Food UK
ULTIMATE GROCERY SHOP BATTLE Ep 1/3 MIKE | Sorted Food
It’s time for an ULTIMATE BATTLE! We are putting our three normals head to head to head in a GROCERY SHOP CHALLENGE! 3 meals, £24, 30 minutes per dish! What could go wrong?!
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Food UK
Testing Kitchen Gadgets That Feel ILLEGAL
Chef Ben and Normal Barry are testing kitchen gadgets that some say… feel illegal. From the terrifyingly dangerous, ridiculously powerful, or simply so good at their job that they feel like cheating – the lads put them to the test to find the truth.
All Our Gadget Reviews: https://bit.ly/4eireh8
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
0:00 Microwavable pressure cooker
5:31 Electric fish fillet knife
10:04 Salt-firing bug blaster
14:22 Intelligent sensor grill
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Food UK
Can We Identify Every Meat? | Sorted Food
Can the guys identify every meat from just looks, smell and taste? It’s another round of Identify the Ingredient! From familiar …
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Food UK
Worthwhile or Rip-Off? Chef Reviews High-End Ingredients
IT’S PRETENTIOUS INGREDIENTS TIME!
We’re putting some of the most fancy, niche, outrageous and potentially pretentious ingredients in front of Chef Ben and Normal Baz to get both perspectives and see if any of them are worth splashing the cash.
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0:00 Introduction to ingredients
0:22 Ant-infused gin test
6:24 Snow-aged sake review
10:09 Dry-aged beef chocolate
15:56 Clear soy sauce testing
21:46 Christmas show announcement
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Food UK
Find The Frozen… LIVE!
AD | 2 Normals, 4 Dishes… But can they find the frozen element in each dish??
Join us for a special livestream as we team up with the British Frozen Food Federation to understand more about the world of frozen food and how it can benefit home cooks and chefs in restaurants.
Find out more about them here: https://bfff.co.uk/
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Food UK
Kitchen Gadgets That Feel ILLEGAL
Chef Ben and Normal Barry are testing kitchen gadgets that some say… feel illegal. From the terrifyingly dangerous, ridiculously powerful, or simply so good at their job that they feel like cheating – the lads put them to the test to find the truth.
All Our Gadget Reviews: https://bit.ly/4eireh8
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
0:00 Microwavable pressure cooker
5:31 Electric fish fillet knife
10:04 Salt-firing bug blaster
14:22 Intelligent sensor grill
source
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@carminaburana9765
January 7, 2024 at 2:58 pm
It would be really interesting to see this challenge recreated in different grocery stores and different cities. It's amazing how access to affordable fresh food can vary.
@Konani_the_unicorn_queen
January 7, 2024 at 2:58 pm
this is probably Mike's worst episode i've seen,
he usually does at least decent, this was just catastrophe after catastrophe ._.
@richmondvand147
January 7, 2024 at 2:58 pm
I'd have been super cheeky with ground pork and taco seasoning, cheddar, tomatoes, lettuce, taco shells, yellow corn chips – basically made taco meat which is used in tacos, natchos & taco salad
@abigailgerlach5443
January 7, 2024 at 2:58 pm
Mike is adorable, but he is not a multi-tasker. Bless his heart!
@FiXato
January 7, 2024 at 2:58 pm
I see Mike has been using the expensive toaster. 😂
@grugparty
January 7, 2024 at 2:58 pm
Ngl that steak sandwich looks feral
@ChrisWar666
January 7, 2024 at 2:58 pm
"Jack of potato"?!?!? 🙈
@livingwithcline
January 7, 2024 at 2:58 pm
One thing I am loving about the app is that since i'm in US, i finally get to use my food scale so much more often. Before it would die between uses.
I also love the "take this time to do some washing up".
@Robin2152
January 7, 2024 at 2:58 pm
You can save burned toast by scraping it on a grater. It'll scratch off the burnt surface.
@Justin-so1xs
January 7, 2024 at 2:58 pm
I adore Mike.
@Pictom2
January 7, 2024 at 2:58 pm
No need to pierce a potato before baking in the microwave. Just use a "microwave potato bag." Basically I took a pair of old jeans (there was a good, large piece of the leg) and a cotton tee shirt to make one. Cut a long rectangle of both pieces. Lay the outside of the jeans on the outside of the layer of the jean material and the cotton tee. Fold over the two short ends and hem each one separately. Now fold in thirds so the cotton is showing and sew the two long ends. You basically have a what looks like a very small pillow cover. Turn inside out. Now take two potatoes and wash. DO NOT DRY and do NOT pierce the skin. YEAH I know this goes against everything you've ever heard about baking potatos but don't pierce the skins. Microwave on high for three minutes. Turn over and microwave again for another three minutes. Depending on your size of potatoes, you may need to microwave again, one minute at a time, until the potatoes are soft when you squeeze them. Once you learn your microwave's total cooking time, divide by two and that is how long to cook each side.
@jemtebelle
January 7, 2024 at 2:58 pm
Poor Mike said his steak sandwich was no good, but Barry never put it down. Looked good to me.
@StonerKitchen
January 7, 2024 at 2:58 pm
This channel has fantastic content, but has to be an all time great entertaining video. Way to take one on the chin and be a good sport mike. Good on you. Much love from the states.
@karenwilliams3977
January 7, 2024 at 2:58 pm
Not washing the chicken???!!!
@philoctetes_wordsworth
January 7, 2024 at 2:58 pm
Well done, Mike!👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻You tried your best, and you never gave up. Well done.💐🫶🏻🇺🇸🌸
@passiveaggressive6175
January 7, 2024 at 2:58 pm
Props to Mike for reusing the charred ciabatta
@czynx3196
January 7, 2024 at 2:58 pm
Of course Barry went to Waitrose
@stalelemonproduction
January 7, 2024 at 2:58 pm
Idea, what if they have to get groceries for someone else?
