Food UK
OUTRAGEOUS Sandwich Cake Recipe
Should you actually be marinating your steak in Coca-Cola, Pickle Juice, or… Baked Beans?!
Today, Chef Kush and Jamie are putting 20 wildly different steak marinades to the ultimate test to find out what actually works, and what is just internet hype. From viral trends to traditional global classics, they are breaking down the actual science of acidification, enzymatic tenderisation, and flavour enhancement!
We taste-test our way through the good, the bad, and the completely ridiculous to crown the ultimate winner.
0:00 Intro
00:21 Viral Marinades
1:12 How Marinades Work
4:56 Tasting 1-5
8:38 Community Suggested Marinades
11:01 Tasting 6-10
14:24 Classic Marinades
17:47 Tasting 11-15
20:27 Experimental Marinades
23:13 Tasting 16-20
26:50 Final Winner
Check out these guys for great steak content:
https://www.youtube.com/@UCfE5Cz44GlZVyoaYTHJbuZw
https://www.youtube.com/@UC_pT_Iz6XjuM-eMTlXghdfw
https://www.youtube.com/@UCZ9uA3rRyPBUxRK9MJzsF9A
https://www.youtube.com/@UCqNkn5PNeSqbQTAR5RP-L-Q
#SortedFood #SteakMarinade #ChefVsNormal #FoodScience #SteakRecipe #TasteTest
Catch up on our latest Live Show, Back To Their Old School – now available on-demand: https://www.sortedfood.com/live
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
We let Mike’s 3-year-old daughter loose in the supermarket to choose our dinner ingredients… what could possibly go wrong?! 🛒 Toddler logic meets the Sorted kitchen as Jamie and Barry are tasked with turning her adorable grocery shop into a gourmet meal!
Just when the boys think they have their recipe figured out, the dreaded klaxon sounds 🚨 Five mystery ingredients, including a 15-person Birthday Cake (!) are dropped onto the bench in a blind bag halfway through the cook, forcing an absolute recipe pivot! Chef Ben steps in to give his professional culinary critique, but the true test comes at the very end when the 3-year-old delivers her brutally honest, final verdict.
Check out more Kids specific content on our Sorted Kids Channel: https://www.youtube.com/@UCiIiP5aAMeffdMxGaYo_kxw
Catch up on our latest Live Show, Back To Their Old School – now available on-demand: https://www.sortedfood.com/live
#SortedFood #CookingChallenge #MysteryIngredients #ChefReview #ToddlerPicksOurFood
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
TikTok Shop is completely taking over our feeds with viral kitchen gadgets that look absolutely GENIUS. But are they actually game-changing bargains, or just deceptive editing and a complete waste of money?
Today, Chef James and Normal Barry are taking one for the team and putting 4 of the most hyped TikTok Shop kitchen gadgets to the test. We’re finding out if these impulse buys are proper chef-approved tools or destined straight for the bin.
#SortedFood #KitchenGadgets #TikTokShop #ChefReview #AirFryerHacks
Catch up on our latest Live Show, Back To Their Old School – now available on-demand: https://www.sortedfood.com/live
Here’s James talking about his containers: https://youtu.be/VJJ3cdhNMQc
Here’s the As Seen On TV 90’s Gadgets: https://youtu.be/561Iv8EPQ6Y
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Today, Chef Ben has to prove that skill beats spending. Armed with nothing but a cheap rump steak and years of professional experience, he’ll try to turn a budget cut into something exceptional. Meanwhile, home cook Jamie gets a premium steak, hoping quality alone will do the hard work. Is it worth paying more, or can great technique make a cheaper cut just as delicious? Let’s find out.
Catch up on our latest Live Show, Back To Their Old School – now available on-demand: https://www.sortedfood.com/live
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
BBQ pulled pork is HUGE over in America but we don’t get enough of it over here… It’s about time we change that!
So we’ve taken matters into our own hands and cooked up a big batch for the crew. You’ll love this one!
Get the recipe here: http://sortedfood.com/bbqpulledpork
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR
source
-
Food UK3 years agoPANCAKES EXPERIMENT: SAME Ingredients DIFFERENT Techniques
-
Other UK3 years ago
The BBC is on obtained time and is quick ending up being Bri…
-
Fashion UK2 years ago
TDX x TB Rock Band EDJ (“All For You”) Full Song + Lyrics – Tower Defense X Roblox
-
Other UK3 years ago
Making it through an honour killing – BBC News
-
Other UK3 years ago
Could Reform Cost the Tories the Next Election?
-
Fashion UK1 year ago
HIGH ON YOU – Jind Universe | Latest Punjabi Love Song 2024
-
Other UK3 years ago
Prince Harry was victim of phone hacking by Mirror Group New…
-
Business UK2 years ago
Martin Daubney | Wednesday 27th November
-
Business UK3 years ago‘This is his top priority’ | Jake Berry on Tom Tugendhat’s economy plans
-
Politics UK3 years agoEnding Anonymity Online: Britain’s Plans to Change the Internet – TLDR News
@jokervienna6433
January 25, 2024 at 11:40 pm
Well done, lads! As a Swede I can tell you about some mistakes though. To thick bread layers and NO night in the fridge. You make everything (skip that effing salad in the middle layer), coat it and then put it in the fridge overnight. You decorate it the next day. The night in the fridge makes it aaaaaall nice and goey. Folks that eat it will go from Aahhh to Oooohhhh! Promise.
