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Chefs Review Kitchen Gadgets Vol.11 | Sorted Food

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Resident Sorted chefs Ben and James review another collection of kitchen gadgets. This time, some of them are perfect (?!) for the summer months. You know the drill by now. Useless or not? You decide!

You can find out more about the gadgets/ingredients we’ve reviewed in the links below. Just so you know, these are likely to be affiliate links, which means if you buy something from the store after clicking on them, the store will pay us a percentage of your basket… This doesn’t cost or change anything else for you!

Here are the gadgets we tested:
Ice Cream Ball: https://amzn.to/2k0h79a
2 in 1 Scoop Tongs – https://amzn.to/2k7dwpy
Automatic Potato Peeler: https://amzn.to/2jXCBn3
Windmill Watermelon Cutter: https://amzn.to/2k0eX9z

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26 Comments

26 Comments

  1. @SeAnnPitman

    December 23, 2023 at 1:01 am

    I laughed so hard I cried watching Ben use the scooping tongs

  2. @catherine_404

    December 23, 2023 at 1:01 am

    When I was a kid, we only had an egg-slicer. I think it was only used for salads because absolutely nothing else requires more than one sliced egg.

    Most gadgets are nonsense. They require extra space and extra washing for being used rarely. Unless they are extremely efficient like a coffee grinder or mixer, universal, or for some reason often used (citrus or garlic press?) gadgets are a waste of money.

  3. @ShadeScarecrow

    December 23, 2023 at 1:01 am

    Hey, heres a fun ball that lets you make icecream while playing with it, except, please don´t do anything youd normally do when playing with a ball….

  4. @MiracleMags

    December 23, 2023 at 1:01 am

    Some say Ben is still ranting bout that pair of tongs to this day

  5. @marthawilson444

    December 23, 2023 at 1:01 am

    My grandkids liked the ice cream ball.

  6. @scratchy4623

    December 23, 2023 at 1:01 am

    Locisne 8 in 1 Kitchen Tool, Multipurpose Function Plastic Essential Kitchen Cooking Tools Kitchen Gadget (funnel, lemon squeezer, egg seperator,measuring cup, can opener) [Energy Class A++] from amazon.

  7. @beckycaughel7557

    December 23, 2023 at 1:01 am

    But I’m excited about it where do you get that ice cream scoop that looks like an ice cream cone?

  8. @SpikeMatthews

    December 23, 2023 at 1:01 am

    "You want to tong a sausage."
    Cue global eyeroll

  9. @coopers1716

    December 23, 2023 at 1:01 am

    If somebody told me to play "balls" with them, I'd agree and tell 'em I just gotta go to the bathroom first-
    I would then promptly leave.

  10. @BillOweninOttawa

    December 23, 2023 at 1:01 am

    Why doesn't the team use cast iron pans? Do they not like them?

  11. @krypticdarkside2591

    December 23, 2023 at 1:01 am

    Never saw an episode where ebbers is this dumb

  12. @ethancampbell215

    December 23, 2023 at 1:01 am

    Poor Nicky 😂😂 I imagine she’s gone to uni and got a degree to be called an idiot by an ever so normal Jamie Spafford 😂😂 I’m sure not even the most insane person in the Sorted community would predict the man that would genuinely add bacon to any dish he could possibly create would call another person an idiot 😂😂 let’s start a gofundme page for Nicky let’s love the behind the scenes staff at Sorted now, Kush has had a lot of love and support from us all over the last year or so for his efforts of dealing with Jamie, Mike and Barry for too long now but the camera crew doesn’t get enough love ❤❤😂

  13. @fibrown444

    December 23, 2023 at 1:01 am

    I got my brother an ice cream ball about twenty years ago, sadly he never used it.

  14. @peterthomas5792

    December 23, 2023 at 1:01 am

    Really Ben? Adding rock salt to ice at -18C makes the ice colder?

    Nope – it just lowers the freezing point, so may cool the ingredients faster because the ice is now -18C liquid. But not colder.

    Chef you may be, but physicist you're not…

  15. @deannadonaldson3189

    December 23, 2023 at 1:01 am

    A friend gave me those green tongs as a gift and I struggled so hard to find a use for them. Rubbish is the correct description.

  16. @patmaurer8541

    December 23, 2023 at 1:01 am

    I'd like to see some off-label use of gadgets: what non-batter thing can be cooked in a waffle iron? Bake a cake or rolls in a slow cooker. Bake a pie in a campfire. 😉

  17. @DanielAzevedo94

    December 23, 2023 at 1:01 am

    Someone playing with the ball in the background 🤣😂

  18. @lynnstewart1819

    December 23, 2023 at 1:01 am

    I really love these videos soo much fun!!

  19. @Emeraldwitch30

    December 23, 2023 at 1:01 am

    I'm a recent subscriber to this channel but I see the big scorch mark on the cutting board and now feel the urge to binge watch the videos to see what foolish gadget made that mark! Lol.
    The look on their faces over a few of these things mirrors my own.
    I was a chef back in the 80s and its a very demanding job lol. I left the service industry to become a computer repair/programmer and then left that to become a greenhouse/nursery worker due to how obsolete my job became (its a replace type thing now. Hardly anyone can make money doing repair )
    But at heart I'm still a nerdy foody geek!🤓🔪 I'm retired and only do daycare of the grandkiddos but between my gardens and love of cooking this channel has really been fun to watch lol.
    I'm going to have to see if Ebbers allotment is featured on here as I love peeping into others veg gardens
    Plus my 2 older grandkiddos want me to video with them their favorite recipes I make. I've never been completely comfortable being in front of a camera but I am a recent cancer survivor and started thinking-i would give a lot to have a video of my grandmother and myself cooking as I've got so many grand memories if cooking with her and her mother and even the big hog butchering weekends we used to do when young. Or the big sauerkraut days. My gran and great gran were born in Germany and immigrants to the US.
    Those ladies made barrels of sauerkraut lol.
    I've made a few 5 gallon buckets over the years. Nothing like good homemade sauerkraut especially if you get some thats almost fizzy lol.
    The big local farmer stand told me cabbage is due this week for harvest (finally) I might have to whip up a small batch for a labor day hot dog roast

  20. @vlogerhood

    December 23, 2023 at 1:01 am

    People should just eat potatoes without peeling them.

  21. @onichols4

    December 23, 2023 at 1:01 am

    That ice cream ball is amazing, I used a coffee can to do the same thing when I was a kid

  22. @kylejde

    December 23, 2023 at 1:01 am

    i want a reel of Ben angerly say "You want to tong a sausage" over and over again….

  23. @IzikiZara

    December 23, 2023 at 1:01 am

    6:42, the moment he died a little inside.

  24. @galataricketts3013

    December 23, 2023 at 1:01 am

    Open the flap, get your fingers in! Hahahaha Ebbers you are a darling

  25. @nazz5669

    December 23, 2023 at 1:01 am

    The volleyball action is probably the most Ebbers thing Ben can do

  26. @mllewhimsy1161

    December 23, 2023 at 1:01 am

    James was so upset at the salad spinner he turned red!

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Published

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Chef Ben and Normal Barry are testing kitchen gadgets that some say… feel illegal. From the terrifyingly dangerous, ridiculously powerful, or simply so good at their job that they feel like cheating – the lads put them to the test to find the truth.

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