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Taste Testing WEIRD Flavour Combos (and the science behind them) | Sorted Food

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We asked you guys to send us some of your favourite flavour combos that somehow just seem to work and there were some CORKERS! Would you try any of these at home??

Go check out our social channels to keep up the conversation on crazy flavour pairings.

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26 Comments

26 Comments

  1. @fathmaamir9475

    January 6, 2024 at 1:14 am

    One of the best episodes you guys have put out to date! It deserves a separate segment on the Sorted channel. You guys had me hooked on every word from the get go! Excellent info and entertainment, not to forget mind bending combos! Cheers 🥂

  2. @toni_go96

    January 6, 2024 at 1:14 am

    James talking about his marmite hot chocolate made me chuckle but I also felt bad for him. Poor guy!

  3. @maudradcliffe3721

    January 6, 2024 at 1:14 am

    Marmite and apple/ Marmite and jam toast I'm sure a bit too late!

  4. @bennyharderguitar

    January 6, 2024 at 1:14 am

    Peanut butter and pickle sandwiches are the best.

  5. @acelilumelody4445

    January 6, 2024 at 1:14 am

    I just had an image of james, 5 years old, with the beard, being presented a cucumber sandwich by his mum, nervously awaiting his verdict… before he throws it in her face like a cream pie and says simply "unoriginal"

  6. @blu.dru_

    January 6, 2024 at 1:14 am

    I realize I'm super late to this, but I love mac'n'cheese and mustard. Would love to see what y'all do with this!

  7. @reluctanttechnologist3766

    January 6, 2024 at 1:14 am

    When I was a child, I used to eat peanut butter, jelly, ketchup, and pickle sandwiches.

  8. @magdalenawilka5452

    January 6, 2024 at 1:14 am

    As a child I liked cheese (gouda probably) with red currant (as a snack) and something what was normal in my familly, but appeared outrageous for the others: we ate french fries with soured milk or mashroom sauce…;D

  9. @pcdude18

    January 6, 2024 at 1:14 am

    Try Celery and Peanut butter filled in the crevice of that celery so gooood

  10. @howardcowdrick2139

    January 6, 2024 at 1:14 am

    A banana is much easier it peel if you use your finger nails to split the flower end.

  11. @jannebrija9879

    January 6, 2024 at 1:14 am

    Yes to pineapple and soy sauce
    Yes to mango and shrimp paste
    Watermelon and fish sauce watermelon is usually eaten with salt(anime) so it probably work
    Odd pairing for me is maybe sweet dessert or maybe sweet pastry with cheese (maybe odd for you but common in the Philippines) like sugar glazed sweet bread with shaved cheese on top

  12. @mselsbethreads8927

    January 6, 2024 at 1:14 am

    Pickles and peanut butter was an experiment for me when I was 14…now at 46 I enjoy a peanut butter and pickle sandwich almost monthly! 😮😊

  13. @ethancampbell215

    January 6, 2024 at 1:14 am

    I don’t know what compels people to pick up something to eat and make a logical and rational decision to combine it with another completely random food in the belief that combination will taste good 😂 my mum ate marshmallows with a wotsit stuffed in it while she was pregnant with me and she acted like it was a normal thing but to this day it still repulses me 😂

  14. @tobinbh3940

    January 6, 2024 at 1:14 am

    Mcdonalds fries and soft serve is amzing

  15. @kenirwin9758

    January 6, 2024 at 1:14 am

    While I am sure it doesn't matter in this particular instance, but you know you are not supposed to use a metal spoon with caviar right?

  16. @sapphoculloden5215

    January 6, 2024 at 1:14 am

    We haven't done it for years, but my wife and I quite like adding peanut butter to salad sandwiches. I think it started when we went to a cheap cafe run by a charity and their salad sandwiches didn't have any meat, so we asked for peanut butter for the protein.

  17. @norinechang2564

    January 6, 2024 at 1:14 am

    Wait, you know he's allergic to it, and yet you offer it to him, and then tell him not to eat it. What clusterf**k of a message are you trying to send?

  18. @marthawilson444

    January 6, 2024 at 1:14 am

    Interesting!

  19. @dragonbeast6934

    January 6, 2024 at 1:14 am

    Imagine…..
    You are laying in bed and you have to pee. After a wonderful expulsion of the bladder you think a night snack wont go amiss.
    You open the refrigerator, only to see in your dismay that there is not but pickles in said refrigerator.
    You open the jar to help yourself.
    you think to yourself, this is some sad sad night snack.
    Ahh but what`s this… peanut butter??? Hmmm I wonder???!!!
    And so was born the pickle and peanut butter snack.

    Your welcome

  20. @Timeisirrelevant

    January 6, 2024 at 1:14 am

    Try a peanut butter and grape jelly sandwich with a dill pickle on the side. Throw in some potato chips on the side too. Then you have sweet, sour and salty, in different bites.

  21. @natefunk1

    January 6, 2024 at 1:14 am

    Doritos and cookies and cream ice cream

  22. @sheilanc1

    January 6, 2024 at 1:14 am

    I love a peanut butter dill pickle mayo sandwich.

