Food Recipes UK
Roasted Rolled Pork Loin with Lemon and Sage | Gordon Ramsay
Food Recipes UK
Owner Is Brought To TEARS! | Full Episode | Kitchen Nightmares
Season 1, Episode 4: Gordon Ramsay visits the Seascape restaurant in the seaside village of Islip in Long Island, New York. Owner Peter Matthews has been struggling for seven years to make the business viable and now he’s nearly reached the end of the line.
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
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If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
Owner Is Brought To TEARS! | Full Episode | Kitchen Nightmares
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #kitchennightmares
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Food Recipes UK
Gordon’s ANGRIEST Outbursts! | 24 Hours to Hell & Back | Gordon Ramsay
Gordon doesn’t hold back in his best (and most sweary) outbursts from Season 3 of 24 Hours to Hell & Back.
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
Gordon’s BEST And LOUDEST Outbursts! | 24 Hours to Hell & Back | Gordon Ramsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #24HoursToHellAndBack
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Food Recipes UK
The Pressure Reaches Breaking Point | Full Episode | Hell’s Kitchen
Season 10, Episode 3: The chefs served immigrants lunch, one chef received a pep talk from a former contestant, and one team …
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Food Recipes UK
Gordon Can’t Handle This Party Hotel | Full Episode | Hotel Hell
Season 3, Episode 7: Gordon heads to The Beachfront Inn & Inlet, a ‘Caribbean-style’ resort hotel in Fort Pierce, Florida. Young …
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Food Recipes UK
Gordon Can’t Handle This DISGUSTING Food | BRAND NEW Kitchen Nightmares Compilation | Gordon Ramsay
Gordon has had his fair share of terrible food over the years, but even in season 8, some of this is shocking!
00:05 – Season 8, Episode 1
03:20 – Season 8, Episode 2
07:16 – Season 8, Episode 3
09:51 – Season 8, Episode 4
13:38 – Season 8, Episode 5
17:36 – Season 8, Episode 6
21:03- Season 8, Episode 7
24:50 – Season 8, Episode 8
27:58 – Season 8, Episode 9
31:57 – Season 8, Episode 10
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
Gordon Can’t Handle This DISGUSTING Food | BRAND NEW Kitchen Nightmares Compilation | Gordon Ramsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #kitchennightmares
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@user-hc8cu8nr1c
January 21, 2024 at 2:31 pm
Great recipe. Hot Oven = 400-450 I went with 425 12 minutes per pound
@georgestone8099
January 21, 2024 at 2:31 pm
'Hot oven' cheers bro. Real helpful.
@heheboiii6285
January 21, 2024 at 2:31 pm
Spiciest british food ever be like :
@jonathanmiller8131
January 21, 2024 at 2:31 pm
Instead of lemon and sage try it with spinach sun dried tomatoes and crushed garlic
@monkeyboy007007
January 21, 2024 at 2:31 pm
It was at this point his family walked in and asked if they could have the lamb instead…
@dangshnizzle6929
January 21, 2024 at 2:31 pm
He didn't say what internal temp he likes to bring it to. Or the oven temp you have it at for 45 minutes
@edwardmajka3144
January 21, 2024 at 2:31 pm
Marathon Watching 4/8/23 Marvelous Chef … just Marvelous! ❤😊
@codyswan7024
January 21, 2024 at 2:31 pm
Ughhhh! This editing makes me nauseous
@SophiaCypria
January 21, 2024 at 2:31 pm
Gordon please cook GOAT MEAT!!!
@hellohandsome9875
January 21, 2024 at 2:31 pm
Same crappy camerawork, impossible to follow the cooking,,,, really needs a new cameraman
@christopherguaranda2091
January 21, 2024 at 2:31 pm
He said hot oven… beginner chef here, what degree Fahrenheit would be perfect for 45mins of oven time ?
@food35
January 21, 2024 at 2:31 pm
What temp?
@elseascotty9346
January 21, 2024 at 2:31 pm
Time Gordon you are the man
@k9m42
January 21, 2024 at 2:31 pm
So hard to find pork loin with the skin on it.
@rachelwollman5049
January 21, 2024 at 2:31 pm
what temperature?
@kaique8289
January 21, 2024 at 2:31 pm
What’s the oven temperature? 🤔
@quantumhed
January 21, 2024 at 2:31 pm
Where is the recipe?
@taylorbrown986
January 21, 2024 at 2:31 pm
temp=hot oven 🤌🏼bruh what fuckin temperatureeeeeeeee
@philippforster2461
January 21, 2024 at 2:31 pm
@ 1min 20secs he says "hot oven, 45 minutes", What does "hot" mean? What temp did you use?
