Food UK
Reviewing Kitchen Gadgets!! | S2 E7 Sorted Food
Who’s ready for more KITCHEN GADGETS?! Our chef Ben and normals Barry, Jamie and Mike test a selection of ‘potentially’ mind blowing kitchen gadgets!!
Chainmail Chicken Roaster – https://bit.ly/3GThwjA
Bread Keeper – https://amzn.to/3tygR1F
Kebab Maker – https://amzn.to/3NXnQcg
Wine Saver – https://amzn.to/3tk4N3Y
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#SortedFood
#KitchenGadgets
#Unboxing
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Food UK
Ultimate Chef Skills Battle
How do the guys’ cooking skills compare to those of real chefs? 👨🍳
In this Chef Skills Battle, the home cooks face four challenges designed by the chef panel to test the techniques every great chef is expected to master.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL:
https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
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Food UK
Cheap vs Expensive Steak… Can a Chef Tell Blindfolded?
Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
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Food UK
Can a Chef Tell ‘Cheap’ Steak from ‘Expensive’ Steak?
Can Chef James and professional beefeater Jamie, tell cheap steak from expensive steak while completely blindfolded? Today we’re putting budget, mid-range supermarket and premium butcher steak to a taste test to find out where price really matters.
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Food UK
Chefs Try The Internet’s Worst Recipes So You Don’t Have To Ft. @MarkWiens
Some of the most viral recipes on the internet are utter rage bait… but how do they actually taste?
@MarkWiens joins Chef Ben to taste some recreated versions and after tasting each dish, they’re stepping in to fix what went wrong!
Head over to Mark Wiens:
https://www.youtube.com/channel/UCyEd6QBSgat5kkC6svyjudA
https://www.instagram.com/migrationology/
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
source
Food UK
Chef Judges Rage Bait Dishes… Made Better?
Today the guys are tasked to improve the internet’s most outrageous rage bait recipes – the chaotic, cursed creations that rack up millions of views for the wrong reasons. But will they impress Chef Kush?
Sorted Weekend Live Show – BACK TO THEIR OLD SCHOOL: https://www.eventbrite.co.uk/e/1982666728557
Saturday 25th & Sunday 26th July 2026
Watch Live or On-Demand
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
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@Goddessa39Tia
December 29, 2023 at 8:22 am
"It fell off the stick." I agree with this but it was just So Funny! He had his mind made up and the reasoning was exact. you can make a kebab rolll and then just stick the stick into it and roll it around, but it will just fall off. lovely video. enjoying the laughs.
@meaders2002
December 29, 2023 at 8:22 am
You keep closing, "…in the opinion of one chef and three normals." Normals? Really?
@leonharder2838
December 29, 2023 at 8:22 am
From: "certified sommelier (Court of Masters Sommeliers Americas)"at an exclusive local place : "waking" of wine" (letting it sit open an hour) can be done instantly, without noticeable difference : Open bottle, blow over bottle opening (changing the air), plug opening, GENTLY rotate the bottle, bottom over top twice. reopen let sit 1 min for settlement. (possible future show?)
@pueyorivers3281
December 29, 2023 at 8:22 am
Well at least the bread bin does it's promise. It does it's job the way it's designed for. So that's good. Is it a must buy? No. Is it a good option buy? Yes.
@kasgrieve9741
December 29, 2023 at 8:22 am
The chainmail chicken was such an unfair test, it got basted twice when the other only once, so you can’t even tell if it’s better than tinfoil or even nothing at all
@johntaphouse5235
December 29, 2023 at 8:22 am
sooo, i dont get why your recorking your wine, beggars belief. what some people do huh
@littlebigman6957
December 29, 2023 at 8:22 am
The benuendos that were missed with the kebab maker. I wouldn't have been able to stop myself.
@moondog3056
December 29, 2023 at 8:22 am
The first guy was so painful to watch and listen to.
@lellyt2372
December 29, 2023 at 8:22 am
I bought the bread bin after seeing this episode last year and I am super happy with it. My shop-bought bread lasts much longer and the bread I bake myself stays good for at least 2 days longer than in my old bread bin (regular one with no air vents, like a cookie jar style). A nice purchase for my family at least
@nikushim6665
December 29, 2023 at 8:22 am
@2:11 Shame, you missed on some meme material right there by saying "Arise, chicken arise" followed by "shush, no he is legend"
@Timlagor
December 29, 2023 at 8:22 am
How can you possibly not already know about vacu-vin?
@Timlagor
December 29, 2023 at 8:22 am
Problem with the bread bin
1) doesn't look robust
2) 'guide' gives excessively think slices.
@Timlagor
December 29, 2023 at 8:22 am
Weird not to take the foil off and put back to brown off.
@michaelratcliffe7559
December 29, 2023 at 8:22 am
The wine keeper does not work. Who -realistically – is opening a 750ml bottle of wine and not finishing it or is unable to put the cork back in – screw the top back on , or put a piece of plastic wrap over the open top? And as I said the bottle will be empty anyway – so this is useless.
@michaelratcliffe7559
December 29, 2023 at 8:22 am
How do you get extra skewers for the kebab maker? Surely those sticks don’t make that piece of plastic worth £25 and surely you don’t have to buy a whole new maker to get more skewers, and surely you can get similar skewers in any grocery store.
