Food UK
Ultimate Rice Battle ft. UNCLE ROGER | Sorted Food
It’s ULTIMATE BATTLE time and today, we have two very special guests in the studio who are pushing our poor normals to their absolute limits! Will Uncle Roger be impressed with the final dishes or will he delete us from his phonebook? Watch to find out!
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Go and watch Uncle Roger and Liz’s Review of our Hainanese Chicken Rice episode on @mrnigelng’s channel here: https://youtu.be/DrNwCpSKz28
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#SORTEDfood
#UncleRoger
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Welcome to episode 1 of Bad Taste – our mischievous new gameshow, where secretly sabotaged dishes force guest players to disguise reactions, deceive fellow diners and survive suspicion-filled vote-offs.
A massive thank you to our Baker guests, go follow them here:
Matt Adlard
https://www.youtube.com/@MattAdlardOfficial
https://www.instagram.com/mattadlard/
Chetna Makan
https://www.youtube.com/@FoodwithChetna
https://www.instagram.com/chetnamakan/
Juliet Sear
https://www.youtube.com/@JulietSear
https://www.instagram.com/julietsear/
Philip Khoury
https://www.youtube.com/@philkhoury
https://www.instagram.com/philkhoury/
A Sorted Studios production, commissioned by Fox Creator Studios.
They say it takes a village to get a project like this off the ground and they’re not wrong, here’s the incredible team we assembled to make this happen:
Hosts and Executive Producers:
Barry Taylor
Ben Ebbrell
Jamie Spafford
Mike Huttlestone
Bad Taste Chefs and Food Consultants:
Kush Bhasin
Philli Armitage-Mattin
Showrunner – Tom Hemsley-Jones
Series Producer – Emma Jones
Talent Consultant – Lucy Loveridge
Casting Producer – Lynsey Routledge
Hair & Makeup Artist – Sarah Panigada
Series Multi-Camera Director – Abigail Dankwa
Consultant Director of Photography – Alex Knowles
Lead Camera Operator – Chris Fergusson
Camera Operators – Izzy Lee, Alex Evans
Gaffer – Lorenzo Guerrieri
Studio Manager – Ed Neely
Sound Designer – James Everett
Location Sound Recordist – Jonny Horne
Location Sound Assistant – Seb Knee-Wright
Art Director – Ben Clark
Standby Art Director – Maria Abad
Construction Managers – Matthew Ince, Nick Abbott
Construction Team – Ben Poynter, Beren Day, Charles Edwards, Jamie Morley, Sam Corazza-Watson
Scenic Painter – Rhiannon Edwards
Floor Runner – Rachel Bennett
Kitchen Runner – Rafael James
Editor – Christopher Poole
Graphic Designer – Harry Lilof
DIT – Josh Hughes
Series Branding – Ann Moyse
Photographer – Sonny McCartney
Production Manager – Charlie Panapa
And of course a special shout out to the whole Sorted Food team for all their work with the production, management, finance, food, publishing, studio setup and everything else that made this possible.
0:00 Introduction
0:32 First course
6:00 Second course
11:09 Third course
15:59 Final course
23:24 Winner announcement
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Chef Ben and Normal Barry are testing kitchen gadgets that some say… feel illegal. From the terrifyingly dangerous, ridiculously powerful, or simply so good at their job that they feel like cheating – the lads put them to the test to find the truth.
All Our Gadget Reviews: https://bit.ly/4eireh8
STOP EATING BORING DINNERS!
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0:00 Microwavable pressure cooker
5:31 Electric fish fillet knife
10:04 Salt-firing bug blaster
14:22 Intelligent sensor grill
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Can the guys identify every meat from just looks, smell and taste? It’s another round of Identify the Ingredient! From familiar …
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IT’S PRETENTIOUS INGREDIENTS TIME!
We’re putting some of the most fancy, niche, outrageous and potentially pretentious ingredients in front of Chef Ben and Normal Baz to get both perspectives and see if any of them are worth splashing the cash.
ANNOUNCED: This Year’s Sorted Live Streamed Xmas Spectacular!!
A Food Nightmare Before Christmas
DATES: 5th & 6th December
Join us for a Live Streamed Weekend of Food, Laughter and… Puppets?!
We’re taking on our personal cooking nightmares whilst also solving yours.
AND we need Dream Weavers (YOU) to help plan the chaos! Purchase tickets before 25th October to be involved in the early stages of planning!
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0:00 Introduction to ingredients
0:22 Ant-infused gin test
6:24 Snow-aged sake review
10:09 Dry-aged beef chocolate
15:56 Clear soy sauce testing
21:46 Christmas show announcement
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@SortedFood
December 27, 2023 at 11:23 pm
Just a heads up – we’re aware that Elizabeth Haigh’s book, referenced in this video, has been removed from sale following allegations of plagiarism. This is the best article we’ve seen that discusses the topic in great detail, and urge people to read it: https://london.eater.com/22720370/makan-cookbook-plagiarism-elizabeth-haigh-sharon-wee-nonya-kitchen
@franktherabbit42
December 27, 2023 at 11:23 pm
Don't worry, Oliver fucks up ALOT more than just rice. COUGH Olive oil. COUGH
@brenthowell7786
December 27, 2023 at 11:23 pm
Yall were not ready lmao!
