Food UK
POKER FACE “Hot Sauce” Food Challenge | Sorted Food
WATCH WITH CAUTION! We’re on a mission to find out who has the best poker face out of the guys, and there’s no better way to do that than challenging them eat the MOST FIERY HOT SAUCES we can track down. DO NOT try this at home!
Get ONE MONTH FREE to the sorted club: https://bit.ly/3m4IlXm
You can find out more about the ingredients we’ve used in the links below. Just so you know, these are likely to be affiliate links, which means if you buy something from the store after clicking on them, the store will pay us a percentage of your basket… This doesn’t cost or change anything else for you!:
Flying Goose Sriracha: https://amzn.to/2S3HfwX
Torch Bearer Zombie Apocalypse: https://amzn.to/36dpd3D
Blair’s Sudden Death in a Coffin: https://amzn.to/3mSKypb
Da Bomb Beyond Insanity: https://amzn.to/343NtTj
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR
#SortedFood
#HotSauceChallenge
#PokerFace
#CookingChallenge
#HotSauce
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In one of our biggest challenges yet, we’re roaming London, visiting some of the city’s best restaurants and chefs to find out HOW MANY chefs it takes to spoil the broth?
Sorted Summer Live: DOING THYME!
https://www.eventbrite.com/e/1323644318789
19th & 20th July – A LIVE STREAMED Food and Fun Extravaganza!
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
00:00 Introduction
01:05 Getting Started!
02:25 Fallow – Jack Croft
04:20 BiBi – Chet Sharma
06:08 Konishka – Atul Kochhar
08:34 Gordan Ramsay High – James Goodyear
11:38 E. Pellicci – Anna & Nev Pellicci
15:16 – Ben Slater & Gregg Boyd
18:38 – Opso – Nikos Roussos
22:15 – Kima – Dimitris Stayrianakis
23:18 – Chris
24:17 – Mi Canteen
26:02 – Return to Studio
27:33 – Sorted Live: Doing Thyme
27:46 – Sorted Food – Ben Ebbrell
30:00 – AnloThai – John Chantarasak
33:28 – Hide – Josh Angus
35:52 – Jemma Wilson – Crumbs & Doilies
36:34 – Fallow – Will Murray
37:45 – Serving with Chef Kush
39:14 – Tasting
40:15 – Conclusion
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Today we unleash Chef Kush to create his ultimate Christmas centrepiece with absolutely no limits!! Have a Merry Cheffy …
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The chefs are being challenged to create a foodie delight using ONLY food scraps. Can they come up with something spectacular?!
Sorted Summer Live: DOING THYME!
https://www.eventbrite.com/e/1323644318789
19th & 20th July – A LIVE STREAMED Food and Fun Extravaganza!
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Today the boys are travelling back in time to taste test burgers through the ages! Which burger takes the top spot? Comment below!
Sorted Summer Live: DOING THYME!
https://www.eventbrite.com/e/1323644318789
19th & 20th July – A LIVE STREAMED Food and Fun Extravaganza!
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
00:00 Burger 1
03:36 Burger 2
09:15 Burger 3
15:03 Burger 4
19:47 Burger 5
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With Easter just around the corner, what better time to make Easter Eggs?
Loads of you wanted us to make them, so we set Ben to work… Unfortunately Jamie & Mike don’t quite have Ben’s explanation skills… What do you think?
This week we’re also on a massive social media push, so make sure you’re with us on all the usual suspects…
Tweets by sortedfood
http://facebook.com/sortedfood
http://instagram.com/sortedfood
http://pinterest.com/sortedfood
http://plus.google.com/114117962058784896412
Make sure you check out this week’s recipes:
http://sortedfood.com/Waffles
http://sortedfood.com/shallottartetatin
@ The Table
http://sortedfood.com/tikkamasala
Feel Good Food
http://sortedfood.com/chickenarrabiata
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@alanpereira5809
January 28, 2024 at 1:06 am
Play the fermented foods poker challenge
@JaneWillard-yc3mc
January 28, 2024 at 1:06 am
The best thing to have on hand is honey. It will coat your mouth.
@laustudie
January 28, 2024 at 1:06 am
Jamie should have won the last round, Mike hardly drank any while Jamie emptied it pretty much.
@darkendkefka
January 28, 2024 at 1:06 am
I can't believe how many times Ben confused capsicum and capsaicin
@Mac-ke3ho
January 28, 2024 at 1:06 am
The involuntary fart got me lol
@nickyc7782
January 28, 2024 at 1:06 am
Had to rewatch this cause it made me laugh so much, I have Carolina reaper hot sauce and I also have the ghost pepper hot sauce. The buldak noodles are amazing too
@jtrey327
January 28, 2024 at 1:06 am
Mike!😅😅😅
@ItsPonder
January 28, 2024 at 1:06 am
Da bomb chicken wing jacked me up for about an hour, my body had no idea how to respond.
@vladantheimpaler
January 28, 2024 at 1:06 am
The Spaffed thumbnail was a harbinger of things to come (2.0 challenge)
@JohnDoe-rb2ph
January 28, 2024 at 1:06 am
Can you guys please look for and use the ingredient “satans spit” in a hot challenge? I love spicy food and can handle 6 sprays on a 300gm steak ( 3 sprays per side) once the steak is cooked. Do not spray into anything that is still inside the oven or be prepared to be assaulted worse than pepper spray! A tiny 30ml bottle has 400 serves….
My last use was using a hot sauce called “the ripper” as a glaze on crispy chicken thighs and added 1 spray per thigh once caramelised. Delicious napalm chicken with a lasting heat.
@iTankSometimes
January 28, 2024 at 1:06 am
How is a poker face Mike dancing around?
