Food Recipes UK
Gordon Ramsay Makes Asian Inspired Street Food Noodles
Gordon has spent a lot of time in Asia especially at Street Food Markets. So today he’s taking all that inspiration and turning it into a delicious Asian Noodle Dish packed with Asian greens, bacon, and of course an egg. Hopefully, this is a dish worthy of Uncle Roger’s approval!
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Healthy eating doesn’t have to be a compromise. It should be fast, vibrant, and—most importantly—delicious. In this episode of Next Level Kitchen, Gordon Ramsay proves that simple ingredients can create a world-class meal in minutes. #ad
Watch as Gordon transforms a humble quinoa and fresh produce into a Top Floor Paprika Garlic Shrimp Bowl. We’re talking jumbo shrimp tossed in a smoky paprika-garlic rub, sautéed to a perfect golden sear thanks to our friends at @ICantBelieveItsNotButter and served over a savory vegetable-packed quinoa. Perfect for a Triathlete (or any athlete) like Gordon!
This is the perfect bowl for any time of day, elevated. Get the full recipe below:
*Recipe*
Paprika Garlic Shrimp
(With Warm Mediterranean Quinoa with Sautéed Vegetables)
Servings: 2
Ingredients:
1 lb jumbo shrimp, peeled and deveined
2 tablespoons kosher salt
Large pinch of ground black pepper
1 ½ teaspoon smoked paprika
3 tablespoons I Can’t Believe It’s Not Butter Extra Creamy stick, divided
1 large clove of garlic, grated or minced
1/4 teaspoon red pepper flakes (optional for heat)
2 tablespoons lemon juice and 2 teaspoons of zest
2 teaspoons chopped fresh parsley
Quinoa and Vegetables
Ingredients
1 cup cooked quinoa
1 cup water
4 tbsp I Can’t Believe It’s Not Butter Extra Creamy salted stick,
2 cloves garlic, grated or minced
1/2 small zucchini, diced
1/4 red bell pepper, diced
1/4 small eggplant, diced
1/4 red onion, diced
1/2 can (15 oz) chickpeas, drained and rinsed
3 sprigs of fresh oregano or 1 tsp dried oregano
1/4 cup Kalamata olives, sliced into quarters
4 tablespoons of fresh parsley, roughly chopped
Juice of 1 lemon
Instructions:
• Begin by making your seasoning salt, in a small bowl, mix your salt, paprika and black pepper and mix thoroughly
• For the shrimp, in a bowl or on a plate, season with a large pinch or 1 tablespoon of your seasoning salt and toss with the shrimp so it coats the shrimp evenly.
• In a large skillet, heat 3 tablespoons of I Can’t Believe It’s Not Butter Extra Creamy Stick over medium heat. Add shrimp in a single layer and cook for 1 minute.
• Flip the shrimp to cook the other side and add the garlic and red pepper flakes, sauté until fragrant, about 1 minute.
• Finish with the remaining 2 tablespoons I Can’t Believe It’s Not Butter Extra Creamy Stick, lemon and parsley and toss or stir until melted through and set aside off the burner.
• In a skillet, heat I Can’t Believe It’s Not Butter Extra Creamy stick, onion, zucchini, bell pepper, eggplant and garlic. Season with a pinch of the seasoning salt mixture. Saute until tender, about 7–8 minutes.
• Add in chickpeas and oregano and toss. Then add the quinoa and 1 tablespoon of the warm butter from the shrimp pan and toss until heated through.
• Spoon Quinoa on plate and top with Paprika shrimp. Finish with lemon juice and parsley.
Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV
Miss an Episode? Watch it on @hulu here: http://hulu.com/series/next-level-chef
Sponsored by I Can’t Believe It’s Not Butter!
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #nextlevelchef #nextlevelkitchen
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Food Recipes UK
These Dishes Get Judged By LA’s Top Chefs! | Hell’s Kitchen Season 5 – Episode 13 | Gordon Ramsay
Season 5, Episode 13: The final three had their dishes judged by some of Los Angeles’ top chefs, ran the hot plate one at a time, and Ramsay picked the final two.
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
These Dishes Get Judged By LA’s Top Chefs! | Hell’s Kitchen Season 5 – Episode 13 | Gordon Ramsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #hellskitchen
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Healthy eating doesn’t have to be a compromise. It should be fast, vibrant, and—most importantly—delicious. In this episode of Next Level Kitchen, Gordon Ramsay proves that simple ingredients can create a world-class meal in minutes. #ad
Watch as Gordon transforms a humble quinoa and fresh produce into a Top Floor Paprika Garlic Shrimp Bowl. We’re talking jumbo shrimp tossed in a smoky paprika-garlic rub, sautéed to a perfect golden sear thanks to our friends at @ICantBelieveItsNotButter, and served over a savory vegetable-packed quinoa. Perfect for a Triathlete (or any athlete) like Gordon!
