Food UK
Taste Testing Global Street Food Dishes feat. @letsKWOOWK
In today’s episode, we asked our global community what STREET FOOD they eat! Our normals are in the hot seat with our foodie friend Kevin from @letsKWOOWK channel to taste test and share their thoughts! Have you had any of these? Comment below!!
Check Out Kevin’s channel here: https://www.youtube.com/@letsKWOOWK/videos
Time to CANCEL your boring dinners!
It’s easier than you think to cook up banging recipes… Click here to try Sidekick FREE for 30 days: https://bit.ly/3tfFgsR
The awesome benefits of the Sidekick app:
– Unlock your kitchen confidence to discover awesome new ingredients and dishes
– Reduce the stress of deciding what to cook EVERY day
– Grocery shopping made simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
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How do the guys’ cooking skills compare to those of real chefs? 👨🍳
In this Chef Skills Battle, the home cooks face four challenges designed by the chef panel to test the techniques every great chef is expected to master.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL:
https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
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Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Some of the most viral recipes on the internet are utter rage bait… but how do they actually taste?
@MarkWiens joins Chef Ben to taste some recreated versions and after tasting each dish, they’re stepping in to fix what went wrong!
Head over to Mark Wiens:
https://www.youtube.com/channel/UCyEd6QBSgat5kkC6svyjudA
https://www.instagram.com/migrationology/
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Today the guys are tasked to improve the internet’s most outrageous rage bait recipes – the chaotic, cursed creations that rack up millions of views for the wrong reasons. But will they impress Chef Kush?
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
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@j.rinker4609
January 2, 2024 at 12:29 pm
We've made chicken katsu/katsudon, but did not use the sauce. I would NOT have gotten that one We use panko for other recipes too.
@BuryEdmund
January 2, 2024 at 12:29 pm
If you know your sauces, the first one was a dead giveaway. I saw that and immediately said "that's a lot of tonkotsu"
@birukmikru1306
January 2, 2024 at 12:29 pm
I said Mexico for the hotdog sandwich but then “huevos” means balls not the pecker. Finland you tricked me.
@leahsoderstrom2408
January 2, 2024 at 12:29 pm
Vote for these videos to be title place the taste from this point forward.
@thehumanperson7448
January 2, 2024 at 12:29 pm
I like to think that, after the video, they put him in a time machine, and send him back to the post apocalypse the lighting in Kevin's normal videos suggests he came from lol
@macakucizmama831
January 2, 2024 at 12:29 pm
And we also make langos in Serbia but we call it Mekika, we also have pancerote wich is similar just a different shape and filled with meat and tomato sauce. Yugoslav cousine is amazine and a stunning m😅x of middle east, central Europe, French and Italian cousine also Russian/Ukrainian , so underratted, we also have Vegetar or Začin C season which are veggies and msg bomb, chicken wings, stews, fish goes amazingly
@macakucizmama831
January 2, 2024 at 12:29 pm
Try to make pjeskavica for former Yugoslavia, there is not unique recepie every citie has it’s own, or ćevapi, but ćevapi you will mess up, meat fermentatiom is needed, also every city has it’s recepie and recepies are sold for like 50 000 euros
@lisanation2203
January 2, 2024 at 12:29 pm
I got the japanese and xinjiang one at first glance 😂 but absolutely 0 idea for the rest LOL the finnish hotdog doesnt look appetizing honestly 😂 explains why i didnt like any of their food there when i visited
@NoThankUBeQuiet
January 2, 2024 at 12:29 pm
I made the Lángos tonight. Way way more filling than i would have thought
@Timlagor
January 2, 2024 at 12:29 pm
Should lose 1pt per 1000 miles
@theegobri323
January 2, 2024 at 12:29 pm
I wish Suisse were that creative in their cooking… apparently most of us just like cheese…
@GingaGirl2000
January 2, 2024 at 12:29 pm
i was like hey. that kinda looks like. o surely it can't. but then- no surely not. but it WAS!!! A motherfuckin LIHAPIIRAKKA!!! TORILLE PRKL 🇫🇮 🇫🇮 🇫🇮
I usually get these just from the store (hoviruoka lihis & vihis ♡♡♡) and then cut it open, add one or two frankfurters, some cheese (processed cheddar cheese or idk 'american' i think they call it is really nice) and then put it in the microwave, and then add like ketchup, maybe a bit of mustard and mayo (se hampparikastike siinä vaaleenpunasessa putelissa on parasta tässä) and sometimes pickle, occasionally even the dry fried onions you get from the store, and mwah very good, very easy. of course it's probably best from an actual kiosk that sells these but the one in my hometown closed ų___ų anyway! i am delighted to see a Finnish dish, you guys should do mämmi next 😀
@becalosi6755
January 2, 2024 at 12:29 pm
I just want to add I had the pleasure of traveling to Xinjiang recently and it is a crazy part of China and an important leg on the ancient silk road. It's the desert people; lots of nomadics tribes up there in the mountains and borders with countries like Turkmenistan, Khazakstan etc. The best lamb I have ever had. So glad their food got a feature.
@jaroslavcharvat5171
January 2, 2024 at 12:29 pm
Wash your sister? 'What do you mean? Worcester? Worcester. Wor – ces – ter. wor-chess-terr. Learn your own words, English!
@holzvvrm7718
January 2, 2024 at 12:29 pm
I knew Lángos and Korokke and was like, this is gonna be easy, but after that I was utterly lost.
