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How to Poach and Flavour Salmon | Gordon Ramsay

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From Christmas with Gordon (2010). Poached salmon is perfect is Gordon’s festive Nicoise salad, for parties, lunches or any occasion where you fancy something light.

#GordonRamsay #Cooking

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42 Comments

42 Comments

  1. @cfree5499

    January 12, 2024 at 5:42 pm

    I don’t understand. How is this different from boiling the fish?

  2. @peanutaxis

    January 12, 2024 at 5:42 pm

    "Salmon is sweet…"
    no it's not.

  3. @oshi58

    January 12, 2024 at 5:42 pm

    How did we go from salmon yo turkey?

  4. @elperfumedelasflores

    January 12, 2024 at 5:42 pm

    Wait. Where is the cooks salmon 🤔 ? He didn't show nothing..actually he showed a turkey

  5. @edwardmajka3144

    January 12, 2024 at 5:42 pm

    Marathon Watching 3/24/23 We could do this one! Yesss! ❤😊

  6. @rodneywallace4958

    January 12, 2024 at 5:42 pm

    We went from salmon to turkey in one video. Guess I'll garnish the salmon with creativity.

  7. @susanford2388

    January 12, 2024 at 5:42 pm

    Jesus Christ does Ramsay have ants in his pants. The man cannot stand still, it puts me off watching his videos.

  8. @brandonlasvegas

    January 12, 2024 at 5:42 pm

    😎

  9. @exentr

    January 12, 2024 at 5:42 pm

    I wouldn't use lemon acid on red fish as it bleaches the color. In my culture we have been fishing salmon for generations. We poach fish in water and salt. Naturell. Well. The quality of our fish is world class hence naturell. Let the fish speak for itselves.

  10. @treesemeralds1501

    January 12, 2024 at 5:42 pm

    Turkey !?
    So, salmon turns into turkey if you cook Gordon style !!?
    I will try this out.

  11. @dilyanstanchev8560

    January 12, 2024 at 5:42 pm

    Hey, cool video. Mind if I share some facts – https://www.youtube.com/watch?v=PR-9EzqEUzY

  12. @10toMidnight

    January 12, 2024 at 5:42 pm

    Great chef but watching him bounce around is unsettling…

  13. @HittokiriBatosai

    January 12, 2024 at 5:42 pm

    Abrupt ending, but thank you for the recipe

  14. @jmg6012

    January 12, 2024 at 5:42 pm

    I love that he’s just tossing the salmon around at the beginning lol

  15. @ashledashnaw2575

    January 12, 2024 at 5:42 pm

    He's really high strung

  16. @danielxx7700

    January 12, 2024 at 5:42 pm

    What kind of a Donkey cooks in water??? Suck all the flavor out with a straw!!

  17. @SgtKFerguson

    January 12, 2024 at 5:42 pm

    Too much instructions for such a short video.,. Like wtf do I do 🤨

  18. @Burevestnik9M730

    January 12, 2024 at 5:42 pm

    admit: you were drunk when you created this. I don't know about others, but I am going back to good old Marco Pierre White.

  19. @zhaojiuling2960

    January 12, 2024 at 5:42 pm

    holy shit those are 4 whole starnise…… it will probably taste like Chinese madecine hahaha

  20. @alexe4025

    January 12, 2024 at 5:42 pm

    Hahah the ending got me.

  21. @HungryH1951

    January 12, 2024 at 5:42 pm

    It seems rather apparent that GR is on meth. Can't stand still, mins racing, nervous, all over the place. A shame.

  22. @cliffcox7643

    January 12, 2024 at 5:42 pm

    Gordon must pee.

  23. @joharryman1320

    January 12, 2024 at 5:42 pm

    So simple, and it turned out beautifully! ❤️ Served with whipped golden yams and my personal pasta salad. Color contrast not so good but flavors were amazing!

