Food UK
Tempura Prawn Sushi Recipe – SORTED
We can’t remember the last time we didn’t get a request for sushi… Plus you gave us a couple of new options for all the sushi lovers!!
We made tempura prawns to put in our rolls, and were inspired by you to try something completely new to us…Tamagoyaki! We loved it… Did you?
Get the recipe here: http://sortedfood.com/tempuraprawnsushi
If you want to get involved and give us your recipe suggestions, head over to our Google+ community: http://plus.google.com/+sortedfood
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Chef Ben and Normal Barry are testing kitchen gadgets that some say… feel illegal. From the terrifyingly dangerous, ridiculously powerful, or simply so good at their job that they feel like cheating – the lads put them to the test to find the truth.
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STOP EATING BORING DINNERS!
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– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
0:00 Microwavable pressure cooker
5:31 Electric fish fillet knife
10:04 Salt-firing bug blaster
14:22 Intelligent sensor grill
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Can the guys identify every meat from just looks, smell and taste? It’s another round of Identify the Ingredient! From familiar …
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IT’S PRETENTIOUS INGREDIENTS TIME!
We’re putting some of the most fancy, niche, outrageous and potentially pretentious ingredients in front of Chef Ben and Normal Baz to get both perspectives and see if any of them are worth splashing the cash.
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0:00 Introduction to ingredients
0:22 Ant-infused gin test
6:24 Snow-aged sake review
10:09 Dry-aged beef chocolate
15:56 Clear soy sauce testing
21:46 Christmas show announcement
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AD | 2 Normals, 4 Dishes… But can they find the frozen element in each dish??
Join us for a special livestream as we team up with the British Frozen Food Federation to understand more about the world of frozen food and how it can benefit home cooks and chefs in restaurants.
Find out more about them here: https://bfff.co.uk/
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Chef Ben and Normal Barry are testing kitchen gadgets that some say… feel illegal. From the terrifyingly dangerous, ridiculously powerful, or simply so good at their job that they feel like cheating – the lads put them to the test to find the truth.
All Our Gadget Reviews: https://bit.ly/4eireh8
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
0:00 Microwavable pressure cooker
5:31 Electric fish fillet knife
10:04 Salt-firing bug blaster
14:22 Intelligent sensor grill
source
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@mer9895
January 10, 2024 at 11:14 pm
New nerdy menu idea: Pokemon. There's so much food in the games and the animals. Make it a battle or a team effort, either would be hilarious
@thepiratecove2770
January 10, 2024 at 11:14 pm
Please do a chef vs normal battle 2022! seafood and foreign food badges?
@VixeyTeh
January 10, 2024 at 11:14 pm
Lol I did not expect Jamie squealing "I love sushi" like that. It warms my heart.
@benjamintu3214
January 10, 2024 at 11:14 pm
0:14 why you sushi?!
@eduardoarancibia169
January 10, 2024 at 11:14 pm
On hindsight, that pan is still useful, while an iPhone 5… not so much 😂
@woofer2121
January 10, 2024 at 11:14 pm
egg role here is some crap in a crispy shell deep fried.
@nilofershoeb1035
January 10, 2024 at 11:14 pm
Ben sounded like a girl at first
@Legendary_sartorian
January 10, 2024 at 11:14 pm
hmm shrimp avacado and coconut sushi ooh and add abit of spice as well
@nuezacarlo2712
January 10, 2024 at 11:14 pm
Jokes on you ben I can cook egg rolls on a round pan and I'm asian.
@RaveWoIf
January 10, 2024 at 11:14 pm
Add dashi to the eggs!!!! Thats what makes tomagoyaki
@Exayevie
January 10, 2024 at 11:14 pm
Gotta love a man who prefers good food to trash tech! ^_^
@thavvolf9157
January 10, 2024 at 11:14 pm
Hey have you seen the pressed sushi? Or sushi balls, just look on YouTube
@thegrimreaper624
January 10, 2024 at 11:14 pm
i get Ben
@dannytonnessen6896
January 10, 2024 at 11:14 pm
I love Ben he’s just like me lol… I got an amazing set of copper pans for my 21st! 😂 🤷♀️🤦♀️ I loved them! Which makes it worse lol 😂
@lelaniadam
January 10, 2024 at 11:14 pm
PANtastic!! 🙂
@christophedlauer1443
January 10, 2024 at 11:14 pm
Thread necromancy ahoi…. BUT!
– You do not have to boil the seasoning of your sushi rice. I have not tried boiling it yet, but I would think it would loose some of the acidity you want in the rice if you do. Just mix your vinegar, sugar and salt, add it to your rice and toss the rice gently. Having a larger surface area helps the rice cool down faster- so I usually use a larger salad bowl.
– To stop rice sticking to your finger while you roll – use saltwater. Either rub your wet hands in some coarse salt or have a small bowl of salted water handy to rinse your hands in while rolling.
– A regular maki- roll is HALF a sheet of Nori. The amount of overlap shown in the video is quite excessive and might impact the result of your roll. If you use a full sheet, add a bit more rice and more filling for a futomaki.
– It's not a big deal with pre-cooked sushi, but u do not want to let sushi cool down in a fridge. Rice absorbs flavours around it, so if you have open vegetables or cheese in your fridge – your rolls will taste like those.
– Lastly, freshly cooked sushi rice should under NO CIRCUMSTANCES be cooled down in a fridge. It affects the consistency and overall texture. Let it cool down gently at room temperature before you prepare and serve the rolls.
For a freeby , you do not have to buy the rather expensive "sushi grade" rice if you are short on cash. A regular shortgrain or risotto rice will do if you steam and cool the rice proper.
@babykitsune4789
January 10, 2024 at 11:14 pm
When Jamie threw up the egg I like died
@audoldends6799
January 10, 2024 at 11:14 pm
Smol fetus Ben
@yannie1012
January 10, 2024 at 11:14 pm
When Ben says tempura I cry a little inside…
@nvmisnvm
January 10, 2024 at 11:14 pm
What can I use to replace the rice vinegar?
@KettouRyuujin
January 10, 2024 at 11:14 pm
Can we make the tamagoyaki without the egg roll pan? Some of us can't afford to get so many new toys…
@redeyephurinlol9032
January 10, 2024 at 11:14 pm
nope that ain't tempura, where is the bread crumbs?
@sarakhatib3633
January 10, 2024 at 11:14 pm
love the video, but the background music is a bit too loud
@hinaco3537
January 10, 2024 at 11:14 pm
Thanks to cook Japanese food. We called sushi vinegar "sushizu"
@user-rr9gz7ok4t
January 10, 2024 at 11:14 pm
すごい！ちゃんと卵焼き用のフライパンだ！
@1kinut800
January 10, 2024 at 11:14 pm
Sprinkle a little black sesame seeds in your tempura sushi, just to add a slight texture and a slight taste.
@tianale3795
January 10, 2024 at 11:14 pm
I love shushi