle up and join the discussion!

#sortedfood #chef #food

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42 Comments

42 Comments

  1. @GabyGibson

    January 25, 2024 at 10:25 am

    I really like the idea of that coffee note stationery. That's really cool and very very green.
    Wait, can you still say that?

  2. @WoodsideLegacy

    January 25, 2024 at 10:25 am

    I made raspberry shrub in the last 6 months from Max Miller's Tasting History cookbook. Soooo good! Expensive for me to make, but relatively easy and worth making.

  3. @BrainStewification

    January 25, 2024 at 10:25 am

    The whiplash of talking about plastic free notebooks to then fully plastic packaging for the olive oil. For sustainable packaging for liquids, the big cans of oil you can buy are way better. I would be nice to have them be refillable, but the shipping of items back and forth isn't really fixing the problem of more plastics being made that are not needed.

  4. @hanna-gk6fd

    January 25, 2024 at 10:25 am

    Thank you!

  5. @williampatmcconnell9624

    January 25, 2024 at 10:25 am

    I feel like reusing glass would be better than making more plastic. That seems like they are kinda creating another waste stream. Glass even if broken could be remade to be glass.

  6. @DarkThunderism

    January 25, 2024 at 10:25 am

    To anyone who wants to drink Shrubs as a form of home-made squash or drink mix, do keep in mind that it will not hydrate you.
    Vinegar, even if 5x diluted is a deep dehydrating agent and loves to steal moisture from your internal organs and connecting tissues.

    Shrubs are perfectly safe to drink, but they should not make up the majority of your daily fluid intake.

  7. @Kronboxx

    January 25, 2024 at 10:25 am

    Love these guys but this is the second trend video that's not food trends at all, or even a trend at all. It's let's show you new things that are ultra expensive or difficult for the sake of the environment. Which is fine, but label it as such. Mike even said on the honey pot 'great innovation, just needs to take off'…. A trend HAS taken off, by definition.

  8. @rac7644

    January 25, 2024 at 10:25 am

    Brought the citizen of soil olive oil after watching this. Got our first refill package today. Really fantastic quality

  9. @pernillapoblenz7983

    January 25, 2024 at 10:25 am

    Beeswax can also be used for water impregnation on shoes and coats, etc, or wax cloths for food sealing, and so on. You really have to be aware how it works though, so you don't ruin utensils or plumbing. It's true beeswax is rare, expensive and antibacterial, and can be returned to the bees provided it's prepared correctly. Most beekeepers want honey and very few focus on wax production. If the honey is very dark it is almost always from heather, but sometimes lice.

  10. @DT8888

    January 25, 2024 at 10:25 am

    Paying more means buying a quality product? I wonder what that says about your cheap as possible tshirts made in Pakistan.

    Thankfully you must be paying the workers there at least £10/h given how conscious you pretend to be

  11. @DT8888

    January 25, 2024 at 10:25 am

    You talk sustainability and waste but you ship your merchandise from Pakistan so you can offer it as cheap as possible to capture as many customers as you can

    Hypocrites. Put your money where your mouth is. Be sustainable, support local, reduce emissions, reduce waste, stop exploiting countries for cheap labour.

  12. @soaringkite2673

    January 25, 2024 at 10:25 am

    Is the refill packaging made out of plastic?

  13. @abbeystratton1670

    January 25, 2024 at 10:25 am

    I would love to see the boys take on Sunday roast fondue I keep seeing on social meda

  14. @achimsinn6189

    January 25, 2024 at 10:25 am

    tbh all of those are way too expensive for me. Especially in these times, I won't pay that much money for products I can get away with buying cheap. Maybe when / if I ever earn a lot of money, but definitly not at this moment.

  15. @user-fu7jx1xk4q

    January 25, 2024 at 10:25 am

    The bee loop honey definitely peaked my interest.

  16. @ravenmoon1165

    January 25, 2024 at 10:25 am

    The Honeypot while a nice idea is very pretentious. $32.74 for a cup of honey is ludicrous! Just buy locally and support your bee keeper. I bet they'll even refill your clean jar!

    Only the 1% is paying this to feel good about themselves.

  17. @vlogerhood

    January 25, 2024 at 10:25 am

    "Organic" production is worse for the environment then traditional farming methods. And bees absolutely do not require "organic" wax, as "organic" is just an arbitrary list of requirements for how agriculture is done that don't materially improve the product made. I am sure the bees need pesticide free wax, but "organic" does not mean pesticide free. If you are concerned about the environmental impact of our food Sorted, stop promoting organic products as being better. It isn't.

  18. @Shrimplington

    January 25, 2024 at 10:25 am

    I'm guessing James cropper is the paper mill coffee notes use, good company, we use waste paper from them to bed cows, once the fibres are too short to form paper we buy it and makes great bedding, keeps our fields from being too acidic and breaks down great on fields for fertilizer once the cows are done with it

  19. @bats__

    January 25, 2024 at 10:25 am

    Ben has really been brainwashed by the anti plastic media… as someone who designs sustainable packaging it's very painful to listen to. Anyone in the packaging industry knows that while some plastics are unnecessary and should be avoided, the majority of plastic packaging has a MUCH lower environmental impact than alternatives such as paper and glass… It's a shame this channel parrots so much anti plastic bs instead of actually researching it fully.