This is the perfect bowl for any time of day, elevated. Get the full recipe below:
*Recipe*
Paprika Garlic Shrimp
(With Warm Mediterranean Quinoa with Sautéed Vegetables)
Servings: 2
Ingredients:
1 lb jumbo shrimp, peeled and deveined
2 tablespoons kosher salt
Large pinch of ground black pepper
1 ½ teaspoon smoked paprika
3 tablespoons I Can’t Believe It’s Not Butter Extra Creamy stick, divided
1 large clove of garlic, grated or minced
1/4 teaspoon red pepper flakes (optional for heat)
2 tablespoons lemon juice and 2 teaspoons of zest
2 teaspoons chopped fresh parsley
Quinoa and Vegetables
Ingredients
1 cup cooked quinoa
1 cup water
4 tbsp I Can’t Believe It’s Not Butter Extra Creamy salted stick,
2 cloves garlic, grated or minced
1/2 small zucchini, diced
1/4 red bell pepper, diced
1/4 small eggplant, diced
1/4 red onion, diced
1/2 can (15 oz) chickpeas, drained and rinsed
3 sprigs of fresh oregano or 1 tsp dried oregano
1/4 cup Kalamata olives, sliced into quarters
4 tablespoons of fresh parsley, roughly chopped
Juice of 1 lemon
Instructions:
• Begin by making your seasoning salt, in a small bowl, mix your salt, paprika and black pepper and mix thoroughly
• For the shrimp, in a bowl or on a plate, season with a large pinch or 1 tablespoon of your seasoning salt and toss with the shrimp so it coats the shrimp evenly.
• In a large skillet, heat 3 tablespoons of I Can’t Believe It’s Not Butter Extra Creamy Stick over medium heat. Add shrimp in a single layer and cook for 1 minute.
• Flip the shrimp to cook the other side and add the garlic and red pepper flakes, sauté until fragrant, about 1 minute.
• Finish with the remaining 2 tablespoons I Can’t Believe It’s Not Butter Extra Creamy Stick, lemon and parsley and toss or stir until melted through and set aside off the burner.
• In a skillet, heat I Can’t Believe It’s Not Butter Extra Creamy stick, onion, zucchini, bell pepper, eggplant and garlic. Season with a pinch of the seasoning salt mixture. Saute until tender, about 7–8 minutes.
• Add in chickpeas and oregano and toss. Then add the quinoa and 1 tablespoon of the warm butter from the shrimp pan and toss until heated through.
• Spoon Quinoa on plate and top with Paprika shrimp. Finish with lemon juice and parsley.
Watch #NextLevelChef Thursdays at 8/7c PM on @FOXTV
Miss an Episode? Watch it on @hulu here: http://hulu.com/series/next-level-chef
Sponsored by I Can’t Believe It’s Not Butter!
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #nextlevelchef #nextlevelkitchen
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Food Recipes UK
Gordon Tells This Owner To LEAVE! | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay
Gordon discovers that these restaurants’ businesses are dying and the owners aren’t helping. 00:00) Season 8, Episode 1 03:50) …
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Food Recipes UK
The Most CHAOTIC Idiot Sandwich Moments | feat. Lexi Hensler, Hannah Stocking & More | Gordon Ramsay
From the stress of cooking opposite his daughter Tilly to Haley and Hannah’s kitchen disasters, Gordon certainly has his hands full in the second season of Idiot Sandwich!
00:00) Gordon Ramsay vs Tilly Ramsay (S2E1)
03:47) Alix Traeger vs Olivia Teidermann (S2E2)
07:48) Owen Han & H Woo (S2E3)
11:43) Hannah Stocking & Hayley Kalil (S2E4)
15:41) Airrack & Jesser (S2E5)
19:27) Lexi Hensler & Jojo Sim (S2E6)
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
The Most CHAOTIC Idiot Sandwich Moments | feat. Lexi Hensler, Hannah Stocking & More | Gordon Ramsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #IdiotSandwich
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@laylalayeska7689
January 2, 2024 at 7:50 am
Mmm I bet it smells amazing in that kitchen 😍😍😍
@aislouise
January 2, 2024 at 7:50 am
Oscar, my man, just keep the camera panned down 😂
@lapassion24
January 2, 2024 at 7:50 am
Has he tried pork belly instead of bacon !!?? Try boiled/steam pork belly , sliced , with kimchi ; ) Kim chi brings out the best of natural flavor in meat.. with white rice . ; )
@lapassion24
January 2, 2024 at 7:50 am
Asian food specially stir fried food , taste good and smell good .. ; ) but that looks good ; )
@lapassion24
January 2, 2024 at 7:50 am
Looks Asian to me !! ^ ^
@lapassion24
January 2, 2024 at 7:50 am
What is that kick ground spice that he added in !!??
@fisherman420
January 2, 2024 at 7:50 am
Im convinced that im a better cook than ramsey.
@RAPINCITE
January 2, 2024 at 7:50 am
Thanks gordy for the knowledge 👆 your a mad c*%t 👌.
