Food UK
London’s Best Sushi?! | Sorted Food
We’ve done burgers. We’ve done pasta. This week it was sushi’s turn! Which sushi do you reckon is the best value for money? Drop us a comment below and let us know and tell us what food we should go check out next…
Here are the places we visited:
Yoobi: https://www.facebook.com/loveyoobi
Miyako: https://londonliverpoolstreet.andaz.hyatt.com/en/hotel/dining/Miyako.html
Sushi Samba: https://sushisamba.com/london/
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR
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Food UK
What happens when people don’t know they’re playing a game show?!
AD | We invited members of the Sorted community to the studio to test some recipes… Little did they know that one of them would be leaving with a trip to California, all thanks to @Walnuts_UK!!
Check out the full surprise on our YouTube channel now!!
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Food UK
Sparkling Glassware – unveiling the Viral Sparkleve Polisher!
A spinning glassware polisher?! 👀
The Sparkleve claims flawless, streak-free shine… but it didn’t quite win us over 😅
Did we miss something?!
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Food UK
The All-American Burger | #BeatMyBurger ep.4
All conjured up for Chester See… A soft brioche bun, glazed with maple and finished with bacon crumb holds the all American burger. 100% home-ground beef seasoned with salt and pepper is shaped into a 1/2 pounder, and topped with a duo of molten and oozing Monterey Jack and blue cheese as well as three rashers of crispy streaky bacon. All this is cleverly balanced out by fresh raw red onion rings, oak leaf lettuce and lashings of homemade tangy and sour chive ranch dressing. To hold it together it’s spiked with a skewer, but not any old skewer, one laden with 3 crispy, golden southern fried peppers.
Check out Chester here: https://www.youtube.com/user/chestersee
Have you downloaded our BRAND NEW app yet? http://bit.ly/SortedYT
Get tonnes of behind the scenes stuff and extra foodie loveliness here:
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Food UK
Not sure Baz will make a great Police Officer… 😂 #CulinaryCastle
Join us for our biggest, weekend-long live-streamed show featuring incredible food, hilarious cooking challenges and fairytale festive fun with the tyrannical Queen Janice… And yes, we’ve actually got a real castle!!! Get your tickets HERE: https://bit.ly/3AdyjyW
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Food UK
One of These Dishes Is SABOTAGED… Can Pro Cooks Spot It?
Welcome to episode 1 of Bad Taste – our mischievous new gameshow, where secretly sabotaged dishes force guest players to disguise reactions, deceive fellow diners and survive suspicion-filled vote-offs.
A massive thank you to our Baker guests, go follow them here:
Matt Adlard
https://www.youtube.com/@MattAdlardOfficial
https://www.instagram.com/mattadlard/
Chetna Makan
https://www.youtube.com/@FoodwithChetna
https://www.instagram.com/chetnamakan/
Juliet Sear
https://www.youtube.com/@JulietSear
https://www.instagram.com/julietsear/
Philip Khoury
https://www.youtube.com/@philkhoury
https://www.instagram.com/philkhoury/
A Sorted Studios production, commissioned by Fox Creator Studios.
They say it takes a village to get a project like this off the ground and they’re not wrong, here’s the incredible team we assembled to make this happen:
Hosts and Executive Producers:
Barry Taylor
Ben Ebbrell
Jamie Spafford
Mike Huttlestone
Bad Taste Chefs and Food Consultants:
Kush Bhasin
Philli Armitage-Mattin
Showrunner – Tom Hemsley-Jones
Series Producer – Emma Jones
Talent Consultant – Lucy Loveridge
Casting Producer – Lynsey Routledge
Hair & Makeup Artist – Sarah Panigada
Series Multi-Camera Director – Abigail Dankwa
Consultant Director of Photography – Alex Knowles
Lead Camera Operator – Chris Fergusson
Camera Operators – Izzy Lee, Alex Evans
Gaffer – Lorenzo Guerrieri
Studio Manager – Ed Neely
Sound Designer – James Everett
Location Sound Recordist – Jonny Horne
Location Sound Assistant – Seb Knee-Wright
Art Director – Ben Clark
Standby Art Director – Maria Abad
Construction Managers – Matthew Ince, Nick Abbott
Construction Team – Ben Poynter, Beren Day, Charles Edwards, Jamie Morley, Sam Corazza-Watson
Scenic Painter – Rhiannon Edwards
Floor Runner – Rachel Bennett
Kitchen Runner – Rafael James
Editor – Christopher Poole
Graphic Designer – Harry Lilof
DIT – Josh Hughes
Series Branding – Ann Moyse
Photographer – Sonny McCartney
Production Manager – Charlie Panapa
And of course a special shout out to the whole Sorted Food team for all their work with the production, management, finance, food, publishing, studio setup and everything else that made this possible.