  24. @martinhavlin6662

    January 12, 2024 at 5:42 pm

    Made this. Didn’t like it. I don’t have an Aga or a big fish kettle. I cook whole salmon (or large fillets ) in a bag in the dishwasher. Served with home made dill pickled cucumber, a boiled egg, mayonnaise and Paul Rankin soda bread it is delicious.

  25. @josephhuang7292

    January 12, 2024 at 5:42 pm

    OTT of a great piece of salmon!

  26. @MrX-tx9lo

    January 12, 2024 at 5:42 pm

    Wait what????

  27. @MeettheGs

    January 12, 2024 at 5:42 pm

    Omg totally doing this for the next holiday!!

  28. @thatgingerjay

    January 12, 2024 at 5:42 pm

    He messed this one up. I'm sorry but that's not a very healthy way to poach a salmon. Shame on you Gordon.

  29. @Simpisuman

    January 12, 2024 at 5:42 pm

    Worthless too much camera movement

    They should learn from AlmazonKitchen

  30. @ruufiss9922

    January 12, 2024 at 5:42 pm

    idky but all i hear is south park

  31. @ryantandy307

    January 12, 2024 at 5:42 pm

    What kind of magic speed is this cat on?

  32. @TheBsmanatwork

    January 12, 2024 at 5:42 pm

    There are no need to cook like that put the guy in the basement for two days he’ll eat anything

  33. @MarkJrcg

    January 12, 2024 at 5:42 pm

    Chefy

  34. @1crazydame_

    January 12, 2024 at 5:42 pm

    I think I fucked up somewhere, I followed the instructions, poached the salmon, but when I pulled it out, it wasn't a turkey. 🤷‍♀️

    Btw, substitute tarragon vinegar by just eliminating it and throw in tarragon sprigs. White wine is acidic enough. If you have to be anal about it, just infuse white vinegar with tarragon sprigs. Boil the vinegar, bruise up the sprigs with a spoon, put the sprigs in a clean jar, pour the hot vinegar over the sprigs, and let it sit for a couple weeks in a dark area for the flavors to infuse and then keep it on hand for the next time you wanna poach fish the Ramsay way 😊

  35. @OnlyEdandTheAlmost

    January 12, 2024 at 5:42 pm

    How to poach salmon on crack.

  36. @garrett6064

    January 12, 2024 at 5:42 pm

    If you put that fish in boiling water for 4 minutes it will be overcooked. 185° for about 3-4 minutes or indefinitely at 145° I use an electric skillet, the square one from the 1970's. That way I never overcook and can compensate for different size and shapes of the pieces.

  37. @RedGamerFreak

    January 12, 2024 at 5:42 pm

    why sliced lemon instead of squeezed lemon?

  38. @eveguenther3620

    January 12, 2024 at 5:42 pm

    (Following step by step…think I'm doing fine…) Wait…did I miss the turkey somewhere?!

  39. @taffytop

    January 12, 2024 at 5:42 pm

    Raw salmon

  40. @Jongerzzzz

    January 12, 2024 at 5:42 pm

    Im a Japanese chef and watching gordan throwing the salmon around like a rugby ball is killing me…
    stop touching it

  41. @bareegogingenandre

    January 12, 2024 at 5:42 pm

    overflavouring is suitable for people who do NOT like the taste of good salmon.

  42. @raymondu99

    January 12, 2024 at 5:42 pm

    Where can I get this recipe in written form? I find recipes so much easier to follow

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Food Recipes UK

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http://www.youtube.com/kitchennightmares
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27 Minutes of Gordon Ramsay Eating Disastrous Dishes | COMPILATION | Kitchen Nightmares
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ

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The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!

Enjoyed our video? Make sure to like and comment!

If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen

More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
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Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay

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The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!

Enjoyed our video? Make sure to like and comment!

If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen

More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
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Twitter: http://www.twitter.com/GordonRamsay

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The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!

Enjoyed our video? Make sure to like and comment!

If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen

More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
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Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay

Gordon Ramsay’s Most Explosive Moments | NEW Kitchen Nightmares COMPILATION
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#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares

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The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!

Enjoyed our video? Make sure to like and comment!

If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen

More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay

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