Food UK
UNPLANNED 15 Minute Cooking Battle
It’s Mike VS Baz in today’s ULTIMATE BATTLE!! No prep, 15 Minutes, 1 winner! What could go wrong
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Welcome to episode 1 of Bad Taste – our mischievous new gameshow, where secretly sabotaged dishes force guest players to disguise reactions, deceive fellow diners and survive suspicion-filled vote-offs.
A massive thank you to our Baker guests, go follow them here:
Matt Adlard
https://www.youtube.com/@MattAdlardOfficial
https://www.instagram.com/mattadlard/
Chetna Makan
https://www.youtube.com/@FoodwithChetna
https://www.instagram.com/chetnamakan/
Juliet Sear
https://www.youtube.com/@JulietSear
https://www.instagram.com/julietsear/
Philip Khoury
https://www.youtube.com/@philkhoury
https://www.instagram.com/philkhoury/
A Sorted Studios production, commissioned by Fox Creator Studios.
They say it takes a village to get a project like this off the ground and they’re not wrong, here’s the incredible team we assembled to make this happen:
Hosts and Executive Producers:
Barry Taylor
Ben Ebbrell
Jamie Spafford
Mike Huttlestone
Bad Taste Chefs and Food Consultants:
Kush Bhasin
Philli Armitage-Mattin
Showrunner – Tom Hemsley-Jones
Series Producer – Emma Jones
Talent Consultant – Lucy Loveridge
Casting Producer – Lynsey Routledge
Hair & Makeup Artist – Sarah Panigada
Series Multi-Camera Director – Abigail Dankwa
Consultant Director of Photography – Alex Knowles
Lead Camera Operator – Chris Fergusson
Camera Operators – Izzy Lee, Alex Evans
Gaffer – Lorenzo Guerrieri
Studio Manager – Ed Neely
Sound Designer – James Everett
Location Sound Recordist – Jonny Horne
Location Sound Assistant – Seb Knee-Wright
Art Director – Ben Clark
Standby Art Director – Maria Abad
Construction Managers – Matthew Ince, Nick Abbott
Construction Team – Ben Poynter, Beren Day, Charles Edwards, Jamie Morley, Sam Corazza-Watson
Scenic Painter – Rhiannon Edwards
Floor Runner – Rachel Bennett
Kitchen Runner – Rafael James
Editor – Christopher Poole
Graphic Designer – Harry Lilof
DIT – Josh Hughes
Series Branding – Ann Moyse
Photographer – Sonny McCartney
Production Manager – Charlie Panapa
And of course a special shout out to the whole Sorted Food team for all their work with the production, management, finance, food, publishing, studio setup and everything else that made this possible.
0:00 Introduction
0:32 First course
6:00 Second course
11:09 Third course
15:59 Final course
23:24 Winner announcement
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Chef Ben and Normal Barry are testing kitchen gadgets that some say… feel illegal. From the terrifyingly dangerous, ridiculously powerful, or simply so good at their job that they feel like cheating – the lads put them to the test to find the truth.
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0:00 Microwavable pressure cooker
5:31 Electric fish fillet knife
10:04 Salt-firing bug blaster
14:22 Intelligent sensor grill
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Can the guys identify every meat from just looks, smell and taste? It’s another round of Identify the Ingredient! From familiar …
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IT’S PRETENTIOUS INGREDIENTS TIME!
We’re putting some of the most fancy, niche, outrageous and potentially pretentious ingredients in front of Chef Ben and Normal Baz to get both perspectives and see if any of them are worth splashing the cash.
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0:00 Introduction to ingredients
0:22 Ant-infused gin test
6:24 Snow-aged sake review
10:09 Dry-aged beef chocolate
15:56 Clear soy sauce testing
21:46 Christmas show announcement
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@tomasflatharta
December 21, 2023 at 4:55 am
At work, looking at phone : 'Oh, just gathering ideas'
@Timlagor
December 21, 2023 at 4:55 am
Waste of rhubarb; lentils are always inedible and the steak was saved from overcooking!
@MrSteveGrey
December 21, 2023 at 4:55 am
Oh, Barry was so beautiful with longer hair.
@samadams7036
December 21, 2023 at 4:55 am
would love if you guys did a pop up in London so we can try your food!
@HoshikoStarz
December 21, 2023 at 4:55 am
By visual, i find Mike's dish very appealing to me.
@farhansk5764
December 21, 2023 at 4:55 am
1 year late, but id like to point out calling something lentil dahl is incredibly redundant. Not as bad as chai tea but still kinda hillarious
@abigailgerlach5443
December 21, 2023 at 4:55 am
It sounds like my usual approach to making dinner. I open the fridge or cupboard and stare until something occurs to me. 🤷
@katiekorell9776
December 21, 2023 at 4:55 am
The chickpea salad would have been perfect with a touch of fennel fronds.
