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AAAAHH WE DID IT AGAIN !! | Pass It On S1 E2 | Sorted Food

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Somehow you guys really loved our DISASTER of a video where this went horribly wrong. So naturally, we it ! How do …

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25 Comments

25 Comments

  1. @gaukaiser

    January 23, 2024 at 4:44 am

    Basically what happened in this video:
    Mike: surprisingly competent and a great teamplayer
    James: the chef we all love
    Jamie: now to something completely different!!!!
    Ben: let´s organize this and bring it to the next level
    Barry: let´s keep the stove(s) on as always

    all in all….way better than the last attempt^^

  2. @abigailgerlach5443

    January 23, 2024 at 4:44 am

    Ok, lets try to contribute to the whole rather than believing you each have to provide the twist rather than the classic.
    Much better! Lets not introduce food that won't cook in the time provided…like a whole celeriac (spelling error)!!!!

  3. @ryleighs9575

    January 23, 2024 at 4:44 am

    I'm super proud of Barry finishing it all so strongly and confidently!

  4. @Timlagor

    January 23, 2024 at 4:44 am

    These are great…but they're in the wrong order in the playlist

  5. @chsbob9

    January 23, 2024 at 4:44 am

    "This is gonna be a graph that improves, isn't it?" 5 years later and James, my sweet summer child, it goes further downhill than you'd believe.

  6. @shivaruka9126

    January 23, 2024 at 4:44 am

    > a graph that improves
    > little did they know…

  7. @annaqtjoey

    January 23, 2024 at 4:44 am

    Mike: Let's clear up to avoid Ben having an aneurysm.
    Still Mike: Proceeds to scatter flour everywhere.

  8. @tearsong8744

    January 23, 2024 at 4:44 am

    😂 I'm totally team Jamie. I fully support the slider decision from the first episode and his choice for mashed potatoes was perfect for this episode. Also I love a good dad joke 😂💛

  9. @mehreenkhan6976

    January 23, 2024 at 4:44 am

    0:58 same Mike same

  10. @tinnagigja3723

    January 23, 2024 at 4:44 am

    Barry's face when he realizes what the celeriac is – beautiful!

  11. @mollymelena6104

    January 23, 2024 at 4:44 am

    Strange that as a chef James didn't think to cut up the celeriac so it would roast faster.

  12. @Txupport

    January 23, 2024 at 4:44 am

    Tarragon in mashed potatoes? Good god why!?

  13. @JanPospisilArt

    January 23, 2024 at 4:44 am

    What does a Mexican penguin eat? An chillada.

  14. @rewrose2838

    January 23, 2024 at 4:44 am

    Barry did amazingly well under pressure there at the end!

    And I think this sequence of normal and chefs works really well

  15. @persereika9178

    January 23, 2024 at 4:44 am

    COOKO ARE CHEATING WTRITE MESSDAGE TO EACH OTHERE NOT GUERSSS NOT FUN MAKE BAD SHOW CHERATER!!!!!BTU THESWANK

  16. @ignatiusjackson235

    January 23, 2024 at 4:44 am

    Of all the things that happened in this video, 1:08 reminded me most of being a line cook.

  17. @jordan7077

    January 23, 2024 at 4:44 am

    I love these early pass ot on like the fridge came or the banter is priceless

  18. @heavymetalbassist5

    January 23, 2024 at 4:44 am

    In Murica we call that a muffin tin 🤪

  19. @Sirzacharia

    January 23, 2024 at 4:44 am

    Tbh it didn’t seem like they added a twist. Probably a fail really.

  20. @SlowmovingGiant

    January 23, 2024 at 4:44 am

    Baz did a great job on this one, in the 10 mins he finished off the peas and the steak, mashed the spuds, chopped the celeriac, plated and sauced it.

  21. @victoriathomas9863

    January 23, 2024 at 4:44 am

    It looks delish, but I don't think there was any twist.

  22. @drumboarder1

    January 23, 2024 at 4:44 am

    I miss nut shots, they need to make a comeback

  23. @marthawilson444

    January 23, 2024 at 4:44 am

    So interesting to see how pass it on has changed.

  24. @crazyfool4325

    January 23, 2024 at 4:44 am

    Why have i never thought to pan fry carrots

  25. @mag7687

    January 23, 2024 at 4:44 am

    I found this channel, SortedFood, in early-2021, and I've spent a good 4 months trying to catch up on your content. This is such an amazing channel/community/brand, and I'm grateful to have found it, especially during the 2021 part of pandemic.

    P.S. Barry should always plate!

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