@michaelratcliffe7559
December 29, 2023 at 8:22 am
Can’t read through all of the comments but really of you are going to oil up your meat before roasting it – i can see absolutely no need for either the chain mail or the foil. Well oiling the meat before sticking it in the oven at temperature seals the meat and renders the use of the metal covering redundant. On the other hand it would be great to see the results of both methods with a chicken that has not been oiled up. If it works well and I can give the chain mail a quick rinse and trough it in the top rack of my dishwasher then its worth the money because I will likely not have to replace it for years if ever and it is not going out into thrash after single use which would be the case with foil.
@cha0ticneutralbigs
December 29, 2023 at 8:22 am
Reminder that most things you don’t understand the use for is made for disabled people, like the bread slicer can be useful for blind and dexterity limited people
@tiago9977
December 29, 2023 at 8:22 am
7:30 Ngl, I definitely hate slicing bread loafs normally (I struggle to cut thru the bread evenly without squishing it), so something like this acc sounds great. However, I feel like it's too restrictive with the size & shape of a loaf you can fit in the mold.
@rrett44556
December 29, 2023 at 8:22 am
Not vacuvan, vacu vin, live vino, like wine, so vacu like vacuum, and vin like vino, vacuvin (va queue veen)
@SirWhiteRabbit-gr5so
December 29, 2023 at 8:22 am
Gee….
Here in the US that loaf would be atleast $4-dollars.
@texben123
December 29, 2023 at 8:22 am
Only you have Chainmail in the kitchen is the prevent your wife from stabbing you to death for cheating.😂😂😂
@ethancampbell215
December 29, 2023 at 8:22 am
I don’t think I’ll ever be in a position where I will back a crowdfunded kickstarter project because I dislike the gamble of putting my income into something where there’s no guarantee of a return. If my input has no guaranteed output the opportunity cost of that donation would be multiplied tenfold
@1slow370
December 29, 2023 at 8:22 am
@9:52 of course they gave Jamie the thing that looks like a breathalyzer
@imperialmoose
December 29, 2023 at 8:22 am
That chainmail looks like a nightmare to clean
@doesitstill627
December 29, 2023 at 8:22 am
Would like to see a similar episode where you compare the additional spirits like vermouth, Curacao etc
@kaitlynreimer2314
December 29, 2023 at 8:22 am
"It fell off the stick!"😤
@shepshape2585
December 29, 2023 at 8:22 am
So the kebab maker is $32US, which is about $13 too much. We love $19.99 here in the US for our TV gadgets. Plus, kebabs aren't a thing here. We do shishkababs, with meat and veg on a metal or wooden skewer on the grill, but as far as ground meat on a stick? Not a thing here.
Also, when trying to determine whether a wine vacuum makes a difference, why not blindfold the taster? Otherwise, his opinion is altered by knowledge.
@IamHerbie
December 29, 2023 at 8:22 am
Who keeps wine open for that long without drinking it……… ha ha
@Goldenhawk583
December 29, 2023 at 8:22 am
One good reason to not use "tin" ( aluminum/aluminium)foil: It is a neurotoxin, and it builds up in bodily tissues over time. Patients with Alzheimers have elevated levels of aluminium in the brain. Perhaps its good to use less of it?
@Striker9
December 29, 2023 at 8:22 am
As fast as I go through aluminum foil, it might actually be a money saver even though it's 40ish bucks. 10 dollars for a thing of foil lasts me, maybe a month if that, I'm curious how long the chainmail actually lasts.
@blakekeating2569
December 29, 2023 at 8:22 am
I have the wine one and it is great.
@RinSyuveil
December 29, 2023 at 8:22 am
That bread bin is bloody worthless in my opinion it’s not air tight at all I can see bugs getting in and the only useful part is the bread slice guide just for people who want to slice bread but can’t (and did not wish to buy sliced bread from the store/ask the baker to slice it)
@barbarasevens2195
December 29, 2023 at 8:22 am
I bought one of the bread keeper boxes about 40 years ago. It didn’t have the slicer but it was the same idea. Didn’t find it useful at all.
@MetalHeadReacts
December 29, 2023 at 8:22 am
I used a vacu-vin back in the late 90s. We used them in a pub i worked in… hard to believe it's taken THIS long for it to get noticed…
And yes, it was Vacu-vin branded too
@niko-1921
December 29, 2023 at 8:22 am
ben: ill have the vents open a little bit👹👹👹👹👹👹
@EM2theBee
December 29, 2023 at 8:22 am
The chain mail looks really difficult to clean.
@henrybrice86
December 29, 2023 at 8:22 am
"It comes off the stick!"
If you're going to put it in a pita or a wrap, don't you kinda want it to come off the stick?
@kajerlou
December 29, 2023 at 8:22 am
"1 pound 60 for that loaf" I wanna cry, I'd pay three times that amount for a loaf half that size. There just aren't any bakeries making bread like that around me… No, I don't want to bake my own bread which would start with buying an oven.
@mehreenkhan6976
December 29, 2023 at 8:22 am
That chain mail is kinda nice😂