  20. @laura7marian5

    January 25, 2024 at 10:25 am

    Weird. I always thought of shrubs as the refreshing drink on a hot summer day when you're out in the fields. Not that I've been out in the fields recently, but they started coming back in here maybe ten years ago? Damn tasty, and easy to make. I like peach.

  21. @candidcucumber285

    January 25, 2024 at 10:25 am

    yeah sry no beekeeper would ever take wax where the source is questionable.
    Most of them have their own wax circulation because there were so many problems with foreign wax before. Foreign honey residue is even worse because it could transmit dangerous pathogens and diseases like the american foulbrood. A company that sells honey should know this…

  22. @drecion1

    January 25, 2024 at 10:25 am

    I think it would be great if you guys praised recyclable materials for packaging like glass over plastic

  23. @drecion1

    January 25, 2024 at 10:25 am

    If Shrub is like kombucha in any way I’m all for it 🎉

  24. @chrissywhitehead9638

    January 25, 2024 at 10:25 am

    Personally i would always rather buy local honey than pay for it to be flown from overseas even if their packaging is organic. I think local is better for the planet always.

  25. @user-xo8rf7go3h

    January 25, 2024 at 10:25 am

    I've been making my own shrubs, specifically, grapefruit and a caradomon apple shrub for 7 years now. I love shrubs. To see it now on your channel is surprising and awesome. They are so easy to make in your own kitchen and delicious. Love it!

  26. @avariceseven9443

    January 25, 2024 at 10:25 am

    Are those wax containers heat resistant to some degree? Can they survive a very hot summer or do they not crack easily when dropped? I think that’s the biggest problem with sustainable packaging. There are great ideas that might work on small scales but when you do large scale, it becomes a waste.

    Where i am for example, using banana leaves is possible, but you cant use that in all packaging.

    I think we should focus more in regional, small scale things while we figure out a true, cost efficient, sustainable packaging.

  27. @pennywiseflyz9130

    January 25, 2024 at 10:25 am

    “Coffee Notes” that’s great and all but let’s be honest here. It’s a virtue signal beyond practical application

  28. @ValkyiaTV

    January 25, 2024 at 10:25 am

    Is burning plastic really a good recycling method? Surely thats just gonna aerosolize microplastics and other plastic additives?

  29. @PyroDraco91

    January 25, 2024 at 10:25 am

    I'd love to have a video from Sorted which is all around DIY Shrubs.

  30. @matthewchase6744

    January 25, 2024 at 10:25 am

    It takes 8 pounds of honey to make just one pound of wax. That company is taking so much wax from there bees that they have to replace by using up a bunch of honey. Put it this way theres more honey in thst wax then went into it to eat. Dont decap your frames puncher tge cells way better less wax tto process and bess can store way more honey then wasting making new wax why its so expensive and comb honey too

  31. @deuter458624

    January 25, 2024 at 10:25 am

    The Honey 🍯 pot 😮
    Was intriguing 🤔

  32. @schilling3003

    January 25, 2024 at 10:25 am

    If yo are sending individual items back in the Post, it's probably not that sustainable.

  33. @jacobmudd8024

    January 25, 2024 at 10:25 am

    As a bartending nerd, I knew exactly what was in those glasses once they said fruity and vinegar. Shrubs work really well with seltzer. And soft fruits (berries especially) are generally easier to use to make them. Stone fruits as well.

  34. @nicktheanticlause1313

    January 25, 2024 at 10:25 am

    Huh…I've been mixing concentrated fruit juice and apple cider vinegar (with mother), then cutting that with sparking water, for YEARS and never knew it was like…a thing. Let alone an old thing.

  35. @toaofender

    January 25, 2024 at 10:25 am

    Alton Browns cranberry shrub is a christmas staple! so excited to see shrubs come up!

  36. @dude11579

    January 25, 2024 at 10:25 am

    Product 2: "So, do you think writing in these is Super? Or are you more Post-script?"

  37. @charlies86angel

    January 25, 2024 at 10:25 am

    Mike: “You can’t scrub your back in a shower, Ebbers!”

    Me (whispering in the background): “Comment of the week — PING!”

  38. @Hundmathr

    January 25, 2024 at 10:25 am

    The history of shrubs, as well as the related drinks like switchel and sekanjabin , is fascinating.

  39. @kaylines8384

    January 25, 2024 at 10:25 am

    so great to see people and companies working to make things more sustainable not just for the environment but for everyone involved, from the farmers to the buyers. i need to look into options like this in Australia cause i can imagine it would tip the scale back again if i was to buy and have shipped over here.

  40. @barsinanc1385

    January 25, 2024 at 10:25 am

    Is that simit (turkish bagel) that you used for olive oil. 🙂

  41. @toddellner5283

    January 25, 2024 at 10:25 am

    Switchel is a lot like shrub, just as old, and was designed as a hydration beverage for breaks during hard work. The story about shrub being created to cover the off tastes in smuggled liquor is a nice story, but it sounds too much like marketing copy. Besides, when alcohol goes bad it generally turns to vinegar. Adding more vinegar taste would not be the best way to mask it.

  42. @toddellner5283

    January 25, 2024 at 10:25 am

    Please stop saying a semi-random collection of microbes consisting mostly of acetobacter is "Good for gut." That's pure marketing woo and quackery unsupported by science. Your intestinal flora is a complex community; there is no proof it's improved by tossing in whatever random bacterium or fungus culture is trendy this week. That assumes the bugs survive the trip through the stomach and a hefty dose of pancreatic enzymes.

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