Food UK
Re-creating Famous Chefs’ Signature Dishes
Food UK
Ultimate Chef Skills Battle
How do the guys’ cooking skills compare to those of real chefs? 👨🍳
In this Chef Skills Battle, the home cooks face four challenges designed by the chef panel to test the techniques every great chef is expected to master.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL:
https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
source
Food UK
Cheap vs Expensive Steak… Can a Chef Tell Blindfolded?
Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Food UK
Can a Chef Tell ‘Cheap’ Steak from ‘Expensive’ Steak?
Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Food UK
Chefs Try The Internet’s Worst Recipes So You Don’t Have To Ft. @MarkWiens
Some of the most viral recipes on the internet are utter rage bait… but how do they actually taste?
@MarkWiens joins Chef Ben to taste some recreated versions and after tasting each dish, they’re stepping in to fix what went wrong!
Head over to Mark Wiens:
https://www.youtube.com/channel/UCyEd6QBSgat5kkC6svyjudA
https://www.instagram.com/migrationology/
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Food UK
Chef Judges Rage Bait Dishes… Made Better?
Today the guys are tasked to improve the internet’s most outrageous rage bait recipes – the chaotic, cursed creations that rack up millions of views for the wrong reasons. But will they impress Chef Kush?
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
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@beejereeno2
January 8, 2024 at 3:49 pm
👀😂
@TS-ov4ix
January 8, 2024 at 3:49 pm
Randomly found this channel on YouTube and have been binge watching ever since. Watching Kush's reaction to the "Pumpy the cow" song followed by the cow noodle extractor had me in stitches 😂😂😂 I am eternally grateful for the Sorted Food crew, I'm learning and laughing – life doesn't get better than that.
@Luciferhelidon
January 8, 2024 at 3:49 pm
Your zigzag utensils are fucking gay
@j.rinker4609
January 8, 2024 at 3:49 pm
I just gave someone a loaf of bread as a gift. I like to make two half loaves in one bread pan–I can shape them like rolls, and if you live alone or don't eat bread very quickly, you can easily wrap half in freezer paper and freeze it for later.
@Dynech
January 8, 2024 at 3:49 pm
I think most of us are watching these videos while eating, can you not highlight literal excrement flying in a food processor please lol
@radamentro
January 8, 2024 at 3:49 pm
All hail the mighty Pumpy!!!
@richardschleenvoigt4374
January 8, 2024 at 3:49 pm
Ebbers and Kush should be challenged to make these as well so that we can see the level of a "normal chef" and then you should go and eat the actuall dish at their restaurant so that we can see what a gastrochef thinge can actually do
@angelousmortis8041
January 8, 2024 at 3:49 pm
"We all know it's a great feeling when you get rave reviews after they've eaten something that you've cooked…"
Literally one of my favourite things about cooking. I absolutely LOVE and ADORE the expression on someone's face when they try something you've made for them and it blows them away.
@gary7vn
January 8, 2024 at 3:49 pm
Great now make a Big Mac
@ethancampbell215
January 8, 2024 at 3:49 pm
Mike and Jamie have to get Kush involved in a challenge and use that opportunity to embarrass him even more so than he did getting them to sing a ridiculous song about a plastic cow to extrude noodles 😂
@ian3314
January 8, 2024 at 3:49 pm
Man, the whole crew is such a joy to watch. They all work so well together. I guess friends and coworkers for years will do that. "I'm getting a head start here warming the veg."😂
@monicacolay2432
January 8, 2024 at 3:49 pm
You guys should have Kush do this challenge 😂
@HideyHoleOrg
January 8, 2024 at 3:49 pm
Moo-dle extruder
@alissaharder
January 8, 2024 at 3:49 pm
So is there ever going to be a Mary Berry cookbook episode?
@Thecookie163
January 8, 2024 at 3:49 pm
Hilarious! 😊
@constantsong
January 8, 2024 at 3:49 pm
Would love a course in spice theory!
@afshin3k3
January 8, 2024 at 3:49 pm
Why would anyone not devein shrimps?!!
That's disgusting!
