TECHNICAL BBQ AND CANNABIS INFUSION I AM TAKING A DEEP DIVE INTO MY GREAT GRANDMOTHER’S ORIGINAL GERMAN RECIPE, THE KONKLETAN. WE ARE TAKING THE HUMBLE BURGER AND ELEVATING IT WITH TECHNICAL PRECISION: ONIONS BROWNED TO PERFECTION IN A RICH, SAVORY BROTH AND FINISHED UNDER THE BROILER WITH A SHARP CHEESE MELT. THIS IS CULINARY HISTORY MEETS TECHNICAL EXECUTION. THIS IS JAZZY SNAZZY TRADITIONAL COOKING. THIS IS TV MAGIC. A FOUNDATIONAL PIECE OF MY FAMILY’S COOKING HERITAGE, PRESERVED FOR THE SERIOUS STUDENT. #GERMANBURGERS #KONKLETAN #TECHNICALCOOKING #CULINARYHISTORY #PITMASTER #BARBEQUEMAN #TRADITIONALCOOKING #TVMAGIC #JAZZYSNAZZY #BURGERMASTERY #austrianfood I YOU’RE WAITING ON ME YOU’RE LOAFING POOPERS!

BARBEQUE MAN™: THE DEFINITIVE TECHNICAL MASTERCLASS IN BBQ AND CANNABIS. HIS COOKBOOK IS MASTERFUL AS HE IS HISTORIAN IN BOTH FIELDS OF EXPERTISE. WHILE WE MERGE TRADITIONAL SMOKING AND GRILLING MASTERY WITH EXPERT CANNABIS INFUSION TECHNIQUES, THERE IS NO FLUFF. NO BS. NO “HEY BRO” NONSENSE. JUST LARRY’S ESSENTIAL TECHNICAL EDUCATION FOR THE SERIOUS CULINARY STUDENT. FEATURING THE #STRAIGHTPOOP BBQ CANNABIS COOKING SERIES AND RESTORED VINTAGE CULINARY ADVENTURES TV SHOW EPISODES. LARRY GERBER, THE BARBEQUE MAN™, PIONEERED BBQ TELEVISION IN THE 1990s AND IS NOW DIGITIZING HIS FULL CULINARY ARCHIVE FOR A NEW GENERATION OF BBQ PITMASTERS, FOODIES AND GANJA FANS. JAZZY (HE MANAGED A JAZZ CLUB IN CHICAGO) SNAZZY TECHNIQUES. MASTERCLASS SMOKING ESSENTIALS, WEED INFUSION AND LIVE-FIRE EDUCATION. “IF YOU’RE WAITING ON ME, YOU’RE LOAFING!” 🎯

FOR A FREE ECOOKBOOK WRITTEN BY LARRY GO TO THE COMMENT SECTION AND CLICK THE LINK PINNED AT THE TOP… ENJOY IT ON ME, NO STRINGS ATTACHED! THIS CHANNEL IS YOUR RECIPE DATABASE — SEARCH THE COOKBOOK, BUY THE STUFF, AND COOK IT. WE ARE YOUR RESOURCE FOR ALL THINGS BBQ AND CANNABIS!

WE TRULY APPRECIATE YOUR AUDIENCE! NEVER WILL YOU HEAR US ASK FOR DONATIONS, CASH APP, MEMBERSHIPS, OR ANY OTHER BS. WE FUND OUR OWN CONTENT! WE ARE PROS WITH DECADES OF CREATING CONTENT & FOOTAGE. WE HAVE BUDGETS COVERING PROVISIONS, LABOR, EDITING AND POST PRODUCTION COSTS. IN SO DOING WE SHOP FOR LARGE CUTS OF MEAT SO WE CAN CREATE VARIED VIDEO CONTENT PREPARING IT IN MANY DIFFERENT WAYS. AND, AS MUCH AS WE WANT TO BE OUTSIDE DAILY, WE ARE SLAVES TO SEASONAL FREEZING COLD WEATHER IN THE STATES WE RESIDE IN. THEREFORE TO AVOID SPOILAGE AND WASTE WE MAY HAVE TO BE FORCED TO DO VIDEOS INDOORS WHEN FIRST PLAN WAS TO BE OUTSIDE. WE CANNOT LOSE VIDEO CONTENT, WE WOULD BE CHEATING YOU AND THAT AIN’T HAPPENING WHEN I’M IN CHARGE!