0:00 Introduction
0:32 First course
6:00 Second course
11:09 Third course
15:59 Final course
23:24 Winner announcement
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@marthawilson444
January 11, 2024 at 4:40 pm
I agree the best sushi I have eaten was in Japan!
@JudithOpdebeeck
January 11, 2024 at 4:40 pm
Bens been to japan?! i never knew?!
@MilknCheeseBunnie
January 11, 2024 at 4:40 pm
I made better sushi at home than this smh😂
@hwgusn
January 11, 2024 at 4:40 pm
The last place may be delicious, but loud music and seizure-inducing flashing lights aren’t my thing.
@chriswright4677
January 11, 2024 at 4:40 pm
Enjoyed this. Wish the sound mix was a bit better.
@kryptokid9085
January 11, 2024 at 4:40 pm
Lol..philadelphia cheese
@craigruss6618
January 11, 2024 at 4:40 pm
I think Mike would like sushi better if you used soybean wrap not the nori. Then he can try sashimi next.
@JoannaHammond
January 11, 2024 at 4:40 pm
Hate sushi, don't like the rice. Love Sashimi
@LednacekZ
January 11, 2024 at 4:40 pm
i hate the use of gold in food. It is decadent and useless. All it does is turn 1$ worth of gold in 20$ on the bill.
@hcjkruse
January 11, 2024 at 4:40 pm
Really wish I ate at Sushi Samba. Walked past it every London visit.
Still, for such an expensive place the background noise seems a bit high.
@alleosussquirt8041
January 11, 2024 at 4:40 pm
Man, 4 years old, and now the world feels like a dark age.
@giornogiovanna3139
January 11, 2024 at 4:40 pm
Sushi buffet is the best place to go.
@michaelkaszynski7658
January 11, 2024 at 4:40 pm
The thing I liked about the first one is that to hit a lower price point and still have a tasty and desirable product, they got really creative but still accessible. That's the best kind of quick lunch place I love.
@rn3302
January 11, 2024 at 4:40 pm
Tried going to sushi samba atleast 4 times one we didnt have ID once we didnt have smart clothes once we were wearing trackies …!!! Wish they had just let's us in we were dressed better than these lads
@xilverxoul6917
January 11, 2024 at 4:40 pm
Its funny Ben mentions the croutons in the sushi being a bit of a head scratched, but you get it when you try it. I had a street taco called the Tokyo Drifter that had slow cooked pork and fried wanton strips in it once. Had the same exact reaction, but it definitely adds depth to the texture with that little extra crunch!
@dragonecethefirst9229
January 11, 2024 at 4:40 pm
CORONA CUarantene timmmeee,,,
rather ironic that the one who dont really like sushi is the one choosing the most fancy place for it, XD
@RevMatch92
January 11, 2024 at 4:40 pm
Anyone know the song at 2:12 on?
@danielleurk9480
January 11, 2024 at 4:40 pm
The subtitles are hilarious. He's got 20 critter fish
@celticbombshell828
January 11, 2024 at 4:40 pm
Luv you all, and Ben is sexy AF, in a super geek way
@LoosSerine
January 11, 2024 at 4:40 pm
My three at different price points in London would be:
Affordable – Eat Tokyo
Mid Range – Sake No Hana
Expensive – Araki (even if it's no longer got the three Michelin stars, still amazing)
@therese369
January 11, 2024 at 4:40 pm
I have never been able to find sushi in sweden for less then 10 pounds, its usually at 11-15 pounds. And Thats the standardized places. Some day I hope to try out something more expensive and hopefully even more tasty😍
@justinurquhart9163
January 11, 2024 at 4:40 pm
You should do a video on the best jerk chicken restaurants in London
@iulia5677
January 11, 2024 at 4:40 pm
Remember when we were going out?
@DrakenH0rse
January 11, 2024 at 4:40 pm
Rewatching all these older SortedFood videos because why not. Also Mike says he doesn't like fish, but he pulls an excellent trout face at 3:25
@danielburgess7785
January 11, 2024 at 4:40 pm
I enjoy how wonderfully terrible the English Closed Captioning is.
@wjcooke7762
January 11, 2024 at 4:40 pm
Cheapest hand roll I have had in soho – creasing 😂😂
@Sylani
January 11, 2024 at 4:40 pm
I would love Sushi re-visited but this time including at least one "Omakase"? 😀
@jeor1298
January 11, 2024 at 4:40 pm
I watched Ben eat that flower like a lizard 3xs. Better every loop!