@Kez_abi
December 21, 2023 at 4:55 am
Now I am intrested to see what the chefs would have done with these ingredents
@anneas8532
December 21, 2023 at 4:55 am
Not much hygiene from the chap in the mauve shirt. Hands all over his nose, face & beard.
@skilletborne
December 21, 2023 at 4:55 am
It's a shame that Mike is the lowest in the standings, but he's competing with two guys that always go super bold in the kitchen.
He's so incredibly capable as this video proves, but Barry is always trying experimental pretentious stuff and Jamie is utterly determined to make the punchiest food with really logical but unexpected substitutions.
@Bxr12
December 21, 2023 at 4:55 am
Great job Mike! That looked absolutely delicious!
@katrinlausch3078
December 21, 2023 at 4:55 am
Beef, chickpea and rhubarb also smoked fish, cucumber and lentils would be the winner combis. Very easy actually 🤗🍀
@jillsmith1420
December 21, 2023 at 4:55 am
I kinda miss the “massive plug”
1.5 second precursor #bringitback
@BetterKnownAsMalice
December 21, 2023 at 4:55 am
Loved and appreciated the format of todays episode, super relatable
@davidmartin6723
December 21, 2023 at 4:55 am
This is honestly one of my favorite videos. Mike's Huttlestorm into an amazing looking dish blows me away every time I watch it.
@ringustfang
December 21, 2023 at 4:55 am
The cook first vs pick the ingredients was fair but the badge was not you told Barry about it with Mike listening meaning instead of mid cooking having it sprung Mike had the ability to think up a quick recipe instead of just a recipe Mike would cook if you wanted the badge to be fair Mike would have needed to leave the room as you told Barry and or told them both at the end so it did not effect how they cooked/prepared
@colinslade2861
December 21, 2023 at 4:55 am
plot twist the 3 of them end up playing spin the bottle for an hour
@unit1473
December 21, 2023 at 4:55 am
Has anyone checked Mike's hair lately? Just in case there is a rat piloting him like some macabre fleshy mechwarrior.
@melissagreene8326
December 21, 2023 at 4:55 am
Barry's win to loose and I think Mike kicked it out of the ballpark.
@genevataha9261
December 21, 2023 at 4:55 am
Mike : Haven't got a huge amount of experience…
But has been doing this for almost a decade 😂
@edmayhew4261
December 21, 2023 at 4:55 am
Barry: I think that's medium
Steak: Mooooooooooooooooooo
@sjstclaire83
December 21, 2023 at 4:55 am
I wouldn't eat Mike's dish but It was the winning dish, the reason I wouldn't eat it is I don't like lentils. I would eat Barry's if the beef had been cooked longer
@alphenhousplaysgames4565
December 21, 2023 at 4:55 am
as someone who has made similar dishes to both before, mike wins this by a landslide. the chickpea cucumber salad didn't work well. it would work way better as hummus and sliced cucumber pickle(salt,vinegar,5 minutes)
@PrinnieSophia
December 21, 2023 at 4:55 am
I would love to see the Normals challenge the chefs with Normal #maxmiiler ‘s recipes from his new book and youtube channel #tastinghistory using the original historical recipes.
@critterkeeper6446
December 21, 2023 at 4:55 am
Cucumbers on top is my new favorite euphemism.
@alloalia
December 21, 2023 at 4:55 am
A good vet could probably bring it back 😅
@grant8653
December 21, 2023 at 4:55 am
Mike is on 13+ years of being one of the mains on a cooking show. He is not a chef but if by now he aint a cook…. What has he been doing the last 13 fuckin' years?
@grant8653
December 21, 2023 at 4:55 am
I need to catch up but just in case BAZ GET A FUCKIN' HAIR CUT!!!!!! 7 months ago. No fuckin' excuse I expect you as pretentious as your food no shaggy hippies! Unless you are making a shaggy scooby sub!
@LednacekZ
December 21, 2023 at 4:55 am
Can we get a recipe for Mike's dish? I would really like to try to cook it.
@lbanderson40
December 21, 2023 at 4:55 am
Please Ben, let your normals shine when they can. You just so geek out and spout every freaking fact u know that they get a chance to show what they may know. I am constantly shout at the TV…Ben shut up!!!!
@tranquilo6897
December 21, 2023 at 4:55 am
I love how they rib eachother and make jokes but at the end of the day are quick to compliment eachother.