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Even MORE Easter Recipes! | Gordon Ramsay

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#GordonRamsay #Cooking

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36 Comments

36 Comments

  1. @NaturesNutriCare

    January 26, 2024 at 12:26 pm

    We love how this recipe combines classic ingredients with unique flavors. Can't wait to try it!

  2. @mariahherrera7823

    January 26, 2024 at 12:26 pm

    That is so nice like father like daughter

  3. @italiabionda5543

    January 26, 2024 at 12:26 pm

    Made the braised lamb breasts ..result was fabulous..tender, savory. The sauce was perfectly seasoned and complemented the meat well.

  4. @jay-fh6wp

    January 26, 2024 at 12:26 pm

    Gordon

  5. @redknight3439

    January 26, 2024 at 12:26 pm

    @13:15 the more you smell of garlic the more the boys will want to date you… Good one Gordon LOL

  6. @Hafizwazaif

    January 26, 2024 at 12:26 pm

    I like soooooo much your recipes

  7. @Hafizwazaif

    January 26, 2024 at 12:26 pm

    Please remember me in your prayers

  8. @Hafizwazaif

    January 26, 2024 at 12:26 pm

    I love your all recipes delicious yummy tasty recipe

  9. @amandaneese7813

    January 26, 2024 at 12:26 pm

    He's adorable and amazing and family

  10. @patricialavery8270

    January 26, 2024 at 12:26 pm

    My Grandma made a thing called Lemon Sponge which you put flour in but no leavening and it made a cake with lemon pudding under it.I guess it rose with eggs.

  11. @thomasdavis4771

    January 26, 2024 at 12:26 pm

    Chef Ramsey I got nothing but respect for you but alas. You make me cringe every time you say chili seeds instead of FLAKES. As a chef you should be aware, and now I'll tell you the seeds in peppers and also in marijuana contain NO HEAT or HIGH. For heat look to the vein and placenta the pithy parts in your pepper as for high that's found in the hairs and crystals of your buds. Seeds are plant embryos after all, think man lol. Tyvm good vid through out, in spite of your repeated blaring spice error (not the first time in your vids you took out seeds to "reduce" heat).

  12. @Reinolds_Recipes

    January 26, 2024 at 12:26 pm

    Love it! Going to try this… keep up the good work and thank you again for sharing!! 🥰❤️

  13. @Sarah1199

    January 26, 2024 at 12:26 pm

    while in paris, did you happen to see any particular group of individuals?

  14. @chungnung5487

    January 26, 2024 at 12:26 pm

    I have cream biscuits in my drawer and I know they don't taste like mutton but they will have to make do tonight.😑

  15. @MrPEPEJIO

    January 26, 2024 at 12:26 pm

    WATCH,,,,,,,,,,,KRETA ANTIKRISTO ….this is kreta easter lamb! not your's🤣🤣

  16. @leilaniwest8511

    January 26, 2024 at 12:26 pm

    i know you are rude some times but can we please get a video where someone is rude to you 😂😃🤣 #karma

  17. @mannyrodriguez6191

    January 26, 2024 at 12:26 pm

    Gordon Ramsay is the best chef in the world and he is my favorite

  18. @yimingzuo3020

    January 26, 2024 at 12:26 pm

    looks really tasty! I will try next time

  19. @mcarobusiness344

    January 26, 2024 at 12:26 pm

    YOU INSPIRE ME TO LIVE !!!!!!!! I ADMIRE YOUR DRIVE AND COOKING ! THANKS FOR ALL YOU DO CHEF GORDON

  20. @michaelroper4237

    January 26, 2024 at 12:26 pm

    I agree with Holly, i love mangoes

  21. @robinsings

    January 26, 2024 at 12:26 pm

    what a lovely video. 🙂

  22. @cookingshowchannel_01

    January 26, 2024 at 12:26 pm

    Lovely.

  23. @Evelyn-zf7vr

    January 26, 2024 at 12:26 pm

    I think this pandemic has taught people the importance of multiple streams of income, unfortunately having a job doesn't mean security rather having different investments is the real deal.

  24. @dodo2829

    January 26, 2024 at 12:26 pm

    When Gordon slices the onion, the onion cries.

  25. @mindywong3839

    January 26, 2024 at 12:26 pm

    Gordon Ramsay is famous (and rich) but he is a rare celebrity who is 100% down-to-earth. I became a fan 2 months ago. There is something about him that makes me comfortable. He is straight forward and unpretentious and he doesn't self-praise his dishes unlike JO. And most if not all of his dishes look delicious. He is really a great chef. I like him as a female but i have zero doubt I would also adore him and perhaps more if I was a guy. He is someone who will make you like him in less than an hour. I think his experience while growing up has made him such a lovable person. ♥️

  26. @grimmshredsanguinus2915

    January 26, 2024 at 12:26 pm

    its fresh yogurt or frozen ?

  27. @ewanjones5993

    January 26, 2024 at 12:26 pm

    Does Gordon respond to comments?

  28. @silent_gamer0817

    January 26, 2024 at 12:26 pm

    Did he just use canned tomatoes? Yoo

  29. @FANSpiele

    January 26, 2024 at 12:26 pm

    oh gordon do you went to germany? this looks like "rouladen" 😄

  30. @salehFs424

    January 26, 2024 at 12:26 pm

    What if you try Libyan food you will love it ❤❤

  31. @TranTran-zl2qz

    January 26, 2024 at 12:26 pm

    hi
    I'm from Viet Nam

  32. @elizarcaloyloy3990

    January 26, 2024 at 12:26 pm

    Im starving Gordon

  33. @John.M

    January 26, 2024 at 12:26 pm

    Pan down!