@LisaNovak95
January 8, 2024 at 3:49 pm
Kush dying on the side during the Pumpy song made me lose it 😂
@turtledov_
January 8, 2024 at 3:49 pm
I can't get over the delivery of "you could make a medieval beast if you wanted to" 🤣
@alleycaaat
January 8, 2024 at 3:49 pm
"I would rather go home and look after a child that screams for 23 hours straight" I hope Kush is proud of himself for getting Mike to that point ahahahahaha
@someguy4262
January 8, 2024 at 3:49 pm
Wait wait wait wait wait. Why is there a dish by Calvin Klein on the previous page?
@phaidonpress
January 8, 2024 at 3:49 pm
Love!!
@JosephParker_Nottheboxer
January 8, 2024 at 3:49 pm
I think you guys need to start looking at "the fat duck" every recipe is really nicely broken down and easy to follow. Plus the first half is the amazing story of Heston.
@elwynbrooks
January 8, 2024 at 3:49 pm
Kush losing it when they were singing for Pumpy tickled my heart
@arizonabuckeye
January 8, 2024 at 3:49 pm
Uh where do I get the noodle maker?
@ethancampbell215
January 8, 2024 at 3:49 pm
Although this video lacked the chaotic energy that Barry brings and the sarcasm and education that Ebbers provides we were still treated to an amazing video and at no point were left feeling like the video was missing another member. Mike and Jamie bounce off each other so we’ll because they have such a strong friendship, Kush having a little cameo that gave the video another body who added an element to the humour and the guest appearance from pumpy the cow meant we were treated to the usual Sorted content and didn’t leave the video with the impression that it lacked anybody else because it had so much going on and the narration was so fluid and natural
@micaylabirondo836
January 8, 2024 at 3:49 pm
I'm 99.9% certain Kush arranged that carrot-of-sizeable-girth exactly in that spot just before the filming started. The fact that Jamie and Mike refuse to acknowledge the-carrot-in-the-room is causing me to stare at it! 🤣🤣
@RoyceRemix
January 8, 2024 at 3:49 pm
Still my fav cooking duo 🙏🥣
@tarunimasinghsanawar9721
January 8, 2024 at 3:49 pm
Sorted is doing courses!!! Yayyyyyyyy
@cooeee
January 8, 2024 at 3:49 pm
Possible cookbooks to use in a future episode… Any Fanny Craddock cookbook.
@aaliahxxxx
January 8, 2024 at 3:49 pm
think we just learnt what happens when Kush is left unsupervised 😂
@Lunarella
January 8, 2024 at 3:49 pm
No not the shrimp poo 😭
@bwaybitch863
January 8, 2024 at 3:49 pm
Kush laughing bc it worked was the chaos we needed
@nicholascrow8133
January 8, 2024 at 3:49 pm
Chef Hans Neuner does an arguably simpler and more pure version of this by simply flattening the protein, sous videing it and then slicing it @ his 2 Michelin star restaurant Ocean in Portugal https://youtu.be/-TDCpfEQHNU Different techniques, different end products, but thought it was worth a share
@shaunybwfc123
January 8, 2024 at 3:49 pm
I have some of those little scales but don't use them in the kitchen
@mfowl777
January 8, 2024 at 3:49 pm
This is what I love about the book. It takes you on a crazy journey asking "how on Earth did a chef come up with this crazy idea?" Then you tasted and you ask "Oh shit that's good."
@ibenchristiansen1701
January 8, 2024 at 3:49 pm
10 out of 10 for pulling that one off! Now, where do I get a noodle nosed cow?
@bender7167
January 8, 2024 at 3:49 pm
Really should have made two small circles of noodles, beside each other, with the sauce smear in the middle. So you each have a pile.
@BobbyKuhn1
January 8, 2024 at 3:49 pm
great job guys!!!
@bloemundude
January 8, 2024 at 3:49 pm
I'd love to read Chef Dufresne's instruction to "Puree the poopy shrimp, fill a piping bag with it, and squeeze it up pumpy the cow's butt." Do Michelin stars shatter when they drop precipitously?
@tomknight3243
January 8, 2024 at 3:49 pm
Jamie and Mike are holding everybody back on Sorted Food
@jennyd747
January 8, 2024 at 3:49 pm
Anyone else get vets in practice images when they had the blue piping bag to fill up poor pumpy? 😂😬