Food UK
CANNED SEAFOOD Taste Test
It’s Friday! We’re exploring more culinary wonders in the form of canned seafood!
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Sorted Live is Back with the Wild Weekender on 5th & 6th August 2023, we’re putting on an EPIC weekend of live-streamed FUN, stuffed full of your favourite video formats, brand new ideas and, of course, two completely crazy Pass It On LIVES.
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Time to CANCEL your boring dinners!
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The awesome benefits of the Sidekick app:
– Unlock your kitchen confidence to discover awesome new ingredients and dishes
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Food UK
Ultimate Chef Skills Battle
How do the guys’ cooking skills compare to those of real chefs? 👨🍳
In this Chef Skills Battle, the home cooks face four challenges designed by the chef panel to test the techniques every great chef is expected to master.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL:
https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
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Food UK
Cheap vs Expensive Steak… Can a Chef Tell Blindfolded?
Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Food UK
Can a Chef Tell ‘Cheap’ Steak from ‘Expensive’ Steak?
Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Food UK
Chefs Try The Internet’s Worst Recipes So You Don’t Have To Ft. @MarkWiens
Some of the most viral recipes on the internet are utter rage bait… but how do they actually taste?
@MarkWiens joins Chef Ben to taste some recreated versions and after tasting each dish, they’re stepping in to fix what went wrong!
Head over to Mark Wiens:
https://www.youtube.com/channel/UCyEd6QBSgat5kkC6svyjudA
https://www.instagram.com/migrationology/
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Food UK
Chef Judges Rage Bait Dishes… Made Better?
Today the guys are tasked to improve the internet’s most outrageous rage bait recipes – the chaotic, cursed creations that rack up millions of views for the wrong reasons. But will they impress Chef Kush?
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
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@ukdnbmarsh
January 3, 2024 at 5:04 pm
somebody does appear to have misspelt Flavour.
@bobbler42
January 3, 2024 at 5:04 pm
on the date night: "Tinned? Err…"
@MobileBass
January 3, 2024 at 5:04 pm
What is this, 2 gay dudes eating fish from a can?
This website sucks.
@philoctetes_wordsworth
January 3, 2024 at 5:04 pm
I don’t understand why I did not notice Buffy’s sex hair, the first time I watched this…
@rev.leonidasw.smiley6300
January 3, 2024 at 5:04 pm
The intro is too long! Fun show though.
@kingwenceslas4225
January 3, 2024 at 5:04 pm
Tinned cod liver! Absolute treat. In fact I lived in Uk for 18+ years but I always bring a tin (or 40 😂) back to Uk. Weirdest thing I find is I can’t get it here but probably was caught in these shores 🤔🤪
Also another thing ends in my suitcase are smoked sprats. Delicious 🤤
@aleciaboshoff4679
January 3, 2024 at 5:04 pm
Tinned mussels is very popular in South Africa. Serve it up with a cheese board. Nom nom nom.
@littlebigman5791
January 3, 2024 at 5:04 pm
Is Ben gay?
@nadogrl
January 3, 2024 at 5:04 pm
Checking on Amazon, we can’t get Monkfish liver here in the States. But I recognized that as liver right away, as it looked like cod livers.❤
@Buyingseafood
January 3, 2024 at 5:04 pm
As a kid I seen thousands of bags of monkfish livers shipped to Asian markets from Gloucester, MA. It helped turn an unwanted fish into a sustainable catch for fishermen under tight restrictions.
@caitlynnduggan1851
January 3, 2024 at 5:04 pm
Razor clams all the way!! My husband is originally from Washington State and got to grow up clamming every season (when red tide allowed) and razor clams were his favorite thing in the world. Battered and fried, cooked in clam chowder or from a can even; it's instant nostalgia for him. We go back to visit from time to time but I got to have my first crack at clamming a few years ago to get my own fresh when we flew out there and 🤤 they're worth every penny. There's shops down by the beaches that sell canned razor clams in the off seasons and I also got to pack a bag full of them for my return home so I could have some for special occasions!
@maureenmcpherson6523
January 3, 2024 at 5:04 pm
I don’t watch TikTok but I’ve enjoyed a few tins of higher quality sardines lately.
@espinaler_1896
January 3, 2024 at 5:04 pm
A pleasure to be featured on your channel, best wishes and cheers 🥰
@barbj672000
January 3, 2024 at 5:04 pm
Does anyone know if Ben has a partner??
@kayjacoby290
January 3, 2024 at 5:04 pm
What about a blind tinned fish & meats tasting? Would be interesting to know how the monkfish liver compares to other tinned livers. Or just a Guess Who's Coming to Liver?
@moonbeetle5720
January 3, 2024 at 5:04 pm
i always love tinned mussels !! one of my fav canned seafoods. I would have loved if you could test canned lobster in this discussion, because i have no idea how to use them and they smell really fishy to me
@Krossfyre
January 3, 2024 at 5:04 pm
Spain produces so much delicious tinned seafood. A lot of other countries, especially European ones produce great tinned seafood too, but I feel like I see Spanish seafood dominating most websites I look at.
@lyndacrossley9548
January 3, 2024 at 5:04 pm
Living in Australia means accessing some of these could be difficult, but watching you taste these tinned delights was wonderful
@MarcusLager
January 3, 2024 at 5:04 pm
Please do "surströmming" next. Pretty please, with sugar on top?
@kayliemackenzie6098
January 3, 2024 at 5:04 pm
I would've loved to know how the tinned razor clams compare to fresh in terms of price.
@harlesveersalu4311
January 3, 2024 at 5:04 pm
"you don't have to be battered to love these"
That is prime Ebbers
@attilakrikovszky3329
January 3, 2024 at 5:04 pm
BTW, in most Northern European countries you can get the tin fish liver in various forms (also smoked, natural, and with herbs). As for the battered fish, Poland is expert at this.
Paired with good bread and a side of whole sweet pickled cucumber , it is a delight!
Give it another try….