Food UK
CRISPY DUCK PANCAKES RECIPE – SORTED
Crispy duck pancakes are one of our favourite dishes in chinese restaurants in the UK, but not many of us would dare to make them at home.
We’ve come up with a recipe for peking duck that we think is just as good, if not better, than the takeaway! Don’t believe us? Then try this recipe for yourself and let us know how you get on!
Get the recipe at http://sortedfood.com/crispyduck
Remember that we’re now doing a recipe every day of the week at http://sortedfood.com
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In today’s Poker Face challenge each round brings 5 dishes: 4 tasty, 1 terrible. Can the boys keep a straight face, fool each other and figure out who got the nasty one?
VOTE AND HELP US WIN A WEBBY!: https://vote.webbyawards.com/PublicVoting#/2026/video-film/series-channels/food-drink
More Poker Face Food Challenges HERE: https://www.youtube.com/show/VLPLWLHJzWYH_EcsRfUMg-uFxDU2Y2vvx8Ts?sbp=QAE%3D
Chef Reviews and Rates PRETENTIOUS Ingredients BUT One is Fake!: https://youtu.be/yI3VKRKRFIo
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join
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What happens if you just… don’t stop sending orders?
We put chefs Ben, James and Kush into a full restaurant-style service and then kept the orders coming non-stop. No breaks. No slowdown. Just constant pressure.
With pasta, pizza and seafood flying out of the kitchen, this quickly becomes a test of skill, communication and pure endurance.
The question is… can they actually keep up?
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join
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A simple fix for one of the most annoying kitchen burns 👀
Oven rack shields — smart safety upgrade or pointless gadget?
Do you use these in your oven?
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We’ve been nominated for a Webby Award (basically the Oscars of the Internet 🥹)… for this video!
So here’s a little BTS from How Many Cooks Can Spoil The Broth.
Yes… Mike and Baz really did drive around London in a Microlino.
Yes… they did look slightly ridiculous 😂
But this video is so much more than that. It’s a celebration of the London food scene, and the incredible chefs who make it what it is.
If you love what we do, your vote would mean everything! It takes 10 seconds – thank you! 💛
https://vote.webbyawards.com/PublicVoting#/2026/video-film/series-channels/food-drink
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What happens if you just… don’t stop sending orders?
We put chefs Ben, James and Kush into a full restaurant-style service and then kept the orders coming non-stop. No breaks. No slowdown. Just constant pressure.
With pasta, pizza and seafood flying out of the kitchen, this quickly becomes a test of skill, communication and pure endurance.
The question is… can they actually keep up?
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join
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@tellitlikeitis-rg4ny
January 13, 2024 at 10:38 am
That is not how you do crispy duck at all
@ShaileenH
January 13, 2024 at 10:38 am
Awwwww watching in 2023 and I want to pinch their li’l cheeks! Baby Ben and Junior Jamie! 😍😍 Sorted Food is my favorite channel and always makes me smile, and gives me great ideas for meals!
@Glori11133
January 13, 2024 at 10:38 am
My all time favourite takeaway meal and yes I have all this to myself as a meal 😂 no sharing
@jf76
January 13, 2024 at 10:38 am
Where is the crispy duck skin? It should shatter, full of flavour. Also I have never seen pulled duck in a Chinese wrap – you want the juicy pieces. Also keep the wraps under a warm cloth to keep them warm and soft.
@relatabledreamer7088
January 13, 2024 at 10:38 am
Love You Jamie…
You ALWAYS make laugh…
Your expressions and one liners…
🤣🤣🤣
@FleaChristenson
January 13, 2024 at 10:38 am
We raised ducks to eat, but plucking them was nearly impossible. We no longer raise ducks.
@ewcamaewcama
January 13, 2024 at 10:38 am
where is the pancake recipe??
@cookingwithgemma5254
January 13, 2024 at 10:38 am
Omg, I am definitely going to try and make this.
