Food UK
THE ULTIMATE USA FOOD BATTLE | Sorted Food
Welcome to episode 1 of Bad Taste – our mischievous new gameshow, where secretly sabotaged dishes force guest players to disguise reactions, deceive fellow diners and survive suspicion-filled vote-offs.
A massive thank you to our Baker guests, go follow them here:
Matt Adlard
https://www.youtube.com/@MattAdlardOfficial
https://www.instagram.com/mattadlard/
Chetna Makan
https://www.youtube.com/@FoodwithChetna
https://www.instagram.com/chetnamakan/
Juliet Sear
https://www.youtube.com/@JulietSear
https://www.instagram.com/julietsear/
Philip Khoury
https://www.youtube.com/@philkhoury
https://www.instagram.com/philkhoury/
A Sorted Studios production, commissioned by Fox Creator Studios.
They say it takes a village to get a project like this off the ground and they’re not wrong, here’s the incredible team we assembled to make this happen:
Hosts and Executive Producers:
Barry Taylor
Ben Ebbrell
Jamie Spafford
Mike Huttlestone
Bad Taste Chefs and Food Consultants:
Kush Bhasin
Philli Armitage-Mattin
Showrunner – Tom Hemsley-Jones
Series Producer – Emma Jones
Talent Consultant – Lucy Loveridge
Casting Producer – Lynsey Routledge
Hair & Makeup Artist – Sarah Panigada
Series Multi-Camera Director – Abigail Dankwa
Consultant Director of Photography – Alex Knowles
Lead Camera Operator – Chris Fergusson
Camera Operators – Izzy Lee, Alex Evans
Gaffer – Lorenzo Guerrieri
Studio Manager – Ed Neely
Sound Designer – James Everett
Location Sound Recordist – Jonny Horne
Location Sound Assistant – Seb Knee-Wright
Art Director – Ben Clark
Standby Art Director – Maria Abad
Construction Managers – Matthew Ince, Nick Abbott
Construction Team – Ben Poynter, Beren Day, Charles Edwards, Jamie Morley, Sam Corazza-Watson
Scenic Painter – Rhiannon Edwards
Floor Runner – Rachel Bennett
Kitchen Runner – Rafael James
Editor – Christopher Poole
Graphic Designer – Harry Lilof
DIT – Josh Hughes
Series Branding – Ann Moyse
Photographer – Sonny McCartney
Production Manager – Charlie Panapa
And of course a special shout out to the whole Sorted Food team for all their work with the production, management, finance, food, publishing, studio setup and everything else that made this possible.
0:00 Introduction
0:32 First course
6:00 Second course
11:09 Third course
15:59 Final course
23:24 Winner announcement
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Chef Ben and Normal Barry are testing kitchen gadgets that some say… feel illegal. From the terrifyingly dangerous, ridiculously powerful, or simply so good at their job that they feel like cheating – the lads put them to the test to find the truth.
All Our Gadget Reviews: https://bit.ly/4eireh8
STOP EATING BORING DINNERS!
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0:00 Microwavable pressure cooker
5:31 Electric fish fillet knife
10:04 Salt-firing bug blaster
14:22 Intelligent sensor grill
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Can the guys identify every meat from just looks, smell and taste? It’s another round of Identify the Ingredient! From familiar …
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IT’S PRETENTIOUS INGREDIENTS TIME!
We’re putting some of the most fancy, niche, outrageous and potentially pretentious ingredients in front of Chef Ben and Normal Baz to get both perspectives and see if any of them are worth splashing the cash.
ANNOUNCED: This Year’s Sorted Live Streamed Xmas Spectacular!!
A Food Nightmare Before Christmas
DATES: 5th & 6th December
Join us for a Live Streamed Weekend of Food, Laughter and… Puppets?!
We’re taking on our personal cooking nightmares whilst also solving yours.
AND we need Dream Weavers (YOU) to help plan the chaos! Purchase tickets before 25th October to be involved in the early stages of planning!
TICKETS: https://bit.ly/4hYZ38g
0:00 Introduction to ingredients
0:22 Ant-infused gin test
6:24 Snow-aged sake review
10:09 Dry-aged beef chocolate
15:56 Clear soy sauce testing
21:46 Christmas show announcement
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@abigailgerlach5443
December 24, 2023 at 4:47 pm
Your meatloaf sounds horrible. Way too many ingredients.
Use ground beef, diced onion, garlic, Worcester sauce, egg, bread crumbs, a dribble of milk. Bake at 350° for 45-60 minutes. Put tomato sauce on the last 10-15 minutes.
NO Nuts, NO JAM! – Yuck!
