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Honey Dripped Halloumi Stack Recipe | Sorted Food

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We’ve created this wholesome dinner for honey week. A stack of halloumi and aubergine/ eggplant on a bed of freekeh. What is freekeh, you ask? A fantastic new super grain. Nutty, delicious and wholesome. Enjoy.

Get the recipe: http://bit.ly/HarissaHoneyHalloumiStack

P.S. What do you think of the comment of the week self improvement plan? Comment below with anything that niggles you.

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22 Comments

22 Comments

  1. @DarrenLandrum

    January 27, 2024 at 7:56 pm

    I must be the only one who can understand Barry just fine. I wonder what that says about me.

  2. @YouTubecansuckit

    January 27, 2024 at 7:56 pm

    2:37 late af but could understand everything he said..

  3. @timothyshortnacy7550

    January 27, 2024 at 7:56 pm

    Barry's speech is just fine!

  4. @markevans9188

    January 27, 2024 at 7:56 pm

    Five years later and that part in the middle with Jamie talking about Ben just cracked me up. Barry is sometimes harder to understand than the stylist at Anjelah Johnson's nail salon.

  5. @ok-mw1et

    January 27, 2024 at 7:56 pm

    Fresh out oh Honions…☹️ Anyone got extra?

  6. @janetroberts2262

    January 27, 2024 at 7:56 pm

    Well, that was 5 years ago but I still can’t understand Barry and have to keep rewinding and turning up the volume to try and work out what he has said 😂😂

  7. @JinHee20

    January 27, 2024 at 7:56 pm

    This was recommended to me 4 years later . It’s June 2021 now.

  8. @jamiesauce12

    January 27, 2024 at 7:56 pm

    Update… Barry still mumbles.

  9. @Cj7Tekkas

    January 27, 2024 at 7:56 pm

    My Mum always cooks for our family and she has been vegetarian for a year but never treats herself to more than a basic bean burger! I cooked this for her last night and she loved it! A great recipe for vegetarians and even meat eaters – you could sub in some chicken for aubergine if you are really craving the meat

  10. @iwillbat

    January 27, 2024 at 7:56 pm

    Barry sounds like baldric from black after, I love it lol

  11. @limaman7262

    January 27, 2024 at 7:56 pm

    Having watched Sortedfood for a good 2 years(?) now (give or take), I can proudly say I understood Barry say “—can be a bit weird but—” as clear as a day.

  12. @jasminemorgan1343

    January 27, 2024 at 7:56 pm

    'Perfectly balanced' as all things should be

  13. @DivineDarkness91

    January 27, 2024 at 7:56 pm

    I realized I have the same Barry problem when I can understand everything baz says

  14. @TheRuthlessRuth

    January 27, 2024 at 7:56 pm

    Barry.. Igetchoo,

  15. @pandatwee

    January 27, 2024 at 7:56 pm

    “Ooh yeah, enough to share. Ohh yeah, enough to share.” Soooo cuuuute!!

  16. @mellyyycheickca

    January 27, 2024 at 7:56 pm

    Omg the hat hahaha

  17. @Blueeyedconcubine

    January 27, 2024 at 7:56 pm

    I totally always understand Barry. And I don't understand why ppl have a problem with the british accent. They rarely use slang. They don't have a thick hackney accent. Just listen.

  18. @kiracasella2000

    January 27, 2024 at 7:56 pm

    I kind of want a vid of just mumbles and flubs, lol. 😂

  19. @stone5against1

    January 27, 2024 at 7:56 pm

    And it begins with hhhonions

  20. @ChocolatTherapy

    January 27, 2024 at 7:56 pm

    Ben I can’t find honions anywhere pls help

  21. @emilyoneill4389

    January 27, 2024 at 7:56 pm

    Nice hat Barry, good brand…(hint look at my name ). But why does your Tshirt look like it's from the kids section?

  22. @marciellesmusings

    January 27, 2024 at 7:56 pm

    I love Mike’s voiceover 🤣 he’s such a sass queen!!!

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Food UK

FOOD MARATHON CHALLENGE | Can we eat 26.2 Dishes in 24 Hours? | EDINBURGH Ep.2 | Sorted Food

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With over half of the dishes left to complete the challenge, will Mike be able to pick up the slack? Part two of the Edinburgh Food Marathon is HERE!

In case you missed it, you can catch part one of the marathon here: http://bit.ly/YTEdinburgh1

Don’t forget, you can head this way to find out how to visit these restaurants through the Eat app: https://sorted.club/eat/

SUBSCRIBE to our channel and press the bell button to get notifications every time we post: https://goo.gl/pqaw14

Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR

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Chef DESPAIRINGLY Reviews Kitchen Gadgets | S3 E8

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Using YOUR suggestions, we’re giving 4 kitchen gadgets to a chef and a normal home cook to test and review… What will they think?!

Find out more about the gadgets:
1) Tissting Cavatelli Machine – https://amzn.to/3YkjqEo
2) Wemo Band – https://amzn.to/3Nnxkzb
3) Oyster Clamp 2.0 – https://oysterclamp.shop/
4) Cuisinart Soft Serve Ice Cream Maker – https://amzn.to/3NiwJyB

As always, unless otherwise mentioned, all the gadgets were bought and paid for by ourselves so we could review them completely independently.

Have you tried Sidekick yet? Click here to 30 days absolutely free: https://onelink.sorted.club/vWe9/lx15b74h

Awesome benefits include:
– Unlock your kitchen confidence to discover awesome new ingredients and dishes
– Reduce the stress of deciding what to cook EVERY day
– Grocery shopping made simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste

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Food UK

We’ve never heard of these ingredients!!

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GET READY for another mystery box cooking challenge between our two resident home cooks, Mike VS Jamie. Who’ll pull out all …

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ON POINT or POINTLESS?! Chef Reviews Kitchen Gadgets

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Today Chef Ben and normal home cook Jamie, test and review some of the most ‘interesting’ kitchen gadgets on the market.

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Chocolate Bird’s Nest Recipe – Easter Ideas

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Today we’re down on the farm creating our edible chocolate bird nest… crammed full of shredded wheat, salty pretzels, seeds and …

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