  34. @defanurmuhamadakhmal2793

    January 26, 2024 at 12:26 pm

    Always make it better for good recipe chef..
    Nicely dish 🍻🍻

  35. @shreeramganes6475

    January 26, 2024 at 12:26 pm

    There’s nothing he doesn’t know about cooking and recipes 🔥🔥

  36. @tastyshorts1870

    January 26, 2024 at 12:26 pm

    this looks great

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Food Recipes UK

Gordon Can’t Handle This Junk Hoarding Owner | Full Episode | Hotel Hell

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Season 3, Episode 3: Gordon travels to Harpers Ferry in West Virginia in the first of a two-part visit in which he tries to save the Town’s Inn, a historic hotel run by retired teacher and junk hoarder Karan Townsend.

The home of Gordon on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!

Enjoyed our video? Make sure to like and comment!

If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen

More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay

Gordon Can’t Handle This Junk Hoarding Owner | Full Episode | Hotel Hell
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ

#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #HotelHell

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Gordon Deals With A STUBBORN Owner | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay

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These restaurants have hit rock bottom, but Gordon doesn’t want the owners to give up.

00:00 – Season 9, Episode 2
03:57 – Season 9, Episode 3
07:01 – Season 9, Episode 4
10:55 – Season 9, Episode 5
14:41 – Season 9, Episode 6
17:03 – Season 9, Episode 7
21:00 – Season 9, Episode 8
24:59 – Season 9, Episode 9
28:58 – Season 9, Episode 10
32:53 – Season 9, Episode 11

The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!

Enjoyed our video? Make sure to like and comment!

If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen

More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay

Gordon Deals With A STUBBORN Owner | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ

#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

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Food Recipes UK

Gordon Is SHOCKED By This Owner’s ARROGANCE! | Full Episode | Kitchen Nightmares

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Season 1, Episode 8: Lela’s is a fine dining restaurant in Pomona, California, run by inexperienced owner Lela and young chef …

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Food Recipes UK

Is This A Hotel For SWINGERS?! | Full Episode | Hotel Hell

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Season 3, Episode 2: Gordon heads to Southbridge, Massachusetts, and checks into the Vienna Inn, an Austrian-themed hotel and restaurant. Owners Jonathan and Lisa have seen their cluttered inn acquire a reputation among the locals, and business isn’t what it used to be.

The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!

Enjoyed our video? Make sure to like and comment!

If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen

More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay

Is This A Hotel For SWINGERS?! | Full Episode | Hotel Hell
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ

#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #hotelhell

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Gordon Ramsay’s Juicy Lucy Burger with a Korean twist! Perfect for the World Cup

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With the World Cup just around the corner, Gordon Ramsay is bringing the heat to the Next Level Kitchen. Forget your standard match-day snacks—this is a global powerhouse of a burger designed for the biggest stage in sports.

Taking two of the world’s biggest culinary giants and putting them between toasted Brioche buns (no Idiot Sandwiches here!): The USA meets South Korea. Forget standard cheeseburgers. Gordon shows you how to stuff a prime beef patty with molten mozzarella, glaze it in a sticky Gochujang BBQ sauce, and top it with a crisp, vibrant Kimchi Slaw. It’s the perfect balance of heat, crunch, and that iconic cheese pull—designed to be the MVP of your World Cup watch party.

Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV Miss an Episode? Watch it on @hulu http://hulu.com/series/next-level-chef

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*Recipe*
Korean Style Juicy Lucy Burger with Kimchi Slaw
Serves 4

Ingredients:

For the Korean bbq sauce:
½ cup soy sauce
½ cup brown sugar
1 tablespoon gochujang
3 cloves garlic, grated
1 tablespoon grated ginger
1 tablespoon rice wine vinegar
1 teaspoon toasted sesame oil

For the patties:
1 ½ pounds ground beef, divided into 8 x 3 oz balls
8 oz mozzarella, torn
Salt and pepper
Canola oil

For the slaw:
½ cup kimchi (squeeze out juice and use as base for slaw)
2 tablespoons mayonnaise
2 tablespoon rice vinegar
1 tablespoon fish sauce
2 teaspoons gochujang
1 teaspoon toasted sesame oil
½ head napa cabbage, shredded
2 carrots, shredded
4 scallions, shredded
2 teaspoons toasted sesame seeds

To serve:
4 brioche burgher buns
2 tablespoons butter
Burger picks

Method:

For the Korean bbq sauce:
• Combine all of the ingredients in a saucepan and bring to the boil. Reduce the heat and simmer for 5-6 minutes until glossy. Set aside to cool.

For the patties:
• Press one of the balls of ground beef into the bottom of a burger press and make a small indentation in the middle. Put a quarter of the mozzarella in the centre, top with a second ball of ground beef and press down to seal. Repeat with the remaining beef and mozzarella. Chill for at least an hour.

• Heat a little oil in a non-stick skillet over a medium-high heat. Season the patties on both sides with salt, then cook for 3-4 minutes on each side. Towards the end of cooking, baste the patties in the bbq sauce until glazed and sticky. Briefly rest on a wire rack.

For the slaw:
• Squeeze the kimchi through a sieve, and catch the liquid in a large bowl. Whisk the mayonnaise, rice vinegar, fish sauce, gochujang, and toasted sesame oil. Shred the kimchi and add to the dressing along with the vegetables and sesame seeds, and toss to coat.

To assemble:
• Melt the butter in a non-stick skillet, add the buns cut side down, and toast until golden.

• Top the bun bases with a patty and the slaw, then top with a bun lid and secure with a burger pick.

The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!

Enjoyed our video? Make sure to like and comment!

If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen

More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay

https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ

#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #nextlevelchef #nextlevelkitchen

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