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RECIPE-LESS Cooking Challenge | Beef Wellington | Sorted Food

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In today’s episode, our ‘normals’, Jamie and Barry take the phrase ‘winging it’ to a whole new level by going completely …

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20 Comments

20 Comments

  1. @MsYaSh1994

    January 4, 2024 at 1:15 am

    Unrelated but I've just signed up to the sorted club and my god is it worth the money!! Absolutely love it 🙂

  2. @harrislondon

    January 4, 2024 at 1:15 am

    Isn't there supposed to be a layer of prosciutto?

  3. @mvpeter

    January 4, 2024 at 1:15 am

    never had a beef wellington, butt it looks so good

  4. @debramohamed7207

    January 4, 2024 at 1:15 am

    Isn't it ham not pancake

  5. @beckycaughel7557

    January 4, 2024 at 1:15 am

    Somebody should have ironed Barry’s apron😮

  6. @ethancampbell215

    January 4, 2024 at 1:15 am

    I’d never question not peeling mushrooms, the skin on them always looks so horrible that I wouldn’t even consider serving them anyone else let alone myself 😂😂😂 but then again Barry is Barry, and this is the same man that would rather not peel a vegetable, cut it up or quarter it, then peel the vegetable when it’s been cut or quartered which makes the peeling 10x more difficult so I guess it should come as no surprise that he wouldn’t peel mushrooms as to him it probably adds a lovely ‘earthly’ flavour that isn’t attainable with any other ingredient 😂😂I’m sure dirt and grit tastes lovely in a beef wellington and adds a different dimension of flavour and texture to the dish but that’s just me 😂😂😂 he might’ve gotten away with it because the mushrooms were blitzed into a mushy paste rather than being cooked and served as mushrooms but we really need to get on at Barry to think about what he does in these battles, he makes everything so much more difficult than it needs to be because he’s got so much going on in his brain that he cannot compute everything rationally and logically which the chefs do seamlessly, that’s the difference between a thought out and well executed dish and Barry😂😂 no thought, inconsistent execution but chaos and entertainment at every step of the way 😂😂 thanks to my mate Barry for his input after hearing Barry didn’t peel his mushrooms over a pint of Amstel in the pub, I would never have thought that a 60 year old man could be so outraged by something so trivial that he would force me to comment his disapproval of an action that a man he has never seen before whilst watching Match of the Day 😂😂, I thought I would be in for a quiet day in the pub on a Saturday afternoon watching the FA cup and Sorted but apparently not 😂😂

  7. @stephencarruthers4646

    January 4, 2024 at 1:15 am

    As a chef myself, im pretty impressed with how good the normals can be at times, however being a chef is about the consistency of good products.

  8. @Bxr12

    January 4, 2024 at 1:15 am

    My crush on Jamie is quite honestly out of control

  9. @georgehilty3561

    January 4, 2024 at 1:15 am

    fun fact, in America the bunny mascot isn't used by Duracell, it's used by Energizer.

  10. @scott1977ful

    January 4, 2024 at 1:15 am

    Should do a battle with the cooks drunk or at least tipsy

  11. @killerlucas1

    January 4, 2024 at 1:15 am

    Am I you only one who spent atleast 10-15 minuteslook for the song that started at 7:13? by the way its the opening from the netflix anime Disenchanted.

  12. @FracturedLace

    January 4, 2024 at 1:15 am

    I'd love to see them attempt a recipeless moussaka ^_^

  13. @shannonsmith4174

    January 4, 2024 at 1:15 am

    they are stupid i'm vegetarian and even i no how to do it.. i thought it was obvious i guess Jamie just sees food and doesn't even chew maybe that's why he doesn't no anything..

  14. @booates

    January 4, 2024 at 1:15 am

    both of them cooked it better than in sortedfoods old video

  15. @calliejohnston9489

    January 4, 2024 at 1:15 am

    Still waiting for a 'Recipe-less Souffles'

  16. @OnIiKa

    January 4, 2024 at 1:15 am

    26°c…. I'm never eating chicken at Barry's house………….. 🤣

  17. @AAmiwala

    January 4, 2024 at 1:15 am

    I would pay money to watch an episode where @gordonramsey reacts to this!

  18. @charlottedavies7841

    January 4, 2024 at 1:15 am

    Beef bourginion definitely not how it's spelt but you should definitely try that recipe less 😁

  19. @vijayrawat1335

    January 4, 2024 at 1:15 am

    "Isn't that a battery" 🤣🤣

  20. @marjoriejohnson6535

    January 4, 2024 at 1:15 am

    I usedcto take venison roast with pork lardons to make venison wellington…..I miss those days..

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