Been wanting to find a recipe to make my own 😁
@DoctorMeatDic
January 13, 2024 at 10:38 am
In my top three foods:
3. Chinese seaweed (deep fried kale with dried shrimp powder)
2. Crispy duck pancakes
1. Fresh mussels in chilli tomato sauce.
@Airfah
January 13, 2024 at 10:38 am
I can't find duck fat anywhere here in SG. Can I replace the fats with other oils or ghee??
@vighneshraman1784
January 13, 2024 at 10:38 am
Wow it's such an old video. This is what happens when there is lockdown and u have sudden cravings.
@ajakuk1
January 13, 2024 at 10:38 am
Wowzaroonie is now my main saying
@tjdaily6307
January 13, 2024 at 10:38 am
This was the best recipe taste exactly the same as the takeaway
@LauraDam18
January 13, 2024 at 10:38 am
This is my favorite recipe you have ever made. Really wish you would do an updated version. 🤞 Also.. how long can you keep the fat in the jars for? And would freezing it prolong the best by? 😊
@vhbil
January 13, 2024 at 10:38 am
👎 🙁 I came here looking to learn how to make the pancakes 🙁 👎
@saravoakes6968
January 13, 2024 at 10:38 am
Has jamie dyed his hair??
@alalmalal
January 13, 2024 at 10:38 am
Can’t find this anywhere in toronto
@LinhPham-ub6mh
January 13, 2024 at 10:38 am
I really wanna know how to make the sauce
@myssdaisy2009
January 13, 2024 at 10:38 am
I may just make this with my mom's home grown organic hen!!!
@alekaarredondo397
January 13, 2024 at 10:38 am
if y'all are still doing updates of old recipes this may be a good candidate?
@daz475
January 13, 2024 at 10:38 am
Mmm raw pancakes… Noshh
@taraboyd9314
January 13, 2024 at 10:38 am
can you remake crispy duck pancakes :D? I love these.
@zaceek
January 13, 2024 at 10:38 am
So, I have a few questions about the bit where you said "…you can use it again and again and again… put it back in the jars…. for next time"
Where should the jars be stored in between uses?
Approximately, how many times can it be used again safely?
How long before it goes rancid and is too disgusting to use?
@bollockchops1616
January 13, 2024 at 10:38 am
How do you make the pancakes?
@MrMark9876
January 13, 2024 at 10:38 am
I know all that, I wanted to know how to make the pancakes please…
@minibubbles4058
January 13, 2024 at 10:38 am
Can you use duck breasts instead? Please respond, thank you!
@meghanwingo6624
January 13, 2024 at 10:38 am
Jamie adds a spoonful of hoisin to pancakes
Ben: "That's strong stuff so you only need a fraction of that; otherwise, you won't be able to taste the duck."
Jamie continues to glob on hoisin. 😂
@nottoday9182
January 13, 2024 at 10:38 am
it's incredibly difficult to find food in my town. we have no nice shops, just city markets. I doubt I could get a duck unless I shot it myself.
@bethmeg01
January 13, 2024 at 10:38 am
Frankly that's the worst Peking duck recipe I've ever seen,
@costaliva
January 13, 2024 at 10:38 am
If you're cooking in bulk and only have space in a pot for 1 duck leg, could you just use a tall oven tray?
@lavsrox
January 13, 2024 at 10:38 am
What If you don't have an oven?
@danyawang3632
January 13, 2024 at 10:38 am
😍
@renwashere1019
January 13, 2024 at 10:38 am
Came here becuz of Jin. 😁😂🙋
@christianclark1742
January 13, 2024 at 10:38 am
Barry saying whaaaaaat in the background was perfect
@reinazheng1418
January 13, 2024 at 10:38 am
or i mean just go to china town and buy them for like 1/10000000000 of the effort.
@yasmindeans7076
January 13, 2024 at 10:38 am
+SORTEDfood Can you do some more Chinese takeaway dishes like sweet and sour pork/chicken, prawn toast, sesame chicken, chow mein, etc?
@TheGavinM40
January 13, 2024 at 10:38 am
Or just get them from a chinese for about half the price and in an awful lot less time