Food UK
Chefs Vs Normals Taste Testing Pretentious Ingredients Vol.11 | Sorted Food
What makes an ingredient pretentious? Is it the way it’s named, packaged or even the way the product is made? That’s the debate …
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How do the guys’ cooking skills compare to those of real chefs? 👨🍳
In this Chef Skills Battle, the home cooks face four challenges designed by the chef panel to test the techniques every great chef is expected to master.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL:
https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
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Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Some of the most viral recipes on the internet are utter rage bait… but how do they actually taste?
@MarkWiens joins Chef Ben to taste some recreated versions and after tasting each dish, they’re stepping in to fix what went wrong!
Head over to Mark Wiens:
https://www.youtube.com/channel/UCyEd6QBSgat5kkC6svyjudA
https://www.instagram.com/migrationology/
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Today the guys are tasked to improve the internet’s most outrageous rage bait recipes – the chaotic, cursed creations that rack up millions of views for the wrong reasons. But will they impress Chef Kush?
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
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@carolinekane4245
January 10, 2024 at 4:00 pm
Ben out here ready to grow snails in his allotment.
@SergeySedlovsky
January 10, 2024 at 4:00 pm
Someone explain to me how can you eat raw meat
@kyuboxincubox7556
January 10, 2024 at 4:00 pm
Is it just me is that Persian "Blue" just a light purple?
@elizabethburdaky3574
January 10, 2024 at 4:00 pm
Loved this especially the snails 😊 I live in Portugal our best friend the wonderful Amerigo …larger than life .goes around picking up snails in a large plastic bag then put it in a cut down plastic oil barrel and puts a lid on them until needed they foam and look disgusting but he loves them and tbh 5hey do taste better than they look …he also picks little corraca from his house walls and spiral small snails he went into his garage feed wine storage enclosure 😳 to gift me a large tub of these .n then ran back to find a nail too so I could pick at them whilst watching TV 😳🥴 these too tasted ok a bit like black peas …so yes here they just pick em and eat them no buying in tins or cultivated ..😂😂😂😂😂
@JithinJacob333
January 10, 2024 at 4:00 pm
17:19 I was wondering why James was looking so sappily at Mike in the intro…
@hwgusn
January 10, 2024 at 4:00 pm
They eat a LOT of snails of several different kinds in SE Asia.
@jlb2739
January 10, 2024 at 4:00 pm
You got this!
@artistsparadise1646
January 10, 2024 at 4:00 pm
As a sorted food newbie, I have a question, is mike and james related?, because they look very similar
@Alex_P
January 10, 2024 at 4:00 pm
Another ingredient to test: kopi luwak coffee
@davidcoulthard6364
January 10, 2024 at 4:00 pm
East of Paris
@tyrantrex734
January 10, 2024 at 4:00 pm
Escargot and most other "delicacies" are always pretentious when served at an overpriced pretentious restaurant. It is a street food.
@aarondubois6162
January 10, 2024 at 4:00 pm
the salt is %100 pretentious. i will die on that hill
@daniwalmsley611
January 10, 2024 at 4:00 pm
Imgredients are not pretentious, talking about the origins of the imgredients when nobody asked is
@daviddeforest6098
January 10, 2024 at 4:00 pm
Mccormick is selling 2 vanilla beans for 25 USD at my grocery store
@marablemorgan8292
January 10, 2024 at 4:00 pm
Not pretentious.
@marablemorgan8292
January 10, 2024 at 4:00 pm
So yummy… I want some more!
@drphobus
January 10, 2024 at 4:00 pm
would like to see a branded ( average ) vs non branded ( the lowest price in town )
@TheVoitel
January 10, 2024 at 4:00 pm
The vanilla is not pretentious because you are paying for the care, time and work required to produce it. The salt is pretentious because you are paying to eat a rare mineral for the sake of rarity. As long as the sorts and methods get preserved this kind of vanilla could be cultivated in 100 years of time. Meanwhile the salt is a geological rarity that would be simply used up one day. It is a very weird thing to see a really rare, limited and beautiful mineral and just say: Let’s eat that!
@joshuagregory3723
January 10, 2024 at 4:00 pm
Snails should not be celebrated in the UK but left to the cheese eating surrender monkeys.
@headingley72
January 10, 2024 at 4:00 pm
Mike's knitwear game is always on point. Man has great taste.
@paulmckenna1344
January 10, 2024 at 4:00 pm
For some reason, all my likes are gone. So more likes then
@gerrypower9433
January 10, 2024 at 4:00 pm
Pommery's standard mustard offerings (as opposed to this premium version) come sealed with a naf plastic stopper designed to look like wax (but they're not fooling anyone.) I think that makes this version pretentious.
@alexandrasmith7682
January 10, 2024 at 4:00 pm
Oooo, me would really like one of those travel grater!
@addykruse6182
January 10, 2024 at 4:00 pm
Spin off idea: pick the pretentious. Pick the premium with lefter pretentious ingredients. Like the Himalayan salt vs sea salt
@LILEE376
January 10, 2024 at 4:00 pm
Sea salt is also pretentious. The salt in a land locked salt mine is also sea salt and we can say that salt is much much older, ancient created a time when the oceans and seas was very different. I never buy sea salt. The colored salt is just some extra basic element in the mineral, like iron. Sadly just a microscopic portion of the price of a colored salt goes to the “farmer” who make it in Asia.
@bjdefilippo447
January 10, 2024 at 4:00 pm
If you get a chance, try Haitian vanilla. It's my favorite for baked goods, and rather than fruity, it's quite floral.
@jaradsmethers3601
January 10, 2024 at 4:00 pm
barry once again the king of pretentious
@katherinemandzak2927
January 10, 2024 at 4:00 pm
Mmmm, snorridge 8:27
@thomaspaffett8303
January 10, 2024 at 4:00 pm
We have the edible variety of snails in our garden…in Kent. There are rumours they were bought over by the Romans.
@DonOblivious
January 10, 2024 at 4:00 pm
"Persian Blue Salt" is pretentious AF. If you want to taste it for yourself, go grab a can of Morton Lite Salt. That Blue Salt is just normal table salt with potassium salt with it. As somebody that uses a blend to help with my potassium levels, it's not nearly as tasty as regular ol' salt.
@AshleyS60
January 10, 2024 at 4:00 pm
Get someone who looks at you the way James looks at Mike during the intro
@jennifernorton3921
January 10, 2024 at 4:00 pm
We love the taste testing pretentious food!! Thank you for bringing us happiness. Love you guys!