@ethancampbell215
January 2, 2024 at 12:29 pm
I love the fact that the availability of street food is much more prevalent in other countries around the world because England doesn’t really offer street food outside of a burger van here and there but there is no vendors that I’ve ever come across that cook and sell traditional English food. One of my favourite things about going on holiday is exploring the streets on market days and buying food from vendors who are selling dishes that are traditional to the country, it’s a great way to embrace the culture of the country by celebrating the local cuisine and its also a great feeling by supporting a small independent entrepreneur who appreciate your business more than a global chain do
@kevintangi
January 2, 2024 at 12:29 pm
You guys should try more indonesian street foods such as Tahu Isi / Ketoprak / Otak otak. I'm sure those would confuse the hell out of Jamie
@remis.4565
January 2, 2024 at 12:29 pm
I discovered lángos when I was in Budapest this summer, absolutely amazing!
@thomasedwards6641
January 2, 2024 at 12:29 pm
I have had the langos in Budapest so knew that one.
@BurningLynx
January 2, 2024 at 12:29 pm
"Can you place the taste or taste the place?" awesome videos to watch
@jacobpavelchik549
January 2, 2024 at 12:29 pm
I don't know where anything is. When you say the distance could you show the world map with how far they are from each other. Just like 3 seconds. Not much. It would make me enjoy and learn ao much more. Keep up the awesome work.
@Aquelll
January 2, 2024 at 12:29 pm
Lihapiirakka is great. There are the usual suspects of what you can put in it, but basically you can fill it with anything you want. You represented a pretty standard street food version of it, but when I heat lihapiirakka at home, I just put anything I can find from my fridge inside of it. It is the Finnish version pizza in that sense.
@Kamila_Koziol
January 2, 2024 at 12:29 pm
Yes! I would have gotten langos (Pole here) and would have gotten the China answer, thanks to a lovely netflix series Flavorful origins. I've seen a dish similar to it but I think it was from Gangsu province. Highly recommend this beautiful series.
That's the first time I'd have gotten a country correct in this game. And two in one sitting.
@drakoran
January 2, 2024 at 12:29 pm
I immediately said Japan, but the French comment threw me off.
@alisar.2612
January 2, 2024 at 12:29 pm
I lived in China for a bit and knew immediately what this was. The vegan version there was made with mushrooms and was amazing. After hearing Jamie's comment about not excepting those flavors from China I thought it would be awesome to do a whole episode with different Chinese dishes from all over the country (fried tea and beans for example, tofu skin with tamarind mint and chilli- so many amazing regional cuisines)
@Arkhannan
January 2, 2024 at 12:29 pm
I wonder how they thought that Tunesia had a lot of bamboo growing there…
@syggys02
January 2, 2024 at 12:29 pm
I just had to put this here because in Indonesia, currently, we are trying to make this dish into national intangible heritage. Please, please, please try Seblak in one of this video format! I know you guys have include Bakso, but I hope you can try it because it is one of my favorite food! Anyway have a nice day and will always be waiting for new videos! (Cause i keep watching your old ones because they're very entertaining ❤️❤️❤️)
@CurtExplores
January 2, 2024 at 12:29 pm
Northwestern Chinese cuisine is easily the most underrated in the country. So smokey & spicy. You'll find Chuan'r/Shaokao all over the country, but each area has it's own flair. I used to live in the inner Mongolia region in the far north, which is also pretty famous for it (again, nomadic history). But the best I ever ate was in Gansu, in the North West.
Glad to see one of my favourite dishes getting some love!
@geno5360
January 2, 2024 at 12:29 pm
Would have been smart in my opinion to save the Hungarian one for last
@LynxLord1991
January 2, 2024 at 12:29 pm
Thought Mongolia with the lamb
@achillea3147
January 2, 2024 at 12:29 pm
Last time i was in NYC i had a very similar dish to the Langos but it was a Georgian dish in a Georgian restaurant. Pretty much the same energy. It was spectacular.
@Iris-zc1jn
January 2, 2024 at 12:29 pm
Not me confidently yelling 'OEHH LEKKER, KROKKETJES!' on the first one, so happy I finally knew something and being toooootally wrong😂🤣
@nicstroud
January 2, 2024 at 12:29 pm
Isn't it tautology calling this 'Global Street Food From Around the World'?
Pedantry aside, another good collaboration video.
@coreyleighmilner-013
January 2, 2024 at 12:29 pm
Sorted becoming good mythical morning is a bit of a joke
@briandstephmoore4910
January 2, 2024 at 12:29 pm
Can I get a large #1 I'd like to PWP
@matsbackman8618
January 2, 2024 at 12:29 pm
In this series they should change the scoring format slightly…they should make it so you get 3 points if you guess a country bordering the right guess, so you'd get more points if you're in the very nearest region.
@SlendisFi_Universe
January 2, 2024 at 12:29 pm
TORILLE!!!!
But in all of seriousness. You can fill the lihapiirakka with ANYTHING you desire.
If ya want, I could come and do some Finnish style cooking for ya guys. Just need to figure out where to get the money to fly to UK from Finland…
@stefanydethling7964
January 2, 2024 at 12:29 pm
For the love of God, have Brazilian COXINHA on the show. love you guys 🙂
@Kokorosakurachi
January 2, 2024 at 12:29 pm
So korokke = croquete xD japanese do be adopting the latin language and food and adapting to their language
@gregorarmstrong2535
January 2, 2024 at 12:29 pm
The finish love to have fun. Doesn’t suprise me in the slightest that it’s finish
@Tramwithacam
January 2, 2024 at 12:29 pm
holy crap I got the first one spot on, not so much the others lol.
@mikleman996
January 2, 2024 at 12:29 pm
Didn't do too bad today 😀 I said;
Japan
Germany
Germany 😅
Morocco
@jlawsl
January 2, 2024 at 12:29 pm
The man is right about the first one, Japanese food is pretty bland. It almost always is either salty or savory(umami). If you live there long enough, it all starts to taste the same.