Food UK
Taste Testing more STREET FOOD from Around the World
In today’s episode we asked our global community what STREET FOOD they eat! Our normals are in the hot seat to taste test and share their thoughts! Have you had any of these? Comment below!!
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Food UK
3 Random Cans. One Dinner. Chefs Weren’t Ready
Tin Roulette is back, and this time we’ve tracked down more of the most bizarre, tricky and downright questionable tins we could find. The guys must open mystery tins, discover what’s lurking inside and somehow turn whatever they’re given into something DELICIOUS!.
A Food Nightmare Before Christmas
DATES: 5th & 6th December
Join us for a Live Streamed Weekend of Food, Laughter and… Puppets?!
We’re taking on our personal cooking nightmares whilst also solving yours.
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Food UK
What happens when people don’t know they’re playing a game show?!
AD | We invited members of the Sorted community to the studio to test some recipes… Little did they know that one of them would be leaving with a trip to California, all thanks to @Walnuts_UK!!
Check out the full surprise on our YouTube channel now!!
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Food UK
Sparkling Glassware – unveiling the Viral Sparkleve Polisher!
A spinning glassware polisher?! 👀
The Sparkleve claims flawless, streak-free shine… but it didn’t quite win us over 😅
Did we miss something?!
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Food UK
The All-American Burger | #BeatMyBurger ep.4
All conjured up for Chester See… A soft brioche bun, glazed with maple and finished with bacon crumb holds the all American burger. 100% home-ground beef seasoned with salt and pepper is shaped into a 1/2 pounder, and topped with a duo of molten and oozing Monterey Jack and blue cheese as well as three rashers of crispy streaky bacon. All this is cleverly balanced out by fresh raw red onion rings, oak leaf lettuce and lashings of homemade tangy and sour chive ranch dressing. To hold it together it’s spiked with a skewer, but not any old skewer, one laden with 3 crispy, golden southern fried peppers.
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Not sure Baz will make a great Police Officer… 😂 #CulinaryCastle
Join us for our biggest, weekend-long live-streamed show featuring incredible food, hilarious cooking challenges and fairytale festive fun with the tyrannical Queen Janice… And yes, we’ve actually got a real castle!!! Get your tickets HERE: https://bit.ly/3AdyjyW
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@SortedFood
January 5, 2024 at 6:07 pm
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@peterflom6878
January 5, 2024 at 6:07 pm
I agree about open sandwich.
A sandwich has two pieces of bread or roll or bun
@royalfish1980
January 5, 2024 at 6:07 pm
"Is Northern Ireland a country"?!?! Wow. How to completely disregard a part of the UK
@ryanawilson8549
January 5, 2024 at 6:07 pm
Why couldn't you say USA?
@Shaycare
January 5, 2024 at 6:07 pm
It’s funny that Jamie says there’s no such thing open sandwiches when that’s usual way of having sandwiches in Poland. Sandwiches as he thinks are usually just for packed lunch
@drinkbooks
January 5, 2024 at 6:07 pm
To be completely fair, Jamie isn't wrong in saying 'USA' isn't a good answer for many foods. We have so few things here that are actually FROM here. Even when we do, they're very state to state or region to region. We're soooo big. Added to that, there's so little indigenous influence in the greater US, sad as that is. Something like that from Hawaii is just as influenced by American military occupation as any other country in the world. So, I would definitely take Hawaiian as the actual answer, not American for this particular street food. Now, had it been biscuits and gravy… USA would have been a definitely correct answer. 😁
@ShadowDrakken
January 5, 2024 at 6:07 pm
It's really not fair to call Spam Musubi "American". Hawaii deserves so much more credit than to be given that horrific moniker.
@harris.est.13
January 5, 2024 at 6:07 pm
Having bakso in my life, I can't imagine that it can be plated beautifully…
@tatfOOl
January 5, 2024 at 6:07 pm
Every time I watch this episode, I absolutely hate when Jamie yells at Ben for the "open face sandwich" comment. I've always called them that too, so 😜
@themeong4610
January 5, 2024 at 6:07 pm
That’s absolutely not bakso, I would rather disagree because ……..
@jonv8177
January 5, 2024 at 6:07 pm
The sauce on the Spam Musubi is called Huli Huli sauce. It's a very teriyaki like sauce, but different.
@quentinwagner8221
January 5, 2024 at 6:07 pm
The reaction to spam musubi was great. I'm from the US and we used to eat that all the time.
@thatguy8915
January 5, 2024 at 6:07 pm
Spam musubi is super popular in Alaska as well
@JEilonwyn
January 5, 2024 at 6:07 pm
As an American… I INSTANTLY thought 'thats Hawaiian'… then thought 'there's NO way they picked 'the USA' as an answer…
So, I ALSO went Korea.😂
@ChrisWar666
January 5, 2024 at 6:07 pm
Hehehe when you started talking about festivals and a "secret ingredient" that would give it away, I started to think of my adopted country. They don't call it carnival (that's just for the Easter week parties), just festivals/holidays. And a "more Brazilian" pronunciation would be something like ken-ton, but a more nasaly "ton". I've been here for fifteen years and am still not perfect lmao
@mokumboi19
January 5, 2024 at 6:07 pm
L&L Barbecue is damn good. They have some locations in Washington state. Their kalua pork is solid.
@AlexanderNash
January 5, 2024 at 6:07 pm
To be fair, plenty of americans wouldn't have gotten the spam musubi either.
@felixphelpsfilchat3410
January 5, 2024 at 6:07 pm
I wonder if it could work a similar video idea but it is meal with 1 single missing ingredient
Like heck a casserol missing the pie crust
or an apple pie missing the cinamon
or a sushi missing the salmon roe
@mksaechao3036
January 5, 2024 at 6:07 pm
I was playing along, here are my answers. I think I beat both of them.😬 1. Germany 2. Hawaii (USA) 3. Malaysia 4. Canada
@ethancampbell215
January 5, 2024 at 6:07 pm
I think traditional street food is the best way to experience global cuisine’s because they are typically quick to prepare, full of flavour and simple in design. Although there might be some traditional global dishes that are more complex and refined they potentially lose the key benefit of traditional cuisine of celebrating geographical ingredients
@Sweetwaterdream
January 5, 2024 at 6:07 pm
When I saw the Musubi, I was screaming at them to put down USA…how can you think its Hawaii but you can't put USA down because of a lack of confidence 😛