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Get ready for another delicious episode of reviewing Restaurant DIY Food Kits! Will our Chef and home cooks create a feast that’ll … source
AD | What better setting for a chef vs chef food challenge than Portland, Oregon? James and Ben go head to head around this incredible city...
Stick with us on this one, yes… We’re using a can of cola to help marinade out steak… No we’re not mental, honest!! Marinades for steaks...
With so many sports events cancelled this year, we’ve decided to pay homage to one of our favourite annual events: Wimbledon. source
Mike and Jamie are back eating a load of weird cheeses you might not have heard of! You can still grab access to the Wild …...
In today’s episode, we deep dive into all things Sri Lankan cooking with our good friend Karan from Hoppers London! Cooking methods, interesting ingredients & much...
Things get cluckin’ crazy in the kitchen as Barry, Mike and Jamie go head to head to head with fried chicken. I KNOW. Hold your …...
Eric Lanlard is a world class pastry chef. After Mike’s eclair experience in Paris he’s on a mission to find out how to make them, so...
Is it worth spending the extra money on higher quality ingredients at Christmas? The Sorted chefs present two variations of some classic Christmas food, including smoked...
Today we ask the age-old question… Is bigger better? Episode 1: Prawns (Shrimp) Like this new style of content? Let us know with a comment below!...
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