@shanebuckles9134
January 25, 2024 at 11:40 pm
You make a pulled pork then chili then southern Mac n cheese corn bread cake. With cream cheese frosting I'll fly over
the pond and help you eat that sucker. Oh did I say please please please
@ethancampbell215
January 25, 2024 at 11:40 pm
This is the type of thing Jamie dreams about when he’s asleep 😂😂 knowing his undying love for a sandwich of any kind, just not an open sandwich, replacing the bread with sponge cakes that encase crispy bacon, grilled chicken and molten cheese is his idea of a utopian paradise 😂
@ZapAndersson
January 25, 2024 at 11:40 pm
You guys need to revisit this, and do it properly: MORE layers, THINNER layers, and way way WAY WAY **WAAAAAAAAAYYYYY** more toppings. The toppings should completely cover the cake …. twice over.
@angelkisses5933
January 25, 2024 at 11:40 pm
Mmmmmmm I LOVE smoked salmon 🤤🤤, smoked salmon an cream cheese 🤤👌 x
@bentoth9555
January 25, 2024 at 11:40 pm
I couldn't do this sandwich cake the way you did. Deathly allergic to salmon.
@EllieElizabethE
January 25, 2024 at 11:40 pm
Good job! It looks amazing! I work part time at a bakery where Im not baking the bread but making sandwiches and these kinds of sandwich cakes to be sold in local supermarkets. You guys did a really fancy one! The ones we do have two kinds of fillings, one made with whipped cream, hard boiled eggs and caviar, and one made with mayo, ham, pickles and mustard. The garnishing is very simple; cucumbers all around the sides, then lettuce around the edges on top, wedges of eggs, rolls of cheese and ham, tomato wedges and then either shrimps or roast beaf, topped with cucumber and lemon. These are the standard ones but we also make a fancier one to a special shop and it looks more like the one you made! We use frozen dill or parsley to coat the sides as it actually sticks better than fresh one does.
@EP-sv6dn
January 25, 2024 at 11:40 pm
Thus is what we had for my grandparents 50th anniversary . . . chicken salad, ham salad, and egg salad but in loaf style cakes.
@jf76
January 25, 2024 at 11:40 pm
Grilled cheese cake with a real cheese pull. And a dip.
@niteshmohite143gmail
January 25, 2024 at 11:40 pm
That's the fridge I've seen on Your Food Lab.. 😅😁
@90u-120u
January 25, 2024 at 11:40 pm
What the actual fuck.
@charlenewalters8032
January 25, 2024 at 11:40 pm
This is awesomely 🆒, thanks! I will make this for a side for a tea, or garden party!!
@logikure7306
January 25, 2024 at 11:40 pm
I would love you to revisit this. I gave a swedish classic recepie for the Smörgåstårta that you can use.
@franssontomas3562
January 25, 2024 at 11:40 pm
Not rely swidish but probobly rely good.
@11samaran
January 25, 2024 at 11:40 pm
The sexual chemistry between Barry and James is palpable.
@Cavelabs
January 25, 2024 at 11:40 pm
One of the most loved celebration cake here in Sweden. My fav is with thinly sliced roast beef, mustard and pickles. The one in this video also looks amazing.
@wannabiemuuki
January 25, 2024 at 11:40 pm
Bread is way to thick. you know, white bread that you usally have in the toaster.
@thatpandaz6094
January 25, 2024 at 11:40 pm
The bread is waaay too thick. More layers!!
And put it in the fridge for 2 days before eating lets the bread get soaked in all the juicess and become softer which makes it a lot better
@zirie3332
January 25, 2024 at 11:40 pm
Watching old videos… Somewhat thick slices of the bread, but now I kind of want Smörgåstårta for my b.day that's commin up in 2 weeks. That's what you do to me. ROFLMAO. Even though I'm actually not a huge fan of it, tha cake thingy, birthdays I love.
@umarfoodlicious6585
January 25, 2024 at 11:40 pm
Can I have the bread recipe
@andreslindgren
January 25, 2024 at 11:40 pm
The all mighty Youtube algorythm, 5 year too late. But still … Smörgåstårta, best partyfood ever. Specially today seeing it's midsummers eve here. 🙂
@PSIGuardian2
January 25, 2024 at 11:40 pm
Leave One in the fridge for At least half a day (preferbly the day after), to let the bred soak up the flawors of the filling.
@UllisErkersLeksand
January 25, 2024 at 11:40 pm
One twist is to make a cake with sauce bolognese and shredded cheese in one layer, and a thick ham-cheese-sour cream and shredded cheese as a second. Top it with one of the two sauces, sliced tomatoes, olives, basil leaves and some more shredded cheese. Bake it in the oven until warm and golden.
You can use pre sliced bread. Just cut the edges off and put it together with no edges above any other.
@Dragontrumpetare
January 25, 2024 at 11:40 pm
Sandwich is the best of all cakes, the king of cakes…
@EterPuralis
January 25, 2024 at 11:40 pm
Ya'll need to get this one right.
@TRiToX91
January 25, 2024 at 11:40 pm
I think you should give this another crack, there are quite a few things you cold improve on
@CarroJohan
January 25, 2024 at 11:40 pm
Please remake this. This is horrible