Here’s a pass it on for ya with a little bit of a different theme. Can the 5 of ’em make a foodie dish that surpasses...
In this episode, we try out three amazing restaurant kits, and taste and review each of them to see if they’re worth recommending. Be prepared for...
In today’s episode, our chef Ben and two normal home cooks, Jamie and Barry review another bunch of DIY recipe kits to see if they’re worth...
It’s Friday! We’re exploring more culinary wonders in the form of canned seafood! SORTED LIVE: THE WILD WEEKENDER TICKETS – https://bit.ly/3PzFtTj Sorted Live is Back with...
In today’s episode, we deep dive into all things Sri Lankan cooking with our good friend Karan from Hoppers London! Cooking methods, interesting ingredients & much...
Is it worth spending the extra money on higher quality ingredients at Christmas? The Sorted chefs present two variations of some classic Christmas food, including smoked...
We’re eating a load of cheeses you might not have heard of! In an attempt to discover a cheese that Mike will actually like, he sits...
We love any excuse to blindfold our normals, Barry and Jamie, and in this episode, we’re challenging them to taste-test a bunch of everyday food products...
Once again we ask the question… Is British food s**t?!! Today’s episode… the bacon badger! Time to CANCEL your boring dinners! It’s easier than you think...
Can Jamie and Mike identify which dishes contain cheats used frequently in professional kitchens? Will they taste a difference? Will they find them useful for normals?!...
On this website we use first or third-party tools that store small files (cookie) on your device. Cookies are normally used to allow the site to run properly (technical cookies), to generate navigation usage reports (statistics cookies) and to suitable advertise our services/products (profiling cookies). We can directly use technical cookies, but you have the right to choose whether or not to enable statistical and profiling cookies. Enabling these cookies, you help us to offer you a better experience.