MY PAPA DAVE OPENED CHICAGO’S FIRST BBQ MEAT MARKET AT 38TH AND STATE. HE TAUGHT ME LIVE FIRE COOKING 60 YEARS AGO. AS A 3RD GENERATION PIT MASTER, WHILST A TV CHEF I OPERATED A SUCCESSFUL CATERING COMPANY FOR 30 YEARS AND HAVE BEEN TEACHING SMOKING & GRILLING TECHNIQUES FOR 5 DECADES.

MY TRANSFORMATION: SINCE JUNE 2020, I’VE LOST 278 POUNDS WITHOUT SURGERY, PILLS, OR INJECTIONS. REVERSED TYPE 2 DIABETES (10.1 A1C TO UNDER 6). I’M LIVING PROOF TRANSFORMATION IS POSSIBLE THROUGH REAL FOOD, EXERCISE, AND CANNABIS AS A SENIOR CITIZEN. I’M ALSO 11 YEARS CLEAN FROM A 24-YEAR OPIOID ADDICTION

⚠️ DISCLAIMER: FOR EDUCATIONAL PURPOSES ONLY! 18+ AUDIENCE ONLY. WE OPERATE IN STATES WHERE WEED IS LEGAL. WE ARE NOT TELLING YOU TO BREAK THE LAW! RECIPES CAN BE PREPARED WITHOUT CANNABIS—THE CHOICE IS YOURS, BUT THE BBQ IS AWESOME EITHER WAY!
— THE MANAGEMENT

#BARBEQUEMAN #PITMASTER #LIVEFIRECOOKING #TECHNICALARCHIVE #BBQ #CANNABISBENEFITS #LARRYSESSENTIAL #JUSTICEFORDANMARKEL #LARRYGERBER

00:00 IF YOU’RE WAITING ON ME YOU’RE LOAFING POOPERS!

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Retrouvez l’intégralité de notre Trends Report de 2018 à l’adresse suivante : https://lion.box.com/v/Trends2018.

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Dave Paulides investigates cases of elk hunters who’ve gone missing from specific regions of North America, and explores the theory that there could be a connection between these disappearances and sightings of UFOs.

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This immersive audiobook of Strong Poison by Dorothy L. Sayers is narrated by Hugh Ellery with a full cast of distinct voices for …

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TECHNICAL BBQ AND CANNABIS INFUSION I AM DEMONSTRATING THE SCIENCE OF MEAT PREPARATION THROUGH THE CRITICAL PROCESS OF EMULSIFYING OIL AND WATER-BASED LIQUIDS FOR A SUPERIOR MEAT INJECTION TECHNIQUE. WHETHER YOU ARE MASTERING A GRILLED BEEF RECIPE OR REFINING YOUR PRO-LEVEL BBQ FLAVOR INFUSION, THE KEY IS AERATION AND PROPER MIXING. THIS IS NOT JUST GRILLING; THIS IS THE 3RD-GENERATION PITMASTER’S METHOD FOR ENSURING CONSISTENT MOISTURE AND DEPTH OF FLAVOR. BARBEQUE MAN™ LARRY SHOWS MEAT PREPARATION BY SHOWCASING HOW TO MIX OIL & WATER MARINADES TO INJECT FOR EXTRA FLAVORING WHETHER GRILLING MEAT, GRILLED BEEF RECIPE OR BBQ IT ALL APPLIES! #barbeque #pitmaster #cannabisbenefits #bbqhistorian IF YOU’RE WAITING ON ME YOU’RE LOAFING POOPERS!