@user-np8cg9lx5c
January 2, 2024 at 7:50 am
Come on now gordan wipin raw meat with teatowel doesnt kill germs lol wash ur hand for god sake 😂😂😂😂
@qxezwcs
January 2, 2024 at 7:50 am
You made an indonesian dish… started with Pork bacon. What’s next??? Are you also planning to make an indian dush starting with beef? Try also to make a vegetarian food starting with chicken 😂
What a cHEf
@hk5322
January 2, 2024 at 7:50 am
STOP MY ANCESTORS ARE CRYING
@desireevandermei
January 2, 2024 at 7:50 am
Bacon in Indonesia??
@jibschannel007
January 2, 2024 at 7:50 am
Sorry, sir..your idoh is mamprot mamprot when you are cooking sambil ngomong
@quantumaquarius5761
January 2, 2024 at 7:50 am
Asian dish with eggs and bacon? 😂😂😂
@rgerber
January 2, 2024 at 7:50 am
like me some nudeless
@TheTruthTeller99
January 2, 2024 at 7:50 am
Oscar, pan down! 😂
@livintolearn7053
January 2, 2024 at 7:50 am
How big are his tablespoons??
@Darklarik3
January 2, 2024 at 7:50 am
This video has 1 Million views but Uncle Roger's response had 24 Million
@mushroomng1739
January 2, 2024 at 7:50 am
Gordon u really beed to use the wok before uncle roger sent u back the wok
@daviddijkstravevo105
January 2, 2024 at 7:50 am
It's basically Gordon's version of char kway teow. Tasted very similar to the famous Singaporean/Malay dish.
@anuradhaprakash5626
January 2, 2024 at 7:50 am
Yes,haiyya so crazy,pacific-thai – noodles recipe which he claims to do in JuStt,10 mins, ohhhhhh my..😂😂😂
@biphazeic8275
January 2, 2024 at 7:50 am
He's literally alley-ooping uncle Roger
@jamier106
January 2, 2024 at 7:50 am
This recipe is so addictive, and is the perfect late-night or hangover food
@chefque2000
January 2, 2024 at 7:50 am
Chef Ramsay I would like to challenge you cooking together with me hope all the foods are fusions style than we can learn more from side.
@SeanNewhouse-mv9ez
January 2, 2024 at 7:50 am
EXCELLENT WAY to start that!! Etc!! Ramsay WINS AGAIN 🏆
Gawd we love you DAWG!!
I've thought about what can be made with deep fried noodles
I don't care for but finer noodles like top ramen or cup of noodles has
Friends of mine once made us all a top ramen soup using like cream of chicken-mushroom soup with veggies inc green onions, meat, soy sauce with dried French noodles & dropped scrambled eggs
@Lynxit454
January 2, 2024 at 7:50 am
I dont like that he made that karate-blocking move right here 0:35 on fat and flavour. Which means it wont be any fat and flavour blocked.. I can read this guy like a book in terms of signs and not words X-D JUST JOKING
@user-qi4jk8ej7v
January 2, 2024 at 7:50 am
Ada Indonesia coyy 😂
@fasttrackblastback8286
January 2, 2024 at 7:50 am
Using a whisk was bad enough but on a non stick pan? Where your wok? Where your wok?
@TheBorilla92
January 2, 2024 at 7:50 am
I have this cookbook, does anyone know which recipe this is? I'd love to try it
@vegeterianvampire123
January 2, 2024 at 7:50 am
Idiot not 10 minute u did prepared everything in advance and just let it go. I can cook my noodle in just 10 minute without preparing everything in advance like Asian may be less then in 10 minute
@CraigalFun
January 2, 2024 at 7:50 am
❤
@rrhev
January 2, 2024 at 7:50 am
Gordon Ramsay is a great chef but his one weakness is Asian style cooking. His technique is not very good. The way he presses the noodles into the pan is laughable.
@vjstar777
January 2, 2024 at 7:50 am
I reckon he nails Jamie Oliver anyday👊🏻 he’s got it all
@orgoik
January 2, 2024 at 7:50 am
I was eating instant ramen noodles while watching this, but I like to pretend I was eating what Chef Ramsay just made. 😂
@mtrillionrich
January 2, 2024 at 7:50 am
call like this Padthai thai favorite dish.❤
@HimeMelia
January 2, 2024 at 7:50 am
Fried noodle street food into 5 star fried noodle dish 😍😍🤭
@stevehamann9624
January 2, 2024 at 7:50 am
Let the asians make their own food and recipes
Let the british make Rolls and dont try to make asian food
You make yourself ridiculous
@G.Photogirl
January 2, 2024 at 7:50 am
Who's Uncle Roger??
@wysub
January 2, 2024 at 7:50 am
Pork in Indonesian noodle, are you sure it is Indonesia that you went not China?
@jimalford6359
January 2, 2024 at 7:50 am
Ramsey is fuckin amazing. Love watch and learning
Thank you Gordon