@samreader2860
January 21, 2024 at 2:31 pm
When they say hot oven and you scour the internet for if it's full wack mine is 220°c or if its 180 =s
@likestoospooge
January 21, 2024 at 2:31 pm
Gordon is the master of pretending to show us how to cook. "Hot oven", "Oil", camera zoomed in the the atoms so you can't see what's happening. It's absurd that anyone actually thinks this is an instructional video. lol
@652Zayy
January 21, 2024 at 2:31 pm
I’m kinda disappointed in Gordon for not letting me know what temp to set the stove for 😂😂😂
@killerscigars
January 21, 2024 at 2:31 pm
Pardon me for being ignorant but, what exactly does "hot oven" mean? 200 degrees? 400 degrees?
@colors8039
January 21, 2024 at 2:31 pm
SARAAAP 🤗🥳💛👍🥰
@troylacock4482
January 21, 2024 at 2:31 pm
What if u don't have the string
@drumstorm
January 21, 2024 at 2:31 pm
Hot oven at 45 minutes, but what's the temperature? At least °350, but I still want to know
@lolahernandez6871
January 21, 2024 at 2:31 pm
GOTTA LOVE THE WAY HE SMACKS THAT MEAT ON THE COUNTER!! 😄😄😄 Always so passionate! 😎😎👍
@tylerw.9100
January 21, 2024 at 2:31 pm
I appreciate the "idea and method". You are left to create your own recipe.
@razzyjr12345
January 21, 2024 at 2:31 pm
I wish we would get pork loin with the fat on to get the good cracklin like he has the otherwise that's looks so delicious need to send a copy to that vegan teacher 😆
@willconwayjr5874
January 21, 2024 at 2:31 pm
I have to wonder whether or not he has stock in Olive oil.
@christinechan813
January 21, 2024 at 2:31 pm
I could not believe it! All my previous roasts looked/tasted like dry wood, until I tried Gordon's! (lol)
Each slice is shiny moist and juicy. Melts smooth as butter in the mouth. The lemon herb stuffing is so refresh-ing-ly tasty. Like minted lamb, only this is parsley-n-sage lemon-ed pork. 💖💖🍋🍋🍋🍷🍷⭐️⭐️⭐️⭐️⭐️💖💖😀🥰😽🍷🍷🍋🍋⭐️⭐️⭐️⭐️⭐️💖💖😀🥰😽🍷🍷💖💖🍋🍋💖💖🍋🍋🍋🍷🍷⭐️⭐️⭐️⭐️⭐️💖💖😀🥰😽🍷🍷🍋🍋⭐️⭐️⭐️⭐️⭐️💖💖😀🥰😽🍷🍷💖💖🍋🍋💖💖🍋🍋🍋🍷🍷⭐️⭐️⭐️⭐️⭐️💖💖😀🥰😽🍷🍷🍋🍋⭐️⭐️⭐️⭐️⭐️💖💖😀🥰😽🍷🍷💖💖🍋🍋💖💖🍋🍋🍋🍷🍷⭐️⭐️⭐️⭐️⭐️💖💖😀🥰😽🍷🍷🍋🍋⭐️⭐️⭐️⭐️⭐️💖💖😀🥰😽🍷🍷💖
@eiwagarciabrito495
January 21, 2024 at 2:31 pm
Pork, lemon, sage, parsley, salt, pepper,
@screamtheguy6425
January 21, 2024 at 2:31 pm
I tried this and I think I messed up somehow.
I couldn't cut into the damn thing XD. And I think the pork loin I bought had too thin of a fat layer to provide any taste.
Could someone explain?
@bethllo6307
January 21, 2024 at 2:31 pm
Needs to cook a bit more. You can see the red veins. No with pork! My opinion
@oceandrew
January 21, 2024 at 2:31 pm
Please get a better videographer. Can't watch this. The camera motion and very short cuts is enough to induce nausea which is not a desired effect when you're trying to showcase food. Gordon is edgy/hyper enough without the video matching his style.
@Burnzi1986
January 21, 2024 at 2:31 pm
How hot for a oven without fan assist (im waiting on my new one lol) he doesn't state thanks
@miciboo9993
January 21, 2024 at 2:31 pm
Temperature Gordon. 45 mins. What temperature? Olive oil burns Gordon.
@andreineculau1198
January 21, 2024 at 2:31 pm
Hot oven? Can you be more specific?
@waltermajeske6726
January 21, 2024 at 2:31 pm
b
@waltermajeske6726
January 21, 2024 at 2:31 pm
Hot oven ??? 350, 400?
@cringememes3515
January 21, 2024 at 2:31 pm
Best recipies and just the worst cameraman ever
@wawaelias8842
January 21, 2024 at 2:31 pm
Anyone know the temp?
@brockg6194
January 21, 2024 at 2:31 pm
… Olive Oil
@theguynamedgio
January 21, 2024 at 2:31 pm
if u want to maximize your crackling quality leave the pork loin uncovered in your fridge for a couple of hours so the skin dries
@danzka9363
January 21, 2024 at 2:31 pm
Dislike 👎🏿 you didn’t even talk about the temperature
@Howard007
January 21, 2024 at 2:31 pm
Came out absolutely perfect & Crispy Crackely is my favorite thing to say i know i said it the entire time i was constructing this thing of beauty. Whole family loved it! Thanks Chef!