Food Recipes UK
Pad Kra Pao #recipe #cooking #padkrapao #shorts
Pad Kra Pao
Ingredients
* 1 tbsp light soy sauce
* 1/2 tbsp dark soy sauce
* 1 tbsp fish sauce
* 1 tbsp oyster sauce
* 1.5 tbsp palm sugar
* 6 cloves garlic
* 5-7 red Thai chillies
* 3/4 cup long beans(cut into small pieces)
* 1/4 cup neutral oil
* 2-3 eggs
* 1.5 lbs ground pork/chicken/beef
* 2 cups holy basil or Thai Basil
* Hot jasmine rice
Instructions
1. Combine light and dark soy sauce, fish sauce, oyster sauce, and palm sugar.
2. In a mortar and pestle, grind together chilies and garlic into a paste.
3. Heat oil in a wok on medium high heat and fry egg until edges are crispy and the yolk is runny. Remove egg and drain half of the oil.
4. Sauté chili garlic paste until fragrant(less than a minute) and cook the ground pork until water has evaporated and the fat starts to render and sizzle.
5. Add long beans and sauce and sauté for a few minutes before adding holy/Thai basil.
6. Cook for a few minutes until leaves are wilted and serve with rice and the fried egg on top.
#padkrapao #thaifood #easyrecipe #easyrecipes #cooking #food #foodie #recipe #30minutemeals #quickrecipe #recipevideo #cookingvideo #recipeshorts #cookingshorts #asianfood #foodvideo
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Gordon is not prepared for how terrible the food is at these hotel restaurants. 00:00 – Season 2, Episode 1 03:59 – Season 2, …
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Food Recipes UK
Gordon Tastes The WORST Hot Dog | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay
There is no way that this “terrible” hot dog put this restaurant on the map…
00:00 – Season 8, Episode 1
03:33 – Season 8, Episode 2
07:28 – Season 8, Episode 3
11:18 – Season 8, Episode 4
15:03 – Season 8, Episode 5
18:59 – Season 8, Episode 6
22:53 – Season 8, Episode 7
26:35 – Season 8, Episode 8
30:06 – Season 8, Episode 9
33:53 – Season 8, Episode 10
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
Gordon Tastes The WORST Hot Dog | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares
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It’s Taco Tuesday, but not as you know it. When Gordon Ramsay issues a challenge, you don’t just make a taco—you reinvent it!
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Healthy eating doesn’t have to be a compromise. It should be fast, vibrant, and—most importantly—delicious. In this episode of Next Level Kitchen, Gordon Ramsay proves that simple ingredients can create a world-class meal in minutes. #ad
Watch as Gordon transforms a humble quinoa and fresh produce into a Top Floor Paprika Garlic Shrimp Bowl. We’re talking jumbo shrimp tossed in a smoky paprika-garlic rub, sautéed to a perfect golden sear thanks to our friends at @ICantBelieveItsNotButter and served over a savory vegetable-packed quinoa. Perfect for a Triathlete (or any athlete) like Gordon!
This is the perfect bowl for any time of day, elevated. Get the full recipe below:
*Recipe*
Paprika Garlic Shrimp
(With Warm Mediterranean Quinoa with Sautéed Vegetables)
Servings: 2
Ingredients:
1 lb jumbo shrimp, peeled and deveined
2 tablespoons kosher salt
Large pinch of ground black pepper
1 ½ teaspoon smoked paprika
3 tablespoons I Can’t Believe It’s Not Butter Extra Creamy stick, divided
1 large clove of garlic, grated or minced
1/4 teaspoon red pepper flakes (optional for heat)
2 tablespoons lemon juice and 2 teaspoons of zest
2 teaspoons chopped fresh parsley
Quinoa and Vegetables
Ingredients
1 cup cooked quinoa
1 cup water
4 tbsp I Can’t Believe It’s Not Butter Extra Creamy salted stick,
2 cloves garlic, grated or minced
1/2 small zucchini, diced
1/4 red bell pepper, diced
1/4 small eggplant, diced
1/4 red onion, diced
1/2 can (15 oz) chickpeas, drained and rinsed
3 sprigs of fresh oregano or 1 tsp dried oregano
1/4 cup Kalamata olives, sliced into quarters
4 tablespoons of fresh parsley, roughly chopped
Juice of 1 lemon
Instructions:
• Begin by making your seasoning salt, in a small bowl, mix your salt, paprika and black pepper and mix thoroughly
• For the shrimp, in a bowl or on a plate, season with a large pinch or 1 tablespoon of your seasoning salt and toss with the shrimp so it coats the shrimp evenly.
• In a large skillet, heat 3 tablespoons of I Can’t Believe It’s Not Butter Extra Creamy Stick over medium heat. Add shrimp in a single layer and cook for 1 minute.
• Flip the shrimp to cook the other side and add the garlic and red pepper flakes, sauté until fragrant, about 1 minute.
• Finish with the remaining 2 tablespoons I Can’t Believe It’s Not Butter Extra Creamy Stick, lemon and parsley and toss or stir until melted through and set aside off the burner.
• In a skillet, heat I Can’t Believe It’s Not Butter Extra Creamy stick, onion, zucchini, bell pepper, eggplant and garlic. Season with a pinch of the seasoning salt mixture. Saute until tender, about 7–8 minutes.
• Add in chickpeas and oregano and toss. Then add the quinoa and 1 tablespoon of the warm butter from the shrimp pan and toss until heated through.
• Spoon Quinoa on plate and top with Paprika shrimp. Finish with lemon juice and parsley.
Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV
Miss an Episode? Watch it on @hulu here: http://hulu.com/series/next-level-chef
Sponsored by I Can’t Believe It’s Not Butter!
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #nextlevelchef #nextlevelkitchen
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Food Recipes UK
These Dishes Get Judged By LA’s Top Chefs! | Hell’s Kitchen Season 5 – Episode 13 | Gordon Ramsay
Season 5, Episode 13: The final three had their dishes judged by some of Los Angeles’ top chefs, ran the hot plate one at a time, and Ramsay picked the final two.
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
These Dishes Get Judged By LA’s Top Chefs! | Hell’s Kitchen Season 5 – Episode 13 | Gordon Ramsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #hellskitchen
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