BARBEQUE MAN™: THE DEFINITIVE TECHNICAL MASTERCLASS IN BBQ AND CANNABIS. HIS COOKBOOK IS MASTERFUL AS HE IS HISTORIAN IN BOTH FIELDS OF EXPERTISE. WHILE WE MERGE TRADITIONAL SMOKING AND GRILLING MASTERY WITH EXPERT CANNABIS INFUSION TECHNIQUES, THERE IS NO FLUFF. NO BS. NO “HEY BRO” NONSENSE. JUST LARRY’S ESSENTIAL TECHNICAL EDUCATION FOR THE SERIOUS CULINARY STUDENT. FEATURING THE #STRAIGHTPOOP BBQ CANNABIS COOKING SERIES AND RESTORED VINTAGE CULINARY ADVENTURES TV SHOW EPISODES. LARRY GERBER, THE BARBEQUE MAN™, PIONEERED BBQ TELEVISION IN THE 1990s AND IS NOW DIGITIZING HIS FULL CULINARY ARCHIVE FOR A NEW GENERATION OF BBQ PITMASTERS, FOODIES AND GANJA FANS. JAZZY (HE MANAGED A JAZZ CLUB IN CHICAGO) SNAZZY TECHNIQUES. MASTERCLASS SMOKING ESSENTIALS, WEED INFUSION AND LIVE-FIRE EDUCATION. “IF YOU’RE WAITING ON ME, YOU’RE LOAFING!” 🎯

FOR A FREE ECOOKBOOK WRITTEN BY LARRY GO TO THE COMMENT SECTION AND CLICK THE LINK PINNED AT THE TOP… ENJOY IT ON ME, NO STRINGS ATTACHED! THIS CHANNEL IS YOUR RECIPE DATABASE — SEARCH THE COOKBOOK, BUY THE STUFF, AND COOK IT. WE ARE YOUR RESOURCE FOR ALL THINGS BBQ AND CANNABIS!

WE TRULY APPRECIATE YOUR AUDIENCE! NEVER WILL YOU HEAR US ASK FOR DONATIONS, CASH APP, MEMBERSHIPS, OR ANY OTHER BS. WE FUND OUR OWN CONTENT! WE ARE PROS WITH DECADES OF CREATING CONTENT & FOOTAGE. WE HAVE BUDGETS COVERING PROVISIONS, LABOR, EDITING AND POST PRODUCTION COSTS. IN SO DOING WE SHOP FOR LARGE CUTS OF MEAT SO WE CAN CREATE VARIED VIDEO CONTENT PREPARING IT IN MANY DIFFERENT WAYS. AND, AS MUCH AS WE WANT TO BE OUTSIDE DAILY, WE ARE SLAVES TO SEASONAL FREEZING COLD WEATHER IN THE STATES WE RESIDE IN. THEREFORE TO AVOID SPOILAGE AND WASTE WE MAY HAVE TO BE FORCED TO DO VIDEOS INDOORS WHEN FIRST PLAN WAS TO BE OUTSIDE. WE CANNOT LOSE VIDEO CONTENT, WE WOULD BE CHEATING YOU AND THAT AIN’T HAPPENING WHEN I’M IN CHARGE!

MY PAPA DAVE OPENED CHICAGO’S FIRST BBQ MEAT MARKET AT 38TH AND STATE. HE TAUGHT ME LIVE FIRE COOKING 60 YEARS AGO. AS A 3RD GENERATION PIT MASTER, WHILST A TV CHEF I OPERATED A SUCCESSFUL CATERING COMPANY FOR 30 YEARS AND HAVE BEEN TEACHING SMOKING & GRILLING TECHNIQUES FOR 5 DECADES.

MY TRANSFORMATION: SINCE JUNE 2020, I’VE LOST 278 POUNDS WITHOUT SURGERY, PILLS, OR INJECTIONS. REVERSED TYPE 2 DIABETES (10.1 A1C TO UNDER 6). I’M LIVING PROOF TRANSFORMATION IS POSSIBLE THROUGH REAL FOOD, EXERCISE, AND CANNABIS AS A SENIOR CITIZEN. I’M ALSO 11 YEARS CLEAN FROM A 24-YEAR OPIOID ADDICTION

⚠️ DISCLAIMER: FOR EDUCATIONAL PURPOSES ONLY! 18+ AUDIENCE ONLY. WE OPERATE IN STATES WHERE WEED IS LEGAL. WE ARE NOT TELLING YOU TO BREAK THE LAW! RECIPES CAN BE PREPARED WITHOUT CANNABIS—THE CHOICE IS YOURS, BUT THE BBQ IS AWESOME EITHER WAY!
— THE MANAGEMENT

#BARBEQUEMAN #PITMASTER #LIVEFIRECOOKING #TECHNICALARCHIVE #BBQ #CANNABISBENEFITS #LARRYSESSENTIAL #JUSTICEFORDANMARKEL #LARRYGERBER

00:00 IF YOU’RE WAITING ON ME YOU’RE LOAFING POOPERS!

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