Food Recipes UK
Cooking With Spice | Gordon Ramsay
Food Recipes UK
They Spent £2 Million But Nobody Came to Eat | Full Episode | Kitchen Nightmares UK
Season 2, Episode 4: La Riviera is a fine dining restaurant in Inverness. Owned by multi-millionaire Barry Larson and costing £8,000 a week to run, the place boasts top French chef Loic Lefebvre and an impeccably-trained kitchen staff with Michelin star-studded backgrounds. Loic is on a mission to bring sophisticated French cooking to the home of haggis, tatties and deep-fried Mars bars.
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
They Spent £2 Million But Nobody Came to Eat | Full Episode | Kitchen Nightmares
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares
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Food Recipes UK
Proving you can elevate a pork chop with a little Shake…and Bake !
Think you know Shake & Bake? Think again. Gordon Ramsay is taking this childhood classic to the Next Level in the #NextLevelKitchen. Gordon puts his signature spin on the classic, serving up a delicious Pork Chop with Scallion Potatoes and an Apple Cider Pan Sauce. This is a dish Ricky Bobby would approve of!
Watch #NextLevelChef Thursdays at 8/7c PM on Fox TV Miss an Episode? Watch it on Hulu here: http://hulu.com/series/next-level-chef
Sponsored by I Can’t Believe It’s Not Butter!
*Recipe*
Pork Chop with Scallion Potatoes and Apple Cider Pan Sauce:
Ingredients:
For the pork:
1 cup dried breadcrumbs
1 tablespoon smoked paprika
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon dried oregano
Salt and pepper
4 pork chops bone in, ¼ inch thick
½ cup mayonnaise
Canola oil
For the Scallion Potatoes
4 white potatoes, cut into ¼ inch wedges and blanched
1 bunch scallions cut in batonettes
2 tablespoons fresh parsley chopped
1 tablespoon oil
2 tablespoons butter
Pinch of chili flakes (optional)
For the Apple Cider Pan sauce
2 apples, cored and diced
1 tablespoon shallots sliced thin
½ cup Apple Cider
1 teaspoon apple cider vinegar
1/4 cup chicken stock
4 tablespoons butter
*For the pork:*
In a cast iron, heat oil over medium heat.
Begin by mixing bread crumbs, smoke paprika, onion and garlic powder, oregano in a bag
Season the mayonnaise and spread a thin layer on all sides of the pork chop. Holding the bone place in the bag and shake vigorously to coat the pork completely
Add pork chop to the oil and cook both sides until golden brown.
Remove pork chop from oil and set aside on the rack. Reserve pan
*For the potatoes:*
Add oil to a pan, pan roast the potatoes to golden brown on all sides. Season with salt and pepper. Add in the scallion batons and saute until tender.
Finish potatoes with butter, fresh parsley, chives
*For the apples:*
To the pan used to cook the pork chop, add in 2 tablespoons of butter to melt in pan. Add in apples and caramelize until golden brown. Deglaze pan with apple cider and reduce by half.
Add in the chicken stock and cider vinegar and reduce by half again.
Whisk in butter to finish
*To serve:*
Pile your scallion potatoes center then place your pork chop over potatoes and finish with the apple cider pan sauce and fresh parsley
#gordonramsaycooking
#hexcladpartner
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Follow Gordon:
http://www.instagram.com/Gordongram
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Tweets by GordonRamsay
Enjoyed our video? Make sure to like and comment!
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #NextLevelKitchen #NextLevelChef
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Food Recipes UK
Gordon Ramsay SHUTS DOWN Hell’s Kitchen?! | Hell’s Kitchen Season 5 – Episode 11 | Full Episode
Season 5, Episode 11: The chefs took a trip to Atlantic City to visit the prize hotel, one chef was forced to withdraw because of their health, and another proved they did not deserve immunity during dinner service.
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
Gordon Ramsay SHUTS DOWN Hell’s Kitchen?! | Hell’s Kitchen Season 5 – Episode 11 | Full Episode
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #hellskitchen
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Food Recipes UK
Praying that Jojo Sim and Lexi Hensler can actually make a decent leftover sandwich
Food Recipes UK
Gordon DISAPPOINTED By Bad Service | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay
It’s re-opening time and Gordon has renovated the restaurant but are the staff ready for the pressure of service?
00:00 – Season 8 Episode 1
03:39 – Season 8 Episode 2
07:25 – Season 8 Episode 3
11:22 – Season 8 Episode 4
15:19 – Season 8 Episode 5
19:16 – Season 8 Episode 6
23:14 – Season 8 Episode 7
26:19 – Season 8 Episode 8
30:04 – Season 8 Episode 9
33:42 – Season 8 Episode 10
The home of Gordon Ramsay on YouTube. Recipe tutorials, tips, techniques and the best bits from the archives. From full episodes to compilations, we have new uploads every week – subscribe now to stay up to date!
