Food UK
How To Make The Perfect Pizza At Home! | Now Cook It
Why get a takeout pizza when you can make a homemade one? This recipe shows you how to make pizza dough and pizza sauce in a quick, easy way. The toppings are of course up to you!
Get the recipe for homemade pizza here: http://bit.ly/DIYPizzaRecipe
Learn how to make bread dough: https://www.youtube.com/watch?v=luqevMbco8Y
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: https://bit.ly/3tfFgsR
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Food UK
2 Chefs Brutally Rank Each Other’s Favourite Food Items!
Today Kush takes on legendary, 9 Michelin Star chef Simon Rogan in a blind ranking challenge. Across 4 different categories, they take turns presenting each other with their favourite food items to place on the ranking board, but there’s a catch: once a spot is taken, it’s locked in and they don’t know what’s coming next!
From nostalgic comfort foods to Michelin star level masterpieces, things get competitive as they deliberate on what deserves the top spots…
Simon Rogan: https://www.simonrogan.co.uk/
Home by Simon Rogan: https://www.simonrogan.co.uk/shop/home
Follow Simon on Instagram: https://www.instagram.com/rogan_simon/
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join
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Food UK
Fiery Mexican Snacks – Pelón Pelo Rico Tamarind
Another childhood favourite from Chef Santiago Lastra at Michelin-starred KOL Restaurant Pelón Pelo Rico is an iconic …
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Food UK
Our Kids Savagely Judge Our Cooking
It’s Jamie’s kids’ turn to take control of the food shop AND judge the results!
Evie and Finn have COMPLETE freedom in the supermarket, filling the trolley with ingredients that may not quite belong together. Sweet, savoury, snacks, random favourites…
Barry and Mike are challenged to turn the mystery haul into genuinely delicious dishes… while following three strict rules:
Use EVERY ingredient they buy
Make a dish the kids actually want to eat
Survive the midway curveball bag that could ruin everything!
Check out more Kids specific content on our Sorted Kids Channel: https://www.youtube.com/@UCiIiP5aAMeffdMxGaYo_kxw
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join
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Food UK
Real vs Fake Ingredients – Can We Tell?
Can Mike and Jamie tell the difference between the real deal… and a manufactured alternative? 🕵️♂️
Chef Ben puts the boys’ taste buds to the test across 4 rounds of blind tasting. In each round, they’re served two near-identical dishes, but one is made with a genuine ingredient, the other with a imitation substitute.
But can they actually spot the difference?
STOP EATING BORING DINNERS!
It’s easier than you think to cook up banging food… Click here to try Sidekick FREE for 30 days: https://onelink.sorted.club/vWe9/lx15b74h
Why’s it so awesome?
– Discover new ingredients and dishes
– Boost your confidence in the kitchen
– Reduce the stress of deciding what to cook EVERY day
– Make grocery shopping simple, with an automatically-generated list
– Cook more sustainably & reduce your food waste
Sign up for our Sorted Studio Pass – access exclusive BTS livestreams and loads more in our new YouTube Membership. Get more info here: https://www.youtube.com/channel/UCfyehHM_eo4g5JUyWmms2LA/join
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Food UK
Seafood Tagliatelle #eyeCandySorted
EyeCandy is BACK and we’re starting savoury!
We know what you’re thinking… This is pure, unadulterated hardcore prawn… And you wouldn’t be wrong! In fact, this is the KING of prawn, and he’s brought along some gorgeous homemade tagliatelle with him for good measure… Whatever you do, don’t let your mum catch you watching this… 😉
Tag your photos using #eyeCandySorted and we’ll get them in next week’s video!
Get the full recipe at http://sortedfood.com/prawntagliatelle
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@rudolfpunt3286
January 16, 2024 at 8:17 pm
Terrible kneading technique, and in North America we it proofing not prooving.
@Andlekin
January 16, 2024 at 8:17 pm
Divide your pizza dough into portions first, don't punch out the air, don't roll out the dough. You want that air so you get nice bubbles on the crust. Look up methods to let gravity stretch the dough into a super thin circle. The thinner the better (without tearing). Consider getting a pizza steel, preheating your oven to as high as it'll go, and let the pizza steel warm up for 1-2 hours.
@DiederickABecker
January 16, 2024 at 8:17 pm
Basic pizza recipe, yes. "Perfect pizza at home," no. Proper pizza dough is much, much better.
@nlocks6941
January 16, 2024 at 8:17 pm
Love coming back and watching the different old variations of the sorted lads stuff when I’m feeling inspired.. like today forgot how many pizzas these boys have done over the years!
@PhilFantastico87
January 16, 2024 at 8:17 pm
Why are you putting onion in the tomato sauce? It's absolutely vile,
@hanaleepopick8770
January 16, 2024 at 8:17 pm
The
@mark347347
January 16, 2024 at 8:17 pm
Hey sorted…. The recipe in the link didn't say sugar… 🙁
@davidk8699
January 16, 2024 at 8:17 pm
how about air – doesn't it need air?
@riccardomestre9284
January 16, 2024 at 8:17 pm
Ahahahah realy??
@zolasty2
January 16, 2024 at 8:17 pm
Why link to recipe doesn’t work?