@user-kx9vc4tr6f
December 24, 2023 at 4:47 pm
Love you Mike, but that isn't decent meatloaf lol
@user-kx9vc4tr6f
December 24, 2023 at 4:47 pm
Love you Mike, but that isn't decent meatloaf lol
@user-kx9vc4tr6f
December 24, 2023 at 4:47 pm
Love you Mike, but that isn't decent meatloaf lol
@user-kx9vc4tr6f
December 24, 2023 at 4:47 pm
Ya'll should have southern meatloaf😏 bless your hearts🤨
@HonkyKongPeppers
December 24, 2023 at 4:47 pm
To be honest habaneros, cayenne powder, and ancho for depth of flavor would have been fine, but a tincture made in house would’ve been very good for the chili. Cascabel is a mildly weird choice since it’s not one of the hotter ones here.
@scooby45247
December 24, 2023 at 4:47 pm
"if you want to give those recipes a go…."
ME: pretty sure every american immediately learned those when cooking for themselves.. also grilled cheese..
@isabellamcfall5144
December 24, 2023 at 4:47 pm
That has to be the most unamerican meatloaf I’ve ever seen😂 I don’t even put marmalade on biscuits or toast😂🤦♀️
@67piwakit
December 24, 2023 at 4:47 pm
Marmalade? What the hell? And Teump fixed this country. Just sadly he wasn't allowed to continue. The US flag is not a cape. I like yall but please. Respect.
@SirWhiteRabbit-gr5so
December 24, 2023 at 4:47 pm
Meatloaf? That's not a meatloaf. That an English mince fruitcake.
@YouTubecansuckit
December 24, 2023 at 4:47 pm
Hate beans in chili
@timthompson3569
December 24, 2023 at 4:47 pm
Ah yes–marmalade, cinnamon and pecans, the classic flavors of a traditional American meatloaf. But where's the Nutella filling and chantilly cream topping?
@dawnlinnell
December 24, 2023 at 4:47 pm
Ive made probably 100 meat loaves. Never ever have I added nuts or jam/jelly. Wonder where got that idea.
@fatman123526
December 24, 2023 at 4:47 pm
That "meatloaf" will haunt Mike forever. I guess he really was more clueless than a successful individual in a suit.
@patriciabarnes8852
December 24, 2023 at 4:47 pm
That is not meatloaf. I don’t know what that is all y’all have to do is ask. If you ask we’ll tell you and definitively were saying that’s not meatloaf!!!!!!!
@shanebuckles9134
December 24, 2023 at 4:47 pm
The closest one was the burger the rest of you need to stick to letooos and raunch.
@higgy82
December 24, 2023 at 4:47 pm
60 seconds in and I hate this meatloaf. It is worse than the paella debacle.
@harryr2431
December 24, 2023 at 4:47 pm
6 years later and Trump is still a giant orange embarrassment….. what a surprise!
@simianimp
December 24, 2023 at 4:47 pm
Jamie's chilli would have won it for me…if he'd made cornbread for a side. As obvious as the burger was, it's the winner for an American battle.
@Knight-Night
December 24, 2023 at 4:47 pm
NOT AMERICAN MEATLOAF!
NOT CHILLI!! no beans is just fine, but no tomatoes, even in texas they are in it…
only all american dish is the hamburger
@Knight-Night
December 24, 2023 at 4:47 pm
no bean chilli is only popular in and around Texas, and i have NO fuckin idea were the no tomato comes from but i did some looking and IT IS yet again, NOT AMERICAN, its not all American in any way shape or form. you guys really DID NOT DO YOUR RESEARCH for this vid…
@Knight-Night
December 24, 2023 at 4:47 pm
again mikes meatloaf IS NOT AMERICAN!!
@Knight-Night
December 24, 2023 at 4:47 pm
nutmeg in a burger HAS NOTHING TO DO WITH AMERICAN BURGER WTF BOYS????
@AO2437.
December 24, 2023 at 4:47 pm
Watching this back and 😂 the time stamps are wrong in a hilarious way
@btdtgg
December 24, 2023 at 4:47 pm
That meatloaf is all kinds of sorry. 🤣 WTF is with the jam and nuts in there!
@mariadantzler2991
December 24, 2023 at 4:47 pm
lol I know I'm super late (6 years wow) but idk wth Mike made… that is like no meatloaf I've ever eaten… its red & pale at the same time… Jamie's chilli was fine but Barry definitely won this
@GigiStar01
December 24, 2023 at 4:47 pm
I expected cornbread with the chili. 😊
@KBandLB
December 24, 2023 at 4:47 pm
I'm a Texan whose mother made meatloaf every week. I'm voting for the burger.
@KBandLB
December 24, 2023 at 4:47 pm
Those would be the "English version" of American classics.
@philoctetes_wordsworth
December 24, 2023 at 4:47 pm
How did meatloaf become an iconic American meal? The Depression. Stretching ground meat with breadcrumbs, oats, or crushed crackers, onions, & etc. was the best way to make less go farther. For years, meatloaf was the best access to a meat-based meal for most Americans.🤗🤗🤗🤗🤗🤗🤗🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻💋💋💋🇺🇸🌸
@christam949
December 24, 2023 at 4:47 pm
the pecans in the meatloaf made me think i misheard him. i don't think i know anyone would make a meatloaf with pecans.