Enjoyed our video? Make sure to like and comment!
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
http://www.youtube.com/allinthekitchen
More Gordon Ramsay:
Website: http://www.gordonramsay.com
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: https://www.instagram.com/gordongram
Facebook: http://www.facebook.com/GordonRamsay
Twitter: http://www.twitter.com/GordonRamsay
Gordon DISAPPOINTED By Bad Service | BRAND NEW Season Kitchen Nightmares Compilation | Gordon Ramsay
https://www.youtube.com/channel/UCIEv3lZ_tNXHzL3ox-_uUGQ
#GordonRamsay #GordonRamsayRecipes #GordonRamsayCooking #KitchenNightmares
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@jaredcollemacine8286
January 26, 2024 at 7:39 pm
Gordon actually cracked an egg on something other than a flat surface. Never thought id see that
@user-el5zy4mq3q
January 26, 2024 at 7:39 pm
Gordon love you but need you to explain bare bare ethopian spices how to use because can be mustard gas not tenderszation tool. Much love watch all u do but challenge
@MrDewie
January 26, 2024 at 7:39 pm
does he know about chili oil?
@jonathanjones691
January 26, 2024 at 7:39 pm
turn the steak once, and once only! Check out 11:09 pretty sure thats a 2nd turn!!!
@absolustely.honest82
January 26, 2024 at 7:39 pm
0:36 – Pounding starts
@Bminutes
January 26, 2024 at 7:39 pm
Needs a bit more olivol
@BobBob-oe9uf
January 26, 2024 at 7:39 pm
Gordon, there is no capsaicin in the seeds. Mostly in the placenta and ofcourse some in the rest of the pepper.
@j_bailey11
January 26, 2024 at 7:39 pm
Disappointed… I thought this was from Gordon’s travel to Skid Row..
@davym23
January 26, 2024 at 7:39 pm
Wowww
@jaysison6987
January 26, 2024 at 7:39 pm
Videography is too close. Most of the time it's just chasing Gordon's quick hands. Stressful.
@judithorozco1884
January 26, 2024 at 7:39 pm
It looks super rich🤤
@The_Beast_666
January 26, 2024 at 7:39 pm
08:02 Use a pair of tongs so as not to burn yourself. Burns the taco.
@jton6852
January 26, 2024 at 7:39 pm
Nothing like steak tack-ohs made with olive oil, "misu" paste, rice wine vinegar, coleslaw with toasted sesame oil, and wasabi mayo. Ah, the classics.
@michaelpryor78
January 26, 2024 at 7:39 pm
Anyone else cringe when he handles the diced chili with his bare hands and doesn't at least wash them thoroughly afterwards?
@medhatelmorsy
January 26, 2024 at 7:39 pm
https://www.youtube.com/watch?v=y4SZzuxcMSE&t=12s
@Nabee_H
January 26, 2024 at 7:39 pm
1:47 the what and chili?????
@belaczako1102
January 26, 2024 at 7:39 pm
For me i love the rendered fat on the meat. Yumy. I not gonna cut that off. Its good when braised too, and also delicious in a gulash soup. Its awesome.
@shuaibhossain3260
January 26, 2024 at 7:39 pm
❤️❤️❤️👍👍👍
@mdhafijurrahman6176
January 26, 2024 at 7:39 pm
https://www.youtube.com/watch?v=VkOtF4hjZkM
@msshakil137
January 26, 2024 at 7:39 pm
Nice
@akramahmed7815
January 26, 2024 at 7:39 pm
Very good
@mdrahatkhan961
January 26, 2024 at 7:39 pm
Nice 💙
@fibleefood1017
January 26, 2024 at 7:39 pm
Dear Gordon Ramsay, 🙏Hope you are doing well! Keep it up, good, 👏 have a look through my simply 👍 it, Dhanyabad, Fiblee Support Team. 🤥
@comrade4dear
January 26, 2024 at 7:39 pm
wow man 😳
@MDSony-yu9mn
January 26, 2024 at 7:39 pm
👍👍👍👍👍👍
@MyrtleBeachWebAngel
January 26, 2024 at 7:39 pm
Jeezum! Those tacos look amazing 🤩🤩🤩
@kmppnd894
January 26, 2024 at 7:39 pm
He is a king of chef
@PatrikNilsson1
January 26, 2024 at 7:39 pm
1:46 The what and chili?! He also didn't specify from what animal?
@can_dougie7581
January 26, 2024 at 7:39 pm
This guy can microwave lasagna and it would atill taste amazing
@christhorpe2731
January 26, 2024 at 7:39 pm
He is a mad man for salt… way too much…its salt . Salt
.salt ..salt… salt !!!!!°