@CARM94sc
January 16, 2024 at 8:17 pm
that's really far from being a perfect pizza!!! I'm Italian and I'm completely disappointed with this recipe
@dolcerita
January 16, 2024 at 8:17 pm
I made this once and it was delicious. I tried to make it again by clicking on the recipe link under the video but it didn’t work and I can’t get the recipe anywhere. Please repost the correct link to this pizza recipe. Thank you!
@shortie4track
January 16, 2024 at 8:17 pm
I love this pizz dough recipe its so easy! I always refer back to it. The link seems to not be working anymore though. 🙁
@JoaoZeusGames
January 16, 2024 at 8:17 pm
Recipe Link not working
@MatejHargas
January 16, 2024 at 8:17 pm
Guys, ever since Coop has changed their website, the Now Cook It recipes are gone. Would you consider putting them up in the video descriptions? Otherwise these videos will be usesless, especially without the measures – and that would be a massive shame. Thank you!
@midigoon
January 16, 2024 at 8:17 pm
I wish I could get the recipe for this. Clicking on the link in the description opens a coop site and searching for the title on that site provides a message that says to use different words.
@stanislaslazarski9361
January 16, 2024 at 8:17 pm
The recipes are gone!!! Please put them back up. The link redirect me somewhere else that doesn’t have the recipes.
@calvinperryman5917
January 16, 2024 at 8:17 pm
The amount of times ben has said, "Take an onion, top and tail, halve and peel it, then dice it as fine as possible." I swear
@fe12rrps
January 16, 2024 at 8:17 pm
Add this. It's now the essential part of pizza night Friday!
@cooperlewis7000
January 16, 2024 at 8:17 pm
Going to be honest guys, I followed the recipe to a T and it wasn't awesome. The pizza sauce and dough were very bland. The pizza rose and all but the taste really wasn't there.
@TheLexiJess
January 16, 2024 at 8:17 pm
"sohlt"
@christophersimm4054
January 16, 2024 at 8:17 pm
Top notch video and recipe as always. Love the tips. Thanks for bringing my kitchen back from the dead.
@naserkadoura6810
January 16, 2024 at 8:17 pm
give me something that I can put instead of White wine
@ashleybalshaw3585
January 16, 2024 at 8:17 pm
just a quick question, if you was making the tomato sauce for children would you still use the wine? if not what could i use for a replacement?
@Frankfan1313
January 16, 2024 at 8:17 pm
a splash of white wine 'pours whole glass in'
@PalomaValencia
January 16, 2024 at 8:17 pm
canned tomatoes, don't be lazy Ben teach us with real fresh tomatoes
@NonMiSporcareLaCucina
January 16, 2024 at 8:17 pm
vi prego cancellate il video
@ericchiew2263
January 16, 2024 at 8:17 pm
How do you measure the ingredient if you wanted to make 9 bread dough?
@eiffelmaedchen
January 16, 2024 at 8:17 pm
please show one with sour dough…the only one I like. never made it from scratch. best of all from austria!!
@elinchristina
January 16, 2024 at 8:17 pm
Any tips for effectively rolling out the dough? I feel like mine always keeps shrinking back no matter what I do.
@Doodlebug080599
January 16, 2024 at 8:17 pm
Makes me wish I wasn't yeast intolerant…oh well
@villanellepollastri8894
January 16, 2024 at 8:17 pm
hey sorted! how do you get the garlic smell off your fingers?
@MrKeeganimal
January 16, 2024 at 8:17 pm
I know what proving is myself but I feel that that could have done with a definition caption for people specifically looking for this course.
@danielbruerton8331
January 16, 2024 at 8:17 pm
great video 👍👍👍
@yellowskydreamer
January 16, 2024 at 8:17 pm
can you freeze the dough? or is it best to prepare the pizzas first then freeze?
@MakenzieMergard
January 16, 2024 at 8:17 pm
0:49 did you just put flour in a dog bowl, or….?
@fe12rrps
January 16, 2024 at 8:17 pm
Did this today. Great recipe! Thanks! I doubled the recipe to make four large pizzas for the family and it came out fantastic! Cheers!
@jordanlaithrawi
January 16, 2024 at 8:17 pm
For the sauce I just mash up a can of peeled plum tomatoes, add salt, olive oil and oregano, the sauce cooks in the oven. I also put a touch of olive oil in the dough.
@Poolofabluesky
January 16, 2024 at 8:17 pm
forget the garlic and add some olive oil guys 😉
@Neith29
January 16, 2024 at 8:17 pm
Do we have to oil the bowl to prevent the dough from sticking to it?
@CookWithAgne
January 16, 2024 at 8:17 pm
hey everyone!! a bit of self promo but i hope you can help me out! i just started a channel and uploaded my first video, it's a vegetarian chili recipe! please have a look and subscribe, loads of love xxx
@hirdeshdhamania9141
January 16, 2024 at 8:17 pm
can we make it microwave too
@sumaiyaiqbal4345
January 16, 2024 at 8:17 pm
1:15 Yeast needs……Heat or warmth…..time or rosemary 😛
thought jamie wud say that
@reiva4067
January 16, 2024 at 8:17 pm
one vid away from 1000 !!!!
@hycerpops
January 16, 2024 at 8:17 pm
as an Italian i approve this pizza.
@littlelordfuckleroy3822
January 16, 2024 at 8:17 pm
I'm from Chicago and I'm sorry but this is a fucking disgrace 😂