@AbaratFox
January 7, 2024 at 2:58 pm
I've rewatched this a few times just in awe of how bad this all went
@gendoll5006
January 7, 2024 at 2:58 pm
I didn’t realize garlic had sugar in it until I logged it in my CarbManager app and it showed there’s 1 carb for just 1 clove! Doesn’t sound like much, but for something that’s just a flavor and not substance to fill you up, there’s definitely a give and take lol.
@SonOfMuta
January 7, 2024 at 2:58 pm
8:56 "rocket"…😂🤣 that's not the name of an herb. It's arugula
@Amythebard2
January 7, 2024 at 2:58 pm
You must make two portions of food for £24 […] its going to be so hard. Hun you can buy a weeks worth of food for that if you are smart.
@jf76
January 7, 2024 at 2:58 pm
Challenge. A two ingredient dish. Salt and pepper additions allowed because you know, flavour is important. Easy, quick, simple, delicious.
@PaleGirl
January 7, 2024 at 2:58 pm
Did Barry really go to Waitrose? 🙄
@totallybritishinmtymx7717
January 7, 2024 at 2:58 pm
Why do you show the ponced up versions of the dishes at the end of each challenge instead of how the guys actually cooked them?
@finn1666
January 7, 2024 at 2:58 pm
this is why we love you, mike 🥹❤️
@patmaurer8541
January 7, 2024 at 2:58 pm
Here's a solid trick for burnt toast, especially if it's high spots and edges like this: hold a slice in each hand and rub them together. It works! Clap them to get out the 'dust'; re-butter and serve. 😀
@mikibv8007
January 7, 2024 at 2:58 pm
by far the best episode of the 3. I'm crying.
@jurgenweimann3627
January 7, 2024 at 2:58 pm
In hindsight, Jamie doing this with 24£ and giving he did enough with every meal for 3 portions is greatest
@raideurng2508
January 7, 2024 at 2:58 pm
A proper Catagory 5 Huttlestorm.
I would of just bought a little thing of mayo for next to nothing and mixed in various stuff when needed. That would of saved loads of time and annoyance.
@susanwills4723
January 7, 2024 at 2:58 pm
I think Mike’s effort was good I would eat all of them and steak can never be over cooked if it’s still pink it should be in a paddock
@LionkingCMSL
January 7, 2024 at 2:58 pm
A Philadelphia, PA area resident here. Regarding the cheesesteak sandwich, the steak was way too thick. It should have been almost paper thin, like a minute steak, and cooked well done. An authentic Philly Cheesesteak uses Italian rolls, but you could use baguettes instead. The topping usually is just fried onions. Some people, like myself, like to top it off with a bit of Heinz ketchup.
I hope all of you can make it to the U.S. at some point and visit the Philly area and experience not only a real Philly cheesesteak sandwich but a hoagie as well. :=3
@threethousandbees7260
January 7, 2024 at 2:58 pm
I would still go ham on that steak sandwich
@willhughes2672
January 7, 2024 at 2:58 pm
I think the fattoush…Bless you.. gag was under appreciated
@jaredkinney9239
January 7, 2024 at 2:58 pm
That breaded turkey dish looked delicious!
@gozdeuysal7374
January 7, 2024 at 2:58 pm
To be honest, the only reason why I don't have Sidekick by now is that I'm vegan and I'm not sure if you are providing full vegan meal planning. I don't know what your plans but I believe having a vegan option can be interesting since more and more people are leaning toward veganism and more new/experimental vegans are looking for convenient recipes to replace their habits. You can take leverage of movements such as Veganuary to reach out to a lot of people by filling this gap in the market. 🙂
@hiddenbutdeadly
January 7, 2024 at 2:58 pm
Watching this multiple times you spot things you missed the first time
3:33 for example, Mike splitting his egg yolk into the large bowl, Ebbers looks towards the camera and shakes his head with a "nope" grin!
@CrispyCustardCreams
January 7, 2024 at 2:58 pm
The ebbers compliment sandwich of "Cheating with the microwave for the jacket potato" can tell he struggled XD
@banafshehghezelayagh2284
January 7, 2024 at 2:58 pm
😂😂😂
@sharrondope7011
January 7, 2024 at 2:58 pm
Mike, I adore you BUT can U PLEASE tuck your fingers whilst chopping!! 🫣
@ryanengle3188
January 7, 2024 at 2:58 pm
That's what you get for talking shit on Philadelphia Mike. We make the best Cheese Steaks. You have to step out and away from the tourist traps.
That's the worst sorry excuse for a cheese steak. Christ even the Tourist traps do better.
@joeytheredkangaroo9393
January 7, 2024 at 2:58 pm
Mike looked so normal today. That is good to see
@archiejohnston8
January 7, 2024 at 2:58 pm
why would anyone go to waitrose on a thrift challenge? 😂😂
@stecky87
January 7, 2024 at 2:58 pm
I like this sort of competition: A limited budget that gets a bunch of ingredients shared over several dishes. I don't know that I'd eat the last dish, but all the credit because at the end of the week, sometimes you have random stuff left that you have to figure out what to do with.
@TheSongwritingCat
January 7, 2024 at 2:58 pm
It's interesting to learn about UK grocery prices. A lot of the ingredients that go into Meal Packs are way more expensive here.
@vickiburn5881
January 7, 2024 at 2:58 pm
Love the idea behind this. Why did no-one call Mike out on wasting the egg whites?