  23. @juanignacioluquesandoval

    January 6, 2024 at 1:14 am

    Definitely banana with french baguette. Bite and bite or sandwich!

  24. @NorthernTigress

    January 6, 2024 at 1:14 am

    My food combinations are not too bizarre, but they are a bit unexpected. White bread dipped into salty sour cream; and Graham wafers with butter.

  25. @linetteharriott5794

    January 6, 2024 at 1:14 am

    Vegemite and avocado or Vegemite and poached eggs 0:18

  26. @TheRealBrook1968

    January 6, 2024 at 1:14 am

    Has to be a sweet pickle not a dill. Peanut butter and sweet pickle was a standard sandwich in the 40s and 50s in the USA.

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What happens when people don’t know they’re playing a game show?!

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AD | We invited members of the Sorted community to the studio to test some recipes… Little did they know that one of them would be leaving with a trip to California, all thanks to @Walnuts_UK!!

Check out the full surprise on our YouTube channel now!!

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Sparkling Glassware – unveiling the Viral Sparkleve Polisher!

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A spinning glassware polisher?! 👀

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Did we miss something?!

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The All-American Burger | #BeatMyBurger ep.4

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All conjured up for Chester See… A soft brioche bun, glazed with maple and finished with bacon crumb holds the all American burger. 100% home-ground beef seasoned with salt and pepper is shaped into a 1/2 pounder, and topped with a duo of molten and oozing Monterey Jack and blue cheese as well as three rashers of crispy streaky bacon. All this is cleverly balanced out by fresh raw red onion rings, oak leaf lettuce and lashings of homemade tangy and sour chive ranch dressing. To hold it together it’s spiked with a skewer, but not any old skewer, one laden with 3 crispy, golden southern fried peppers.

Check out Chester here: https://www.youtube.com/user/chestersee

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Get tonnes of behind the scenes stuff and extra foodie loveliness here:

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Not sure Baz will make a great Police Officer…  😂 #CulinaryCastle

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Join us for our biggest, weekend-long live-streamed show featuring incredible food, hilarious cooking challenges and fairytale festive fun with the tyrannical Queen Janice… And yes, we’ve actually got a real castle!!! Get your tickets HERE: https://bit.ly/3AdyjyW

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One of These Dishes Is SABOTAGED… Can Pro Cooks Spot It?

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Welcome to episode 1 of Bad Taste – our mischievous new gameshow, where secretly sabotaged dishes force guest players to disguise reactions, deceive fellow diners and survive suspicion-filled vote-offs.

A massive thank you to our Baker guests, go follow them here:

Matt Adlard
https://www.youtube.com/@MattAdlardOfficial
https://www.instagram.com/mattadlard/

Chetna Makan
https://www.youtube.com/@FoodwithChetna
https://www.instagram.com/chetnamakan/

Juliet Sear
https://www.youtube.com/@JulietSear
https://www.instagram.com/julietsear/

Philip Khoury
https://www.youtube.com/@philkhoury
https://www.instagram.com/philkhoury/

A Sorted Studios production, commissioned by Fox Creator Studios.

They say it takes a village to get a project like this off the ground and they’re not wrong, here’s the incredible team we assembled to make this happen:

Hosts and Executive Producers:
Barry Taylor
Ben Ebbrell
Jamie Spafford
Mike Huttlestone

Bad Taste Chefs and Food Consultants:
Kush Bhasin
Philli Armitage-Mattin

Showrunner – Tom Hemsley-Jones
Series Producer – Emma Jones

Talent Consultant – Lucy Loveridge
Casting Producer – Lynsey Routledge
Hair & Makeup Artist – Sarah Panigada
Series Multi-Camera Director – Abigail Dankwa
Consultant Director of Photography – Alex Knowles
Lead Camera Operator – Chris Fergusson
Camera Operators – Izzy Lee, Alex Evans
Gaffer – Lorenzo Guerrieri
Studio Manager – Ed Neely
Sound Designer – James Everett
Location Sound Recordist – Jonny Horne
Location Sound Assistant – Seb Knee-Wright
Art Director – Ben Clark
Standby Art Director – Maria Abad
Construction Managers – Matthew Ince, Nick Abbott
Construction Team – Ben Poynter, Beren Day, Charles Edwards, Jamie Morley, Sam Corazza-Watson
Scenic Painter – Rhiannon Edwards
Floor Runner – Rachel Bennett
Kitchen Runner – Rafael James
Editor – Christopher Poole
Graphic Designer – Harry Lilof
DIT – Josh Hughes
Series Branding – Ann Moyse
Photographer – Sonny McCartney
Production Manager – Charlie Panapa

And of course a special shout out to the whole Sorted Food team for all their work with the production, management, finance, food, publishing, studio setup and everything else that made this possible.

0:00 Introduction
0:32 First course
6:00 Second course
11:09 Third course
15:59 Final course
23:24 Winner announcement

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