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Every two minutes, a new mystery ingredient comes crashing down the chute which our 2 chefs must use. And this time – they’ve only got one...
Kinnie… Malta’s iconic bitter orange soft drink 🇲🇹🥤 Sweet, citrusy, herbal and slightly bitter – it’s unlike anything else out there. Baz managed to guess it...
Ever wondered what kitchen gadgets chefs and professionals actually use? In this episode, we’re getting a sneak peek into the world of professional kitchen tools that...
From perfect lobsters to raw burgers, Gordon and the mentors get ready to taste the best and worst dishes from Season 1 of Next Level Chef....
Mike and Barry go head-to-head to Identify EVERY Fizzy Drink/Soda. From instantly recognisable classics to seriously questionable curveballs, can they actually tell what they’re drinking before...
The amount of good food we waste would fit into 23 million fully-loaded 40-tonne trucks. And if these trucks were lined up bumper-to-bumper, then the queue...
Season 1, Episode 10: Gordon tries to help put a deserted California restaurant back on the map; the restaurant’s owner does not want to accept the...
Portable charcuterie… genius or too much? 👀🧀 Ebbers definitely found his happy place with this gadget 😅 At £139.85, the guys weren’t fully convinced. Would you...
How much can you elevate a £1 ingredient? In this Ultimate Battle, home cooks Barry, Mike and Jamie going head-to-head with … source
Season 5, Episode 14: Danny and Paula worked on their restaurants, competed in their final challenge, and reunited with their … source
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