@isinox
January 28, 2024 at 1:06 am
dabomb is just stupid, it also tastes like crap!
@larrybanks1483
January 28, 2024 at 1:06 am
We need an odd food challenge. Such as insects, other random unique foods.
@martinchapman6273
January 28, 2024 at 1:06 am
Naga Chilli’s are superb!
@JohnKooz
January 28, 2024 at 1:06 am
Excellent spicy challenge!
@samiraperi467
January 28, 2024 at 1:06 am
That sushi rolls seems like heresy.
@sp0nge1337
January 28, 2024 at 1:06 am
I remember Bar Rescue claiming that alcohol would dissolve the capsicum molecules. Accurate?
@JustMe_1335
January 28, 2024 at 1:06 am
This format is $$$!
@chrisp7641
January 28, 2024 at 1:06 am
It seems like its time to revisit this challenge. With hot sauces from First We Feast.
@kirstyrogers40
January 28, 2024 at 1:06 am
In the last round Mike barely drank anything! Whereas Jamie drank most of his, so that’s a bit unfair.
@WafflesRBLX
January 28, 2024 at 1:06 am
Once again Jamie should have absolutely won, Mike singing forcibly shows he cannot handle it.
@Ria-xl7kz
January 28, 2024 at 1:06 am
Howz about a british chef vs an american chef. Because, a lot of people hate jamie oliver. Can british chefs really cook???
@Ria-xl7kz
January 28, 2024 at 1:06 am
This is elementary, my dear watson. If you want a real spicy challenge, find a thai chef/cook, a real one, & say you want tom yum & pad kaprao the thai spicy way. Or papaya salad. But thai national spicy level. Coz that's nothing to them. Try also the thai green curry, but thai level spicy.
@gregwesterlund
January 28, 2024 at 1:06 am
Perhaps they should be sitting side by side, would be fun to see them tease each other. Also def do the chefs and food team addition, perhaps even crowdsource the recipies
@RetroMonkey1999
January 28, 2024 at 1:06 am
Ben mispoke slightly when he was explaining the chemical that makes peppers hot. He said capsicum which is the genus peppers are in, it's capsaicin that makes them hot. I'm allergic to capsaicin and it's been a struggle my whole life to get people to understand that just because it's not hot to them means it's fine for me but it's not. I'll still get blisters on my tongue and mouth, occasionally my esophagus too. It's incredibly inconvenient. People sneak peppers into everything. I'll order hashbrowns and get a spicy potato hash. I'll order cornbread and it comes with unannounced jalapeños.. it's really rough when visiting my in laws in Texas.
@mishapresents6787
January 28, 2024 at 1:06 am
@SortedFood I never get tired of rewatching the reaction videos. Here's a thought, what if you left someone alone with whatever they are testing (especially hot sauce) and just reacted from behind the monitors? I love having y'all in the room, but I'm very curious about how everyone would get on if no one was talking to them. Love all of you, hope you consider the idea, and thank you for all of your amazing content!
@jessicasmith6873
January 28, 2024 at 1:06 am
Laying down after eating hot food is a bad idea. Unless you want to go from a stomach ache to heart burn that feels like a heart attack.
@aidi58
January 28, 2024 at 1:06 am
I just watched this episode again. I just realised Mike sipped a lot less than Jamie did. That must surely count.
@twistedtoast3538
January 28, 2024 at 1:06 am
One of my all time favorite sorted moments is Jamie staring at the others, pink-faced, covered in tears, and very candidly and calmy saying, "I'm being let down, aren't i?"
@Jabzor
January 28, 2024 at 1:06 am
I brought satan's toe to work and the only people brave enough to try it were mad at me after lol
@ryleighs9575
January 28, 2024 at 1:06 am
Jamie is hands-down the best at poker face lol. He's very good at maintaining his presence of mind
Tbf so is Mike.. I think this was mainly Barry's game to lose lol
@smokeymcpot976
January 28, 2024 at 1:06 am
Chief vs chilli but the new Guinness book record 🌶 😂😂😂😂😂😂😂
@peekakuchu6878
January 28, 2024 at 1:06 am
Just umm… Lamb vindaloo…
@moegeemoe
January 28, 2024 at 1:06 am
Why did Mike turn into Dodie for the first half of the last round?
@user-ek9lk9jb6g
January 28, 2024 at 1:06 am
Try the scorpion pepper
@ranchoraccolto
January 28, 2024 at 1:06 am
This is the sorted I liked
@Salamandr0
January 28, 2024 at 1:06 am
I'm feeling a bit of a heartburn just from watching this 😂
@Mama-eu1ss
January 28, 2024 at 1:06 am
"Da Bomb" has a reputation that proceeds it. Never tried it, have only watched reactions. Habanero is in my comfort zone. Foods from extreme cold weather areas, like how the indigenous peoples from the most northern regions of the world. What came to mind was the whale blubber foods of Alaska (USA) but there must be so many more.
@Timlagor
January 28, 2024 at 1:06 am
I don't think Barry would have survived if Mike had thought to ask for more popcorn
@RowanAuraz
January 28, 2024 at 1:06 am
You had to drop "Da Bomb" didn't you?😂
@Sir_Loin_Of_Beef
January 28, 2024 at 1:06 am
hilarious. Also for the record da bomb is the worst hot sauce that's still on the market. That shit's hideous
@ChrispyTaytor
January 28, 2024 at 1:06 am
As an American, the intro made me laugh when he said they "knocked up" the dishes. As knocked up is a less polite way to say "pregnant" for any who don't know. So, the kitchen team impregnated the dishes. Unless that WAS the intention! Like these dishes are impregnated with spice! Hmmmm.