@rovers141
December 27, 2023 at 11:23 pm
Not gonna lie, if I saw a beautiful dish like Barry's ruined with coriander I would be absolutely pissed. I hate coriander (or cilantro as we call it in the US), it tastes like soap. Only something like 30% of people can taste the soapy bits in it, everybody else can only taste the decent parts of it. I just happen to be one of the lucky third. But the soapy part is so damn strong that a single coriander leaf ruined an entire quesadilla for me one time before I knew to pick it out, after that I learned what it was and began a crusade against cilantro 😂
@brainblasta2
December 27, 2023 at 11:23 pm
Ben lost his basic rice badge for throwing away a rice cooker.
@larrysloan9296
December 27, 2023 at 11:23 pm
Kukui nuts in Hawaiian
@Anon-xd3cf
December 27, 2023 at 11:23 pm
15:30
How did the rice noodles magically become egg noodles?
@ishmamrahman877
December 27, 2023 at 11:23 pm
That rice is horrendous
@HonkyKongPeppers
December 27, 2023 at 11:23 pm
I need a redemption of this one
@nikolaipasko
December 27, 2023 at 11:23 pm
Jamie seems to be a nice guy, I like him.
@DarthMeteos
December 27, 2023 at 11:23 pm
"Asian parent love saucepan more than children!"
The white guys laugh at the 'joke'
Liz just nods gravely- "It's true."
@aizoid4735
December 27, 2023 at 11:23 pm
In chinese we have a proverb: to add legs while drawing a snake. The meaning is to try to add on in the hopes of making something that is already complete/perfect, better. As a singaporean, thats the first thing i thought of when i saw the cucumbers ribbon dressing and coriander oil. In the end they summed it well, less is really more
@susan.connelly9955
December 27, 2023 at 11:23 pm
Absolutely hilarious and entertaining. I’m going to look up Uncle Roger on YouTube right now!
@fai7hs
December 27, 2023 at 11:23 pm
i feel like barry was out here trying to piss off uncle roger with the things he was saying LOL
@ihsanulkamil1999
December 27, 2023 at 11:23 pm
OMG SO AWESOME!
@joelgilmore3084
December 27, 2023 at 11:23 pm
6:52
@kakihitam9611
December 27, 2023 at 11:23 pm
That is not malaysia laksa.laksa only use fishmeat,santan,kantan flower and a little bit kesum leaf.all wrong ingredient laksa.haiyaaa
@JustAWanderer17
December 27, 2023 at 11:23 pm
are all of this guys gay?
@julianchan2329
December 27, 2023 at 11:23 pm
Uncle Roger Fails. Yellow noodles are never used in Laksa. Curry Noodles, yes. But not real, authentic Sarawak Laksa, which is the only Laksa that counts. All else are noodles in soup.
@jaydeepsinhjadeja2820
December 27, 2023 at 11:23 pm
Haiyya that is not a thing called cury powder its white made up shit plus putting so called cury powder don't make shit into Indian food haiyya
@bloodyfluffybunny7411
December 27, 2023 at 11:23 pm
Lesson learned buy a rice cooker 😊
@ROPOW22
December 27, 2023 at 11:23 pm
8:56 Half ass ice bath
@SirWhiteRabbit-gr5so
December 27, 2023 at 11:23 pm
Uncle Roger not funny.
@khaledafissa2524
December 27, 2023 at 11:23 pm
From what I see I think they are amateurs, I think I can do better 😅
@ethancampbell215
December 27, 2023 at 11:23 pm
Monosodium glutamate sounds like something you’d find on the black market 😂😂 if you put your newborn baby to sleep and poured some on it that baby will wake up 18 years old it’s that powerful 😂
@FunIdea-qb8xm
December 27, 2023 at 11:23 pm
I applaud Uncle Roger and Aunt Liz for being firm
@plumdestiny6968
December 27, 2023 at 11:23 pm
Now I know you didn't say " why do you need a rice cooker" in Uncle Roger's presence 😂
@ncboo
December 27, 2023 at 11:23 pm
Uncle Roger must be holding himself back when they kept saying 'Singaporean' dishes for nasi lemak and laksa. Lmao
@ncboo
December 27, 2023 at 11:23 pm
The nasi lemak is a failure.
@blackgoldls1577
December 27, 2023 at 11:23 pm
no you locken for fucvk mix off food and now all the food is not happy fucken food
@angelkisses5933
December 27, 2023 at 11:23 pm
I feel really bad sayin this but i can only stand listening to Uncle Roger for very short amouns of time, i dont know why i think when uve watched a few vids of his an its near enough constant "iya" it gets on ya nerves 😂 x
@BMcredit
December 27, 2023 at 11:23 pm
I can't take my eyes off from Liz since her first video.
@abelwoo
December 27, 2023 at 11:23 pm
high end laksa hahaha
@ItsJust-A-broom
December 27, 2023 at 11:23 pm
Most white self claim best chef, had worst food taste nothing.
@mindsonloan
December 27, 2023 at 11:23 pm
The amount of rings should be zero.
@RomaInvicta202
December 27, 2023 at 11:23 pm
How a pro chef can mess up rice?
@derekhysteric
December 27, 2023 at 11:23 pm
WTF ?! Compare that little packet of microwave rice to rice cooker one ?!?!?!!?!?!?!!?!?!?!?!?!