Food Recipes UK
Can A MasterChef Contestant Turn a Burn by Gordon into a Gourmet Meatloaf? | Ramsay Redemption
It’s Ramsay Redemption Time and Monti Carlo is turning around what’s either an audition for prison sentence or a dry meatloaf. Monti’s turning around an awful Meatloaf dish and showing you how you can make it an easy gourmet delight!
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Ingredients
2 tablespoons olive oil
1 small onion, fine dice (by hand or in food pro)
1 small carrot, fine dice (by hand or in food pro)
1 stalk celery, fine dice (by hand or in food pro)
1/4 cup chicken stock
1/4 cup buttermilk
¼ cup red wine
1/2 cup ounces cremini mushrooms, fine dice (by hand or in food pro)
2 cloves garlic, chopped into a fine paste
1 teaspoon fish sauce
1 teaspoon soy sauce
1 teaspoon worcestershire sauce
¼ teaspoon paprika
¼ teaspoon ground coriander
¼ teaspoon ground cumin
¼ teaspoon cayenne
½ cup panko
1 lb f ground pork shoulder
1 lb pounds ground chuck
2 eggs
1/4 cup parmesan, grated
1/4 cup finely minced Italian parsley, more for garnish
1 tablespoon kosher salt
1 teaspoon black pepper
For the Glaze:
3/4 cup ketchup
1 tablespoon tomato paste
1 teaspoon worcestershire sauce
2 teaspoons tabasco
1 tablespoon honey
1/4 cup white vinegar
½ teaspoon black pepper
Directions
STEP 1
In a large pan, heat 2 tablespoons of olive oil and sautee the onions with a generous pinch of salt until they are translucent. Add the carrot and celery and another generous pinch of salt. Continue to cook until the mixture starts to turn golden.
STEP 2
Add the garlic paste, paprika, cayenne, cumin, coriander, and mushrooms. Cook until the garlic starts to bloom.
STEP 3
Add the fish sauce, soy sauce, buttermilk, wine, and chicken stock. Cook until the liquid has reduced by half.
STEP 4
Stir in the panko and let the mixture cool.
STEP 5
Add the beef and pork to the bowl of a stand mixer with the paddle attachment. Mix gently on low for about 20 seconds until combined. Add the eggs, parmesan, parsley, salt, and pepper. Mix gently on low until combined. Test a small bit of the beef mixture for seasoning. Cook it in a pan for a minute, taste, and adjust the seasoning as needed.
STEP 6
Transfer the mixture to a 9- by 5-inch loaf pan. Work out any air bubbles by slamming the pan down a few times. Use a bamboo skewer to puncture the loaf a few times all the way to the bottom of the pan. This creates an escape route for any additional air bubbles. Wrap the pan in a sheet of aluminum foil big enough to cover a sheet pan and let the loaf rest in the fridge for 15 minutes.
STEP 7
Preheat your oven to 350, with the rack in the center. When your oven is at temp, take your loaf and invert it onto a rimmed baking sheet (the top of the load should be on the sheet). Loosen the foil around the loaf pan, spread it out, then fold up the edges to trap the meatloaf’s juices.
STEP 8
Bake for 30 minutes. Use a metal spatula to lift an edge of the pan off the loaf. The loaf should be set. If it is, take the sheet pan out of the oven and take the loaf pan off the loaf using oven mitts. Continue to bake the meatloaf until 140°F.
STEP 9
Remove from the loaf from the oven and let rest for 15 minutes. Set the oven on broil.
Meanwhile, in a small pan combine the ketchup, tomato paste, honey, vinegar, worcestershire sauce, and pepper and bring to a simmer.
STEP 10
Brush a thin layer of the glaze on the meatloaf. Put it back in the oven and bake for 4 minutes. Glaze it again and bake until the glaze has turned a deep brown, about 4 minutes more. Remove from the oven and allow to rest for 15 minutes. Slice and serve with any extra glaze. Garnish with fresh chopped Italian Parsley.
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Food Recipes UK
Can Gordon Ramsay FINALLY Save This Italian DISASTER ZONE?! | Full Episode | Kitchen Nightmares
Season 7, Episode 6: Gordon Ramsay tries to save struggling Italian restaurant Mangia Mangia in Woodland Park, Colorado. The restaurant is riddled with tension between the owner and staff, as well as extensive problems with the food, service and atmosphere.
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
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If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
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Can Gordon Ramsay FINALLY Save This Italian DISASTER ZONE?! | Full Episode | Kitchen Nightmares
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #KitchenNightmares #GordonRamsayRecipes #GordonRamsayCooking
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Chef Ramsay gives the hotel an incredible makeover, but the owner wants her plastic grapes back.
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#GordonRamsay #Food #Cooking #HotelHell
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This week on #NextLevelKitchen, Gordon Ramsay throws down the gauntlet — and it’s aimed straight at fellow Next Level Chef mentor Richard Blais. The challenge? Craft a sandwich worthy of being Next Level. Blais has answered with a chopped-and-stuffed Chicken Caesar Sandwich, powered by his signature crispy fried chicken. But will this bold creation impress Ramsay? Or will Blais’s hair be the only thing reaching new heights?
Watch Next Level Chef Thursdays at 8/7c PM on @FOXTV Miss an Episode? Watch it on Hulu here: http://hulu.com/series/next-level-chef
Make this recipe at home with https://www.biteoffox.com/recipes/204605/richard_s_chicken_caesar_salad_sandwich/
Find more amazing Gordon recipes at https://www.biteoffox.com/!
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
Gordon Ramsay’s Sandwich Challenge: Can Richard Blais Take it To the Next Level?
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking
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Season 4, Episode 1: The chefs present Ramsay their signature dishes, the teams were each told to choose a team captain, and the winner for this season will be the executive chef at Ramsay’s restaurant in LA, the London West Hollywood.
Season 4, Episode 2: For the team challenge, the contestants had to filet halibut into 6 equal size pieces with the least amount of waste. The winning team spent the day on a yacht while the losing team prepared seafood for service.
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
That’s One Big Hat | Hell’s Kitchen Season 4 – Ep. 1, 2 | Full Episodes
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #HellsKitchen #GordonRamsayRecipes #GordonRamsayCooking
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Gordon Ramsay visits Hotel Chester in Starkville, Mississippi where David and Sukie struggle with their hotel appealing to the local college.
#GordonRamsay #Cooking
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If you liked this clip check